Easy Tuna Pate Recipes

EASY TUNA PATE

This is an easy appetizer you can literally whip up in 5 minutes - it's best if you prepare at least 6 hours ahead of serving to allow for chilling and having the flavors 'blend' together. Makes all the difference in the world.

Provided by evelynathens

Categories Spreads

Time 5m

Yield 12 serving(s)

Number Of Ingredients 14

Easy Tuna Pate image

Steps:

Combine all ingredients (except garnish) in food processor and process 2 minutes or until mixture makes a stiff paste.
Line a 3-cup bowl or mold with plastic wrap; pack in pate mixture and cover with plastic wrap.
Chill atleast 6 hours, or until ready to serve.
Unmold onto serving plate and garnish with egg slices and parsley.
Serve with crackers and melba toast.

Ingredients

1 (6 ounce) can tuna, drained and flaked (I use a 6 oz/160 gr can packed in olive oil)
1 small onion, quartered
1/2 cup sliced almonds, toasted
2 hard-boiled eggs, shelled
4 gherkins
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon Worcestershire sauce
1 dash Tabasco sauce
1/3 cup mayonnaise
1 hard-boiled egg, sliced thin
fresh curly-leaf parsley
cracker
melba toast

TUNA PATE

Hot pepper and chili sauces liven up this spread from Eileen Blazik of Levittown, Pennsylvania. Try it the next time you're looking for a make-ahead party starter.

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 2 cups.

Number Of Ingredients 8

Tuna Pate image

Steps:

In a small bowl, combine the cream cheese, chili sauce, onion, garlic powder and hot pepper sauce until blended. Add tuna and parsley; mix well. Shape into a ball; place on a serving plate. Cover and refrigerate for at least 3 hours. Serve with crackers.

Nutrition Facts :

Ingredients

1 package (8 ounces) reduced-fat cream cheese
2 tablespoons chili sauce
1 teaspoon dried minced onion
1/2 teaspoon garlic powder
1/2 teaspoon hot pepper sauce
2 cans (6 ounces each) light water-packed tuna, drained and flaked
2 tablespoons minced fresh parsley
Assorted crackers

TUNA PATE

Make and share this Tuna Pate recipe from Food.com.

Provided by Charlotte J

Categories Tuna

Time 5m

Yield 1 3/4 cup of pate

Number Of Ingredients 6

Tuna Pate image

Steps:

Mix thoroughly by hand.
Chill for 1 to 2 hours.

Nutrition Facts : Calories 618.5, Fat 49.2, SaturatedFat 29.6, Cholesterol 190.2, Sodium 967.8, Carbohydrate 7, Fiber 0.8, Sugar 0.9, Protein 36.9

Ingredients

1 (6 1/2 ounce) can albacore tuna in water, drained
1 (8 ounce) package cream cheese, room temp
2 tablespoons Heinz Chili Sauce
2 tablespoons parsley, minced
1 tablespoon onion, finely-minced
1 tablespoon Tabasco sauce

EASY TUNA PATTIES

These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.

Provided by Phyllis Spencer Brixey

Categories Appetizers and Snacks Seafood Fish Cake Recipes

Time 25m

Yield 4

Number Of Ingredients 8

Easy Tuna Patties image

Steps:

Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. Season with black pepper. Shape tuna mixture into eight 1-inch-thick patties.
Heat vegetable oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.

Nutrition Facts : Calories 324.8 calories, Carbohydrate 13.9 g, Cholesterol 124.6 mg, Fat 15.5 g, Fiber 0.8 g, Protein 31.3 g, SaturatedFat 3.2 g, Sodium 408.7 mg, Sugar 1.2 g

Ingredients

2 eggs
2 teaspoons lemon juice
3 tablespoons grated Parmesan cheese
10 tablespoons Italian-seasoned bread crumbs
3 (5 ounce) cans tuna, drained
3 tablespoons diced onion
1 pinch ground black pepper
3 tablespoons vegetable oil

TUNA PATTY

Joann Brasington of Sumter, South Carolina reports that this tasty change-of-pace sandwich is as quick to prepare as your favorite hamburger. "My husband likes his topped with melted Swiss cheese and Dijon mustard. Salmon can be substituted for a more 'elegant' burger," she adds.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 15

Tuna Patty image

Steps:

In a large bowl, combine the tuna, egg, bread crumbs, onion, celery, red pepper, mayonnaise, chili sauce and seasonings; mix well. Shape into four patties (mixture will be soft). , Coat a nonstick skillet with cooking spray; fry patties for 3-4 minutes on each side or until cooked through. Serve on buns with tomato and lettuce if desired.

Nutrition Facts : Calories 363 calories, Fat 16g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 962mg sodium, Carbohydrate 36g carbohydrate (6g sugars, Fiber 2g fiber), Protein 18g protein.

Ingredients

1 can (6 ounces) tuna, drained and flaked
1 egg
1/2 cup Italian-seasoned bread crumbs
1/3 cup finely chopped onion
1/4 cup chopped celery
1/4 cup chopped sweet red pepper
1/4 cup mayonnaise
2 tablespoons chili sauce
1/2 teaspoon dill weed
1/4 teaspoon salt
1/8 teaspoon pepper
Dash hot pepper sauce
Dash Worcestershire sauce
4 hamburger buns, split
Tomato slices and lettuce leaves, optional

More about "easy tuna pate recipes"

TUNA PâTé RECIPE - BRIAN MURPHY - FOOD & WINE

Web Jan 15, 2015 10 to 12 Ingredients Two 10-ounce cans solid albacore tuna packed in olive oil, drained 2 sticks unsalted butter, at room temperature …
From foodandwine.com
5/5
Total Time 10 mins

Line a 7 1/2-by-3 1/2-inch loaf pan with plastic wrap, leaving plenty of overhang. In the bowl of a food processor, combine the tuna, butter, cream, lemon zest, lemon juice, cayenne, anchovies and the 3 tablespoons of capers. Season with salt and pepper and process until smooth. Scrape the puree into the loaf pan and smooth the top. Cover with the overhanging pieces of plastic wrap and refrigerate until firm, at least 8 hours or overnight.
In a small bowl, stir the 2 tablespoons of minced capers with the parsley and celery and set aside. Unwrap and unmold the pâté onto a serving dish and sprinkle the parsley mixture on top. Serve chilled with toast or crackers.

Easy Tuna Pate Recipes

EASY TUNA PATE

This is an easy appetizer you can literally whip up in 5 minutes - it's best if you prepare at least 6 hours ahead of serving to allow for chilling and having the flavors 'blend' together. Makes all the difference in the world.

TUNA PATE

Hot pepper and chili sauces liven up this spread from Eileen Blazik of Levittown, Pennsylvania. Try it the next time you're looking for a make-ahead party starter.

TUNA PATE

Make and share this Tuna Pate recipe from Food.com.

EASY TUNA PATTIES

These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.

TUNA PATTY

Joann Brasington of Sumter, South Carolina reports that this tasty change-of-pace sandwich is as quick to prepare as your favorite hamburger. "My husband likes his topped with melted Swiss cheese and Dijon mustard. Salmon can be substituted for a more 'elegant' burger," she adds.

More about "easy tuna pate recipes"

TUNA PâTé RECIPE - BRIAN MURPHY - FOOD & WINE

TUNA PâTé - GREAT BRITISH RECIPES

HEALTHY TUNA PâTé RECIPE - THE CINNAMON JAR

THIS EASY TUNA PASTA IS THE CHEAPEST, QUICKEST, MOST COMFORTING ...

COMFORT CLASSIC: TAMAL RAY’S RECIPE FOR AN EASY TUNA MELT

TUNA PATTIES | EASY DINNER IDEAS

CRISPY TUNA PATTIES BARELY NEED A RECIPE | BON APPéTIT

TUNA SAVOURY PATE | RECIPES | JOHN WEST UK

TUNA PâTé RECIPE | FOOD FROM PORTUGAL

TUNA PATE RECIPE (SO GOOD) - MY MORNING MOCHA

TUNA SPREAD (PATE) RECIPE - EVERYDAY HEALTHY RECIPES

CLASSIC TUNA PATTIES RECIPE - SOUTHERN LIVING

EASY TUNA PATTIES RECIPE - SIMPLY RECIPES

TUNA NIçOISE PâTé RECIPE | OLIVEMAGAZINE

TUNA PATTIES - EASY RECIPE - THE SOUTHERN LADY COOKS

TUNA PATE, AN EASY AND FAST RECIPE - DELICIOUS BY EMMA

TUNA PâTé | ASDA GOOD LIVING

SPICY TUNA PATE - PEPPERSCALE

You'll also love

Related Search