TATER TOT TACO CASSEROLE
Just what the grandkids ordered. Tater tots, Mexican food, and cheese! This is one of those meals that you can throw together with ingredients you would normally have on hand. Great for pot luck or a quick meal for unexpected company. Some kids don't like onion or garlic; these can be omitted.
Provided by Mama Smith
Categories World Cuisine Recipes Latin American Mexican
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Prepare a 9x13-inch baking dish with cooking spray.
- Cook the ground beef in a skillet over medium heat until completely browned, 5 to 7 minutes. Add the onion, garlic, taco seasoning mix, frozen Mexican-style corn, and black beans to the ground beef; cook and stir another 10 minutes. Set aside to cool slightly.
- Combine the ground beef mixture in a large bowl with about 3/4 of the Mexican cheese blend and the tater tots; stir to combine.
- Pour about 1/3 of the enchilada sauce into the bottom of the prepared baking dish. Add the tater tot mixture to the baking dish; lightly pat the mixture down into a solid, even layer. Pour the remaining enchilada sauce over the tater tot layer.
- Bake in the preheated oven for 40 minutes. Sprinkle the remaining Mexican cheese over the casserole and return to oven until the cheese is melted and bubbly, about 5 minutes more.
Nutrition Facts : Calories 477.3 calories, Carbohydrate 38.4 g, Cholesterol 75.6 mg, Fat 27 g, Fiber 5.8 g, Protein 24.9 g, SaturatedFat 13.4 g, Sodium 1305.3 mg, Sugar 1.6 g
EASY TACO TATER TOTS
Skip the taco shells and enjoy taco-flavored goodness with this Easy Taco TATER TOTS® recipe. Our Easy Taco TATER TOTS® consist of delicious beef chili on a bed of cheesy ORE-IDA TATER TOTS®. Prepare for a fun and messy dinner once this plate hits the table.
Provided by My Food and Family
Categories Potatoes
Time 55m
Yield 12 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350ºF.
- Spread TATER TOTS onto bottom of 13x9-inch pan sprayed with cooking spray. Bake 15 min.
- Meanwhile, brown meat in large skillet on medium heat; drain. Return meat to skillet. Stir in tomato paste. Add tomatoes, beans, seasoning mix and water; mix well. Bring to boil, stirring frequently. Simmer on medium-low heat 10 min., stirring occasionally. Stir in onions.
- Sprinkle 3/4 cup cheese over TATER TOTS; top with meat mixture and remaining cheese.
- Bake 20 to 25 min. or until heated through.
Nutrition Facts : Calories 330, Fat 20 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 40 mg, Sodium 970 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 14 g
TACO TATERS
This quick dinner was inspired by many other posts while looking for easy, gluten-free meal idea for a large crowd. It got such rave reviews i had to post for future meal. I failed to take a picture though.
Provided by mullucj45
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add corn, salsa, processed cheese, cream cheese, and taco seasoning to ground beef and stir until combined.
- Spread beef mixture over bottom of 9x13-inch baking dish. Arrange potato nuggets over beef mixture, sprinkle black olives, jalapenos, and Cheddar cheese on top.
- Bake in preheated oven until potato nuggets are crisp and cheese is bubbly, about 25 minutes. Garnish with sour cream.
Nutrition Facts : Calories 565.5 calories, Carbohydrate 42.7 g, Cholesterol 91.3 mg, Fat 35.9 g, Fiber 4.8 g, Protein 24.3 g, SaturatedFat 15.9 g, Sodium 1892.3 mg, Sugar 5.7 g
TACO TATER TOTS CASSEROLE
I found this on the Miserly Mom's website and have cooked many times - my family loves it - especially my 11 year old!
Provided by Mary Butterfield
Categories One Dish Meal
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Brown ground beef and onion together in skillet.
- drain.
- Add taco seasoning and water and simmer according to package directions.
- In a 13x9 casserole dish spread taco meat on bottom of pan.
- Layer the corn on top of it.
- Then place tater tots in a single layer on top of corn.
- Spread the salsa con queso on top of everything.
- Cook in preheated oven for about one hour.
- Good with sourcream on top.
Nutrition Facts : Calories 483.1, Fat 26.2, SaturatedFat 9.3, Cholesterol 77.1, Sodium 1735.5, Carbohydrate 40.1, Fiber 6.9, Sugar 5, Protein 24.8
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