EASY TORTILLA SOUP
A friend passed this on to me. It is wonderful besides being so easy.
Provided by SIKES
Categories Soups, Stews and Chili Recipes Soup Recipes Tortilla Soup Recipes
Yield 2
Number Of Ingredients 5
Steps:
- In a medium saucepan over medium high heat, combine the soup, tomatoes and chilies and tomato sauce. Bring just to a boil and remove from heat. Place some tortilla chips in the bottom of an individual bowl and sprinkle cheese over the chips. Pour soup over the chips and cheese.
Nutrition Facts : Calories 976.9 calories, Carbohydrate 103.6 g, Cholesterol 74.4 mg, Fat 50.2 g, Fiber 10.5 g, Protein 34 g, SaturatedFat 16.3 g, Sodium 3959.5 mg, Sugar 6.4 g
EASY MEXICAN TORTILLA SOUP
This easy Mexican tortilla soup features fried tortilla strips in a tomato-based broth seasoned with pasilla chiles. Delicious served as tradition dictates: with panela cheese and avocado.
Provided by Carlos Campos
Categories Soups, Stews and Chili Recipes Soup Recipes Tortilla Soup Recipes
Time 55m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Cut tortillas in half and slice crosswise into 1/8-inch strips. Place in a bowl and toss with 1 tablespoon oil until fully coated. Arrange tortilla strips in a single layer on a baking sheet.
- Bake in the preheated oven until crisp and light brown, about 15 minutes. Let cool.
- Heat remaining oil in a saucepan over medium heat. Add pasilla chiles; cook and stir until light brown, about 4 minutes. Transfer chiles to a plate. Add onion to the saucepan; cook until translucent, about 5 minutes. Add tomatoes; cook until soft, stirring occasionally, about 10 minutes. Reduce heat to medium-low.
- Return chiles to the pan; add mint and oregano. Simmer until fragrant, about 3 minutes. Pour in chicken broth, increase heat to medium-high, and bring to a boil. Add chicken bouillon; reduce heat and simmer until flavors meld, about 10 minutes more. Discard mint and oregano. Garnish with the tortilla strips, avocados, and queso fresco.
Nutrition Facts : Calories 270.8 calories, Carbohydrate 24.5 g, Cholesterol 14.3 mg, Fat 16.9 g, Fiber 6.9 g, Protein 8.2 g, SaturatedFat 3.3 g, Sodium 1112.1 mg, Sugar 4.3 g
TORTILLA TOMATO SOUP
This smooth soup is big on flavor! Low fat, low carbs, but you would never know it! Can substitute vegetable stock to make it vegetarian.
Provided by Vicki in CT
Categories Vegetable
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Saute tomatoes, onion, tortillas, jalapenos, cilantro in olive oil in heavy pot. Cook until tortillas and tomatoes are soft.
- Add chicken stock and seasonings. Bring to boil and reduce heat and simmer for 20 minutes.
- Pureee soup in small batches using either a blender or imulsion type tool in the pan. Strain.
- Pour back in pan and reheat.
- Serve with crispy tortilla strips, sliced avacado, grated cheese.
Nutrition Facts : Calories 180.3, Fat 8, SaturatedFat 1.5, Cholesterol 7.2, Sodium 355.3, Carbohydrate 19.8, Fiber 2.2, Sugar 6.6, Protein 7.8
TOMATO-TORTILLA SOUP
Provided by Ellie Krieger
Categories main-dish
Time 53m
Yield 4 servings, serving size: 2 cups
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F.
- Brush both sides of each tortilla with oil, using 1 tablespoon of the oil. Cut the tortillas in half, then cut each half into 1/4-inch wide strips. Arrange the strips on a baking sheet, sprinkle with the salt, and bake until crisp and golden, about 12 minutes. Remove from oven and set aside.
- Heat the remaining 1 teaspoons of oil in a large heavy skillet over medium heat. Add the onion and cook for 5 minutes, stirring occasionally, until onion is soft and translucent. Add the garlic, jalapeno, cumin, and oregano and cook for 1 minute more. Add the broth and tomatoes, bring to a boil, then reduce the heat to low and simmer for about 10 minutes. Stir in lime juice.
- Remove the pan from the heat and puree with an immersion blender or in 2 batches in a regular blender until the soup lightens in color but chunks of tomato remain, about 30 seconds. Serve the soup topped with the tortilla strips, a dollop of sour cream, and a sprinkle of cilantro.
EASY TOMATO TORTILLA SOUP
I am looking forward to trying this super simple soup from Eden foods with some additions of my own.
Provided by Geema
Categories Beans
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place beans and tomatoes in a blender and puree until creamy.
- Pour into a medium saucepan, add milk, and season with salt, pepper, garlic and chipotle.
- Turn the heat to medium, stirring frequently, and bring almost to a boil.
- Reduce the heat to low and simmer for 5 to 10 minutes.
- Ladle into serving bowls and garnish each with cilantro and tortilla strips.
Nutrition Facts : Calories 211.2, Fat 1, SaturatedFat 0.1, Sodium 1900.8, Carbohydrate 42.7, Fiber 11.2, Sugar 0.4, Protein 11.6
TOMATO TORTELLINI SOUP
No one will guess that you cheated by using canned tomato soup. This lovely soup tastes homemade all the way! -Sandra Fick, Lincoln, Nebraska
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 12
Steps:
- Cook tortellini according to package directions., Meanwhile, in a Dutch oven, combine the soup, broth, milk, cream, tomatoes and seasonings. Heat through, stirring frequently. Drain tortellini; carefully add to soup. Stir in cheese. Sprinkle each serving with additional cheese if desired.
Nutrition Facts : Calories 245 calories, Fat 11g fat (6g saturated fat), Cholesterol 42mg cholesterol, Sodium 756mg sodium, Carbohydrate 27g carbohydrate (10g sugars, Fiber 2g fiber), Protein 10g protein.
More about "easy tomato tortilla soup recipes"
TOMATO TORTILLA SOUP – A QUICK AND EASY RECIPE
From gritsandpinecones.com
5/5 (3)Total Time 30 minsCategory Dinner, Lunch, SoupCalories 84 per serving
EASY MEXICAN TOMATO-LIME TORTILLA SOUP - TASTY KITCHEN
From tastykitchen.com
TOMATO-TORTILLA SOUP : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
20 BEST TOMATO SOUP RECIPES | EASY TOMATO SOUP RECIPE IDEAS
From foodnetwork.com
Author By
ROASTED RED PEPPER TOMATO FENNEL SOUP - THE DEFINED DISH
From thedefineddish.com
THE BEST CHICKEN TORTILLA SOUP RECIPE (EASY TO MAKE IN ONE POT)
From imhungryforthat.com
CHICKEN TOMATO TORTILLA SOUP RECIPE | EATINGWELL
From eatingwell.com
HEALTHY CHICKEN TORTILLA SOUP - A COMPLETE RECIPE TO MAKE
From lifestylefoodies.com
EASY HOMEMADE CREAMY TOMATO SOUP - MY HOMEMADE ROOTS
From myhomemaderoots.com
TOMATO SOUP | EASY, QUICK AND TASTY RECIPE FOR WINTERS WITHOUT …
From youtube.com
EASY TORTILLA SOUP RECIPE | ALLRECIPES
From stage.element.allrecipes.com
EASY TOMATO TORTILLA SOUP RECIPES
From tfrecipes.com
CHICKEN TORTILLA SOUP WITH FROZEN CHICKEN BREAST RECIPES
From tfrecipes.net
EASY TORTILLA SOUP - RECIPES | COOL CHILE
From coolchile.co.uk
EASY TORTILLA SOUP RECIPE • A TABLE FULL OF JOY
From atablefullofjoy.com
CREAMY TOMATO TORTELLINI SOUP | THE RECIPE CRITIC
From therecipecritic.com
EASY TOMATO TORTILLA SOUP RECIPE - WEBETUTORIAL
From webetutorial.com
EASY TACO SOUP - WYSE GUIDE
From wyseguide.com
18 CLASSIC SOUP RECIPES EVERYONE SHOULD KNOW HOW TO MAKE
From southernliving.com
BEST EASY TO MAKE INSTANT POT TORTILLA SOUP RECIPE
From lifestylefoodies.com
CAMPBELL'S TOMATO SOUP WITH TORTELLINI - COOKING WITH TYANNE
From cookingwithtyanne.com
HOMEMADE TOMATO SOUP WITH HOMEMADE TOMATO JUICE RECIPES
From tfrecipes.net
EASY INSTANT POT CHICKEN TORTILLA SOUP - REAL MOM KITCHEN - SOUPS
From realmomkitchen.com
3 EASY HEALTHY AND TASTY SOUP RECIPES TO BEAT THE WINTER CHILL
From zeenews.india.com
THIS SIMPLE SOUP WAS THE MOST POPULAR RECIPE OF 2022
From rd.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #soups-stews #beans #easy #vegetarian #dietary
You'll also love