STUFFED PEPPER SOUP
Some of the cooks at the restaurant where I work were talking about stuffed pepper soup. We decided to stir up similar ingredients for a stuffed pepper soup recipe. Customer response was overwhelming! -Krista Muddiman, Meadville, Pennsylvania
Provided by Taste of Home
Time 1h
Yield 8 servings (2 quarts).
Number Of Ingredients 11
Steps:
- In a Dutch oven over medium heat, cook and stir beef until no longer pink, breaking into crumbles; drain. Stir in next 8 ingredients; bring to a boil. Reduce heat; simmer, uncovered, until peppers are tender, about 30 minutes. , Add cooked rice; simmer, uncovered, 10 minutes longer. If desired, sprinkle with chopped fresh parsley.
Nutrition Facts : Calories 337 calories, Fat 14g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 1466mg sodium, Carbohydrate 30g carbohydrate (13g sugars, Fiber 4g fiber), Protein 24g protein.
STUFFED PEPPER SOUP IV
An easy soup that tastes like stuffed peppers. A full meal in one bowl and is great with warm bread and a salad!
Provided by Kate
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Yield 6
Number Of Ingredients 10
Steps:
- In a large stock pot brown ground meat. Drain fat and add pepper and onion. Cook until onion is translucent, not letting them brown.
- Add tomatoes, tomato sauce, broth, thyme, sage and season with salt and pepper. Cover and simmer for 30 to 45 minutes, until peppers are tender.
- In another saucepan boil 2 cups water, and add rice. Cook until rice is tender and then add to soup. Heat soup through and serve.
Nutrition Facts : Calories 340.5 calories, Carbohydrate 36.6 g, Cholesterol 52.3 mg, Fat 11.9 g, Fiber 3.2 g, Protein 19.5 g, SaturatedFat 4.6 g, Sodium 1039.4 mg, Sugar 8.1 g
STUFFED PEPPER SOUP I
This soup has the same ingredients that you use to stuff green peppers but the peppers are not actually stuffed.
Provided by Holly
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Yield 10
Number Of Ingredients 10
Steps:
- In a Dutch oven brown beef over medium high heat. Drain off any fat.
- Add the peppers to the browned meat and saute for 3 minutes.
- Stir in the tomato sauce, diced tomatoes with juice, bouillon cubes, brown sugar, salt, pepper and soy sauce. Reduce heat to low, cover and simmer for 30 to 45 minutes. Stir in rice and heat through.
Nutrition Facts : Calories 384.3 calories, Carbohydrate 22.2 g, Cholesterol 77.2 mg, Fat 24.4 g, Fiber 2.2 g, Protein 18 g, SaturatedFat 9.9 g, Sodium 1407.5 mg, Sugar 11 g
STUFFED GREEN PEPPER SOUP
I gave some of this soup to a neighbor who said that her husband probably wouldn't eat it as it had onions in it. She said he tried it, loved it, and asked me for the recipe. I have used instant brown rice, and it worked fine.
Provided by PatC
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 1h
Yield 10
Number Of Ingredients 15
Steps:
- Heat vegetable oil in a large pot over medium heat. Cook and stir bell pepper, onion, and garlic in hot oil until soft, 5 to 7 minutes. Break ground beef into small chunks and add to the pot; cook and stir until completely browned, 7 to 10 minutes more. Drain excess fat and return pot to heat.
- Stir water, tomato sauce, diced tomatoes, ketchup, beef base, brown sugar, salt, and pepper into the beef mixture; bring to a simmer and cook until the flavors marry, about 30 minutes.
- While the soup simmers, bring water and brown rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 45 to 50 minutes; stir into the soup.
Nutrition Facts : Calories 515.1 calories, Carbohydrate 55.2 g, Cholesterol 71 mg, Fat 19.6 g, Fiber 5.9 g, Protein 29.2 g, SaturatedFat 6.1 g, Sodium 3861.2 mg, Sugar 20.5 g
SLOW-COOKER STUFFED PEPPER SOUP
I tweaked a recipe I got from one of my best friends, and I couldn't believe how much this soup really does taste like stuffed green peppers! With beef and brown rice, it makes a hearty meal on a cold day. -Gina Baxter, Plainfield, IL
Provided by Taste of Home
Time 5h15m
Yield 12 servings (4-1/2 quarts).
Number Of Ingredients 11
Steps:
- In a large skillet, cook and crumble beef with onion over medium heat until meat is no longer pink, 5-7 minutes; transfer to a 6-qt. slow cooker. Stir in remaining ingredients., Cook, covered, on low until flavors are blended, 5-6 hours. Freeze option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little broth or water if necessary.
Nutrition Facts : Calories 141 calories, Fat 3g fat (1g saturated fat), Cholesterol 22mg cholesterol, Sodium 852mg sodium, Carbohydrate 18g carbohydrate (8g sugars, Fiber 3g fiber), Protein 11g protein.
More about "easy stuffed pepper soup recipes"
EASY STUFFED PEPPER SOUP • SALT & LAVENDER
From saltandlavender.com
5/5 (9)Total Time 45 minsCategory SoupCalories 331 per serving
- Start by cooking the rice according to package directions. If you have already cooked rice on hand, save it for later in the recipe.
- Add the oil and onion to a large soup pot and sauté for 5-7 minutes (ok if it browns slightly - that'll give the soup more flavor). To save time, I chop the peppers while the onions are cooking.
- Add the ground beef to the pot and cook it for 5 minutes, using a spoon to stir/break up the beef as it cooks. If the beef is particularly fatty (it shouldn't be if you bought extra lean), drain most of the excess grease before proceeding to the next step.
- Add in the peppers, tomato sauce, diced tomatoes, chicken broth, garlic, Italian seasoning, and paprika. Increase the heat to high and bring it to a gentle boil. Once boiling, reduce heat and let the soup simmer for 15 minutes.
30 MINUTE EASY STUFFED PEPPER SOUP | IT IS A KEEPER
From itisakeeper.com
Ratings 28Calories 283 per servingCategory Soup
QUICK AND EASY STUFFED PEPPER SOUP RECIPE - THE SPRUCE …
From thespruceeats.com
Ratings 38Calories 295 per servingCategory Lunch, Dinner, Soup
EASY STUFFED PEPPER SOUP RECIPE (ONE POT!) - CHEF SAVVY
From chefsavvy.com
EASY STUFFED PEPPER SOUP RECIPE | WHOLESOME YUM
From wholesomeyum.com
STUFFED PEPPER SOUP - MIGHTY MRS | SUPER EASY RECIPES
From mightymrs.com
26 EASY AND TASTY STUFFED PEPPER SOUP RECIPES BY HOME COOKS
From cookpad.com
VEGAN STUFFED PEPPER SOUP RECIPE | BIOGAINS
From biogains.com
BEST STUFFED PEPPER SOUP RECIPE - HOW TO MAKE STUFFED PEPPER …
From aphaseolus.smh.com.my
EASY STUFFED PEPPER SOUP RECIPE - EASY KITCHEN
From easykitchen.com
STUFFED PEPPER SOUP RECIPE - MSN.COM
From msn.com
EASY STUFFED PEPPER SOUP - GLENDA EMBREE
From glendaembree.com
STUFFED PEPPER AND RICE SOUP RECIPE - WE KNOW RICE
From weknowrice.com
EASY STUFFED PEPPER SOUP - JO COOKS
From jocooks.com
EASY STUFFED PEPPER SOUP — THE JAROUDI FAMILY
From newthejaroudifamily.com
STUFFED PEPPER SOUP - DOWNSHIFTOLOGY
From downshiftology.com
STUFFED PEPPER SOUP
From helleme.com
STUFFED PEPPER SOUP RECIPE | FEASTRECIPES
From feastrecipes.pages.dev
EASY STUFFED PEPPER SOUP RECIPE | HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
EASY STUFFED PEPPER SOUP RECIPE - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
THE BEST TURKEY STUFFED PEPPERS RECIPE | RECIPECOOKER
From recipecooker.pages.dev
EASY STUFFED PEPPER SOUP RECIPE - WHOLESOME …
From wholesomefarmhouserecipes.com
You'll also love