Easy Stewed Rhubarb Recipes
STEWED STRAWBERRY AND RHUBARB
This simple, creamy, and sweet dessert is a great way to use summer strawberries and rhubarb.
Provided by Fishydo9
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 55m
Yield 8
Number Of Ingredients 5
Steps:
- Combine rhubarb, strawberries, and sugar in a large bowl. Mix well so that the sugar evenly coats the fruit. Let stand for 15 minutes.
- Add fruit and sugar mixture to a medium saucepan. Cook over medium heat, stirring occasionally, for 15 minutes. Season with salt. Remove from heat and let cool.
- Spoon small portions of the stewed fruit into bowls. Drizzle each serving with a few tablespoons of half-and-half.
Nutrition Facts : Calories 119.1 calories, Carbohydrate 20.9 g, Cholesterol 11.2 mg, Fat 3.8 g, Fiber 2.4 g, Protein 2 g, SaturatedFat 2.2 g, Sodium 35.8 mg, Sugar 15.4 g
STEWED RHUBARB
Use this recipe to make our Meringue Cupcakes with Stewed Rhubarb and Raspberries.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes 1 cup
Number Of Ingredients 3
Steps:
- Place the rhubarb, sugar, and water in a medium saucepan set over medium-low heat. Simmer gently, stirring occasionally, until sugar is dissolved and rhubarb is almost tender, about 8 minutes. Using a slotted spoon, remove the rhubarb from the liquid, and transfer to a medium bowl; set aside.
- Raise heat to medium, and continue simmering liquid until thickened and reduced to 1/2 cup, about 10 minutes. Remove from heat. Transfer reduced liquid to a small bowl to cool. Add the cooled thickened liquid to the reserved cooked rhubarb, and stir to combine.
SWEETLY STEWED RHUBARB
Reward your tastebuds and use up your rhubarb with this delicious, unique dessert. Serve alone or with ice cream and/or whipped cream.
Provided by Bethany Webber
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 30m
Yield 24
Number Of Ingredients 3
Steps:
- Place the rhubarb in a large pot and fill with enough water so that it is almost covered. Bring to a boil, then simmer over medium heat until starting to fall apart, about 20 minutes. Stir occasionally. Remove from the heat and stir in the sugar and cinnamon until sugar has dissolved. Serve hot or cold.
Nutrition Facts : Calories 107.7 calories, Carbohydrate 27.4 g, Fat 0.1 g, Fiber 1 g, Protein 0.5 g, Sodium 2 mg, Sugar 25.5 g
STEWED RHUBARB
This is my husband's favorite way to enjoy rhubarb. He has it for breakfast over his cereal or for dessert, either plain or over ice cream.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 5 cups.
Number Of Ingredients 4
Steps:
- In a large saucepan, bring rhubarb and water to a boil. Add sugar and cinnamon; return to a boil. Reduce heat and simmer 10-15 minutes or until sauce reaches desired consistency. Cool.
Nutrition Facts : Calories 168 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 43g carbohydrate (41g sugars, Fiber 1g fiber), Protein 1g protein.
STEWED RHUBARB
Make the most of this vibrant veg with our easy stewed rhubarb recipe. Perfect for serving over vanilla ice cream for a simple, elegant dessert
Provided by Sophie Godwin - Cookery writer
Time 15m
Number Of Ingredients 3
Steps:
- Put the rhubarb into a saucepan with the orange zest, juice, sugar and 2 tbsp water. Bring to the boil then simmer for 8 mins until the rhubarb is cooked but still holds its shape.
Nutrition Facts : Calories 119 calories, Fat 0.1 grams fat, Carbohydrate 27 grams carbohydrates, Sugar 27 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium
More about "easy stewed rhubarb recipes"
STEWED RHUBARB - SUNDAY SUPPER MOVEMENT
From sundaysuppermovement.com
STEWED RHUBARB RECIPE - BBC FOOD
From bbc.co.uk
RHUBARB RECIPES
From allrecipes.com
EASY STEWED RHUBARB - VEGGIE DESSERTS
From veggiedesserts.com
STEWED RHUBARB (3 INGREDIENTS RECIPE) - A BAKING JOURNEY
From abakingjourney.com
EASY STEWED RHUBARB - A PRETTY LIFE IN THE SUBURBS
From aprettylifeinthesuburbs.com
4.7/5 (33)Total Time 25 minsServings 3
- Simmer over low-medium heat for about 15 minutes, or until all the sugar has dissolved and the rhubarb has broken down.
STEWED RHUBARB - BAKE IT WITH LOVE
From bakeitwithlove.com
Ratings 5Category SaucesCuisine AmericanTotal Time 25 mins
16 EASY RHUBARB DESSERT RECIPES - FOOD NETWORK
From foodnetwork.com
Author By
RHUBARB RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
TOP 48 STEWED RHUBARB AND STRAWBERRIES RECIPE RECIPES
From bahaga.churchrez.org
EASY STEWED RHUBARB | RECIPELION.COM
From recipelion.com
TOP 42 QUICK AND EASY RHUBARB RECIPES
From nyamaneilang.coolfire25.com
TOP 46 STEWED RHUBARB AND STRAWBERRIES RECIPE RECIPES
From tukutelowae.coolfire25.com
STEWED RHUBARB: AN EASY, 5-MINUTE RECIPE - BETTER HOMES …
From bhg.com.au
EASY STEWED RHUBARB | CANADIAN LIVING
From canadianliving.com
RHUBARB MUFFINS - SUNDAY SUPPER MOVEMENT
From sundaysuppermovement.com
HOW TO MAKE CLASSIC STEWED RHUBARB - FRESH OR FROZEN RHUBARB
From gettystewart.com
EASY STEWED RHUBARB - EFFORTLESS FOODIE
From effortlessfoodie.com
EASY STEWED RHUBARB - FUSS FREE FLAVOURS
From fussfreeflavours.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #sauces #desserts #condiments-etc #fruit #easy #refrigerator #kid-friendly #low-fat #vegetarian #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #sweet-sauces #low-in-something #equipment #number-of-servings
You'll also love
