ENGLISH MUFFINS WITH BACON BUTTER
Make and share this English Muffins With Bacon Butter recipe from Food.com.
Provided by AZPARZYCH
Categories Breakfast
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- In a bowl combine butter and mustard; stir in bacon.
- Toast english muffins; spread with bacon butter.
- Refrigerate any leftover butter.
Nutrition Facts : Calories 370.1, Fat 27.6, SaturatedFat 16.2, Cholesterol 66.5, Sodium 486.2, Carbohydrate 25.3, Fiber 2, Sugar 2, Protein 6.3
CINNAMON-SUGAR ENGLISH MUFFINS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 25m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- Add the bacon to a skillet over medium heat and fry until crisp, 10 to 12 minutes.
- Meanwhile, add the butter, sugar, cinnamon and vanilla to a bowl. Using a fork, mash everything together until completely combined. Spread the mixture onto the split side of each English muffin half, completely covering the surface to the edges.
- Place the English muffins on a baking sheet and bake for 10 minutes, then remove from the oven. Turn the oven to the broiler setting and broil until golden brown and bubbling, about 2 minutes. Watch carefully so they do not burn.
- While the bacon and muffins cook, add the peanut butter to a microwave-safe bowl. Microwave until heated through and pourable, about 30 seconds.
- Assemble by topping the muffin halves with a layer of sliced apples and drizzling the warm peanut butter over the top in a thin stream. Cut or tear the bacon rashers in half and place 1/2 piece of bacon onto each muffin half, then serve.
GARLIC BUTTER ENGLISH MUFFINS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 20m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F. Position a rack over a baking sheet.
- Melt the butter with the garlic in a small saucepan over medium-low heat. Brush both sides of the muffins with the garlic butter and place them split-side up on the rack. Sprinkle with the Parmesan. Bake until browned, about 10 minutes. Serve immediately.
ENGLISH MUFFINS WITH BACON BUTTER
For a change from the usual breakfast bread. Edna toasts up a batch of English Muffins with Bacon Butter. 'The hint of Dijon mustard in this hearty spread really dresses up the English muffins,' she comments.
Provided by Allrecipes Member
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- In a bowl, combine butter and mustard; stir in bacon. Toast the English muffins; spread with bacon butter. Refrigerate any leftover butter.
Nutrition Facts : Calories 398.9 calories, Carbohydrate 26.1 g, Cholesterol 74.2 mg, Fat 29 g, Fiber 0 g, Protein 9.2 g, SaturatedFat 16.4 g, Sodium 649.5 mg, Sugar 0 g
More about "english muffins wbacon butter recipes"
ENGLISH MUFFINS RECIPE - BBC FOOD
From bbc.co.uk
HOMEMADE ENGLISH MUFFINS - BUTTER WITH A SIDE OF …
From butterwithasideofbread.com
MAKE AHEAD ENGLISH MUFFIN BREAKFAST SANDWICHES - THE RISING …
From therisingspoon.com
EASY HOMEMADE ENGLISH MUFFINS - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
ENGLISH MUFFINS - PREPPY KITCHEN
From preppykitchen.com
BEST ENGLISH MUFFINS WBACON BUTTER RECIPES
From alicerecipes.com
HOMEMADE ENGLISH MUFFINS - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
CANADIAN BACON AND ENGLISH MUFFIN RECIPES - SUPERCOOK
From supercook.com
ENGLISH MUFFINS RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
CANADIAN BACON AND ENGLISH MUFFIN RECIPES - SUPERCOOK
From supercook.com
ENGLISH MUFFINS WITH BACON AND EGGS - FALSTAFF
From falstaff.com
25 BEST ENGLISH MUFFIN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
EASY HOMEMADE ENGLISH MUFFINS - SEASONS AND SUPPERS
From seasonsandsuppers.ca
HOMEMADE ENGLISH MUFFINS | SPOON FORK BACON
From spoonforkbacon.com
ENGLISH MUFFINS RECIPE | PBS FOOD
From pbs.org
HOMEMADE ENGLISH MUFFINS (FOOL PROOF RECIPE!) - CHEF …
From chefsavvy.com
You'll also love