EMILIE'S HOMEMADE GERMAN KALE SOUP
This soup recipe was handed down to me by my german grandmother, as well it was handed down to her by her grandmother, and now i like to shared it with you all, i really hope you injoyed this old time favorite of mine! i make this soup all year round as it real easy and just so good!
Provided by emilie post @angle19654
Categories Soups
Number Of Ingredients 7
Steps:
- ADD DICE BACON IN LARGE STOCK POT, COOKED UNTILL VERY CRISPY
- ADD ONIONS AND COOKED TILL ONIONS IS A LITTLE SOFT
- ADD UNCOOKED DICED POTATO'S AND THEN CHICKEN STOCK,ADD THE KALE. IT MAY LOOK LIKE ALOT OF KALE BUT IT WILL BOIL DOWN! ADD SALT AND PEPPER TO YOUR TASTE! ITS DONE WHEN POTATO IS COOKED!
- I ALWAYS COOKED A SMALL POT OF RICE ON THE SIDE AND ADD 1/4 CUP TO MY BOWL OF SOUP FOR A MORE HEALTHY SOUP!
- I hope you like this easy recipe passed down to me!
SIMPLE AND DELICIOUS KALE SOUP
This kale soup recipe is quick, easy, and delicious.
Provided by Heidirs
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Kale Soup Recipes
Time 30m
Yield 2
Number Of Ingredients 6
Steps:
- Melt butter in a pot over medium-high heat. Saute onion in hot butter until tender, 5 to 10 minutes. Stir chicken broth and tomato into onion.
- Heat broth mixture to near-boiling and stir kale into liquid until completely submerged. Cook until kale wilts, 3 to 5 minutes. Stir beans into soup and cook until heated through, another 2 to 3 minutes.
Nutrition Facts : Calories 287.7 calories, Carbohydrate 43.9 g, Cholesterol 20.3 mg, Fat 7.5 g, Fiber 9.4 g, Protein 14.7 g, SaturatedFat 3.9 g, Sodium 1054.3 mg, Sugar 4.1 g
KALE AND SAUSAGE SOUP
Delicious spicy kale soup with sausage!
Provided by Husband053
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 1h30m
Yield 8
Number Of Ingredients 15
Steps:
- Melt butter in a stockpot over medium-low heat. Whisk in flour and stir until the mixture becomes paste-like and light golden brown, about 3 minutes. Gradually whisk chicken broth and water into the roux, and bring to a simmer over medium heat. Add onion, garlic, thyme, bay leaves, and sage; cook until the mixture has thickened onions are tender, 10 to 15 minutes.
- Meanwhile, heat a large nonstick skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Transfer sausage to a paper towel-lined plate to remove excess grease.
- Add sausage, potatoes, kale, and mushrooms to the stockpot. Simmer until potatoes are tender, about 45 minutes. Add half-and-half and season with salt and pepper.
Nutrition Facts : Calories 351.5 calories, Carbohydrate 16.9 g, Cholesterol 68.8 mg, Fat 26.5 g, Fiber 4 g, Protein 13.6 g, SaturatedFat 11.4 g, Sodium 1070.2 mg, Sugar 2.6 g
VEGETARIAN KALE SOUP
This wonderful soup will warm your insides, delight your taste buds, and fill your stomach on a cold winter's night. It is full of dark green kale, potatoes, and cannellini beans.
Provided by Donna B
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Kale Soup Recipes
Time 55m
Yield 8
Number Of Ingredients 12
Steps:
- Heat the olive oil in a large soup pot; cook the onion and garlic until soft. Stir in the kale and cook until wilted, about 2 minutes. Stir in the water, vegetable bouillon, tomatoes, potatoes, beans, Italian seasoning, and parsley. Simmer soup on medium heat for 25 minutes, or until potatoes are cooked through. Season with salt and pepper to taste.
Nutrition Facts : Calories 277.3 calories, Carbohydrate 50.9 g, Fat 4.5 g, Fiber 10.3 g, Protein 9.6 g, SaturatedFat 0.6 g, Sodium 372.2 mg, Sugar 4.8 g
NORTH GERMAN GRUENKOHL (KALE) AND SAUSAGE
A north German specialty, Gruenkohl (kale) and sausage was something with which my mother-in-law warmed our hearts and tummies in the winter. The north Germans serve this with boiled potatoes.
Provided by LynJudd
Categories World Cuisine Recipes European German
Time 1h45m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a pot of water to a boil, and stir in the kale; boil for 1 minute, and remove from the water with a slotted spoon. Set the blanched kale aside.
- Place bacon into a large skillet over medium heat, and cook until browned, stirring frequently, about 8 minutes. Stir in the onion, and cook until translucent, about 5 minutes. Stir in the blanched kale, and cook until kale is bright green and starting to turn tender, about 4 minutes. Pour in enough water to cover, and bring the mixture to a boil. Reduce heat to a simmer, and stir in the beef bouillon granules and nutmeg. Simmer the kale until tender, about 30 minutes.
- Stir the mustard into the kale, and lay the ham slices and sausage links on top. Simmer the kale, ham, and sausages until the sausages are cooked through, about 35 more minutes. Season to taste with salt and black pepper before serving.
Nutrition Facts : Calories 827.7 calories, Carbohydrate 17.8 g, Cholesterol 160.8 mg, Fat 66.1 g, Fiber 2.9 g, Protein 38.7 g, SaturatedFat 29.2 g, Sodium 2599.1 mg, Sugar 4.5 g
SAUSAGE AND KALE SOUP
This is my family's absolute favorite soup, and I can have it on the table in 30 minutes. I usually double the recipe, as the flavors blend and make the soup even better the next day.-Dawn Rohn, Riverton, Wyoming
Provided by Taste of Home
Time 40m
Yield 14 servings (3-1/2 quarts).
Number Of Ingredients 12
Steps:
- In a Dutch oven over medium-low heat, cook the sausage, potatoes and onions in oil for 5 minutes or until sausage is heated through, stirring occasionally. Add kale; cover and cook for 2-3 minutes or until kale is wilted. Add garlic; cook 1 minute longer. , Add the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 9-12 minutes or until potatoes are tender. Discard bay leaves.
Nutrition Facts : Calories 187 calories, Fat 11g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 706mg sodium, Carbohydrate 16g carbohydrate (3g sugars, Fiber 3g fiber), Protein 7g protein.
More about "emilies homemade german kale soup recipes"
GERMAN KALE & SAUSAGE STEW (GRüNKOHL) RECIPE - LGCM
From lakegenevacountrymeats.com
Servings 4-6
BEST KALE SOUP RECIPE - HOW TO MAKE KALE SOUP - DELISH
From delish.com
GERMAN KALE SOUP • ORIGINAL GERMAN RECIPES
From mybestgermanrecipes.com
KALE SOUP RECIPE - LOVE AND LEMONS
From loveandlemons.com
KALE SOUP RECIPES
From allrecipes.com
GERMAN KALE STEW WITH CARAMELIZED POTATOES - MY …
From mygerman.recipes
KALE AND CHORIZO SOUP | EMERILS.COM
From emerils.com
KALE AND CHORIZO SOUP | EMERILS.COM
From emerils.com
KALE AND ANDOUILLE SOUP | EMERILS.COM
From emerils.com
KALE AND ANDOUILLE SOUP | DAWN OF FOOD
From dawnoffood.com
AUTHENTIC GRüNKOHL AND PINKEL (GERMAN STYLE KALE) - MY DINNER
From mydinner.co.uk
EASY KALE SOUP – A COUPLE COOKS
From acouplecooks.com
GERMAN KALE SOUP RECIPE | EPICURIOUS.COM
KALE SOUP RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
GERMAN STYLE KALE RECIPE | GRüNKOHL MIT PINKEL | THE …
From theomaway.com
GERMAN KALE AND SAUSAGE (GRüNKOHL UND PINKEL) RECIPE - THE …
From thespruceeats.com
CREAMY TUSCAN WHITE BEAN & KALE SOUP (1 POT!)
From minimalistbaker.com
You'll also love