Ez Peanut Butter Candy Recipes

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EASY PEANUT BUTTER FUDGE

My sister shared the recipe for this unbelievably easy peanut butter fudge with marshmallow cream. I prefer using creamy peanut butter for this mouthwatering dessert, but the chunky style works just as well. -Mary Jane Rummel, Linglestown, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 pounds (64 pieces).

Number Of Ingredients 5



Easy Peanut Butter Fudge image

Steps:

  • Line an 8-in. square pan with foil; grease with butter., In a heavy saucepan, combine sugar and milk; bring to a boil over medium heat, stirring constantly. Boil 3 minutes, stirring constantly. Remove from heat., Stir in peanut butter and marshmallow creme until blended. Immediately spread into prepared pan; cool slightly., Refrigerate until firm. Using foil, lift fudge out of pan. Remove foil; cut into squares. Store between layers of waxed paper in an airtight container.

Nutrition Facts : Calories 67 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 28mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

2 teaspoons butter, softened
2 cups sugar
1/2 cup whole milk
1-1/3 cups peanut butter
1 jar (7 ounces) marshmallow creme

PEANUT BUTTER CANDY

During the holidays, I make a lot of candy for friends, and this simple recipe seems to be a favorite. The white chocolate and chunky peanut butter make a perfect blend. -Deloris Morrow, Lake City, Iowa

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield about 1-1/2 pounds.

Number Of Ingredients 3



Peanut Butter Candy image

Steps:

  • Line a 9-in. square pan with foil; butter the foil with 1/2 teaspoon butter and set aside. , In a microwave-safe bowl, melt candy coating; stir until smooth. Stir in peanut butter until melted. Transfer to prepared pan. Cool to room temperature. Cut into squares.

Nutrition Facts : Calories 331 calories, Fat 22g fat (11g saturated fat), Cholesterol 0 cholesterol, Sodium 118mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 2g fiber), Protein 6g protein.

1/2 teaspoon butter
1-1/4 pounds white candy coating, coarsely chopped
1-1/2 cups chunky peanut butter

EASIEST PEANUT BUTTER FUDGE

This is the best recipe for creamy and delicious peanut butter fudge I have ever used. It is great for sharing at work.

Provided by ANGIEH

Categories     Desserts     Candy Recipes     Fudge Recipes     Peanut Butter

Time 1h20m

Yield 15

Number Of Ingredients 6



Easiest Peanut Butter Fudge image

Steps:

  • Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners' sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.

Nutrition Facts : Calories 357.4 calories, Carbohydrate 60.1 g, Cholesterol 16.9 mg, Fat 12.8 g, Fiber 0.8 g, Protein 3.6 g, SaturatedFat 5.4 g, Sodium 114.8 mg, Sugar 58 g

½ cup butter
1 (16 ounce) package brown sugar
½ cup milk
¾ cup peanut butter
1 teaspoon vanilla extract
3 ½ cups confectioners' sugar

EZ ~ PEANUT BUTTER CANDY

This was a candy my aunt and gram always made. Quick, easy and satisfying to the sweet tooth. Enjoy!

Provided by Cassie *

Categories     Candies

Time 15m

Number Of Ingredients 4



Ez ~ Peanut Butter Candy image

Steps:

  • 1. Spray an 8 x 8 dish with non stick spray. In a medium sized saucepan, over medium heat, combine the milk & sugar, bring to a boil and continue boiling and stirring for 7 minutes.
  • 2. Remove from stove and stir in the peanut butter. Immediately pour into prepared dish. I sometimes use an 8 inch pie plate.
  • 3. I press a handful of dry roasted nuts, lightly into the candy. Cool, then slice into preferred size pieces.

2 c sugar
2/3 c 2% milk
3 Tbsp heaping, peanut butter
I press dry roasted nuts on top ~ optional

PEANUT BUTTER CANDY

A quick and easy candy that is very rich.

Provided by Julie Wayment

Categories     Desserts     Candy Recipes

Yield 16

Number Of Ingredients 6



Peanut Butter Candy image

Steps:

  • Butter an 8x8x2 inch square pan. Set aside.
  • In a 2 quart saucepan with a candy thermometer inserted, cook sugar, light corn syrup, milk, and salt, until thermometer reads 234 degrees F (112 degrees C). Remove from heat and stir in vanilla and peanut butter.
  • Put peanut butter mixture in a large mixing bowl and beat until mixture begins to thicken. Pour into prepared pan. Chill until completely cooled. Cut into squares.

Nutrition Facts : Calories 142.2 calories, Carbohydrate 28.7 g, Cholesterol 0.9 mg, Fat 2.9 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 32.4 mg, Sugar 26.7 g

2 cups white sugar
2 tablespoons light corn syrup
¾ cup milk
1 pinch salt
1 teaspoon vanilla extract
⅓ cup crunchy peanut butter

PEANUT BUTTER CANDY

My Granny's recipe, this one is guaranteed to go fast. Luckily it's super easy & quick to make! Note: do not use "natural-style" peanut butter. To get the correct consistency, you'll need something thick like Jif.

Provided by JelsMom

Categories     Candy

Time 20m

Yield 24 serving(s)

Number Of Ingredients 3



Peanut Butter Candy image

Steps:

  • Mix sugar & milk, and bring to hard boil in large saucepan.
  • Mix in Peanut Butter and beat until creamy.
  • Pour into buttered dish.
  • Let cool completely then cut into small squares.

Nutrition Facts : Calories 100.4, Fat 2.8, SaturatedFat 0.6, Cholesterol 0.5, Sodium 29.1, Carbohydrate 18.2, Fiber 0.3, Sugar 17.7, Protein 1.7

2 cups sugar
1 cup low-fat milk
1/2 cup creamy peanut butter

PEANUT BUTTER CANDY

This is a no cook, easy-to-make recipe that the man in your life will love if he likes peanut butter and coconut. MINE DOES.

Provided by Darlene Summers

Categories     Candy

Time 15m

Yield 36 serving(s)

Number Of Ingredients 5



Peanut Butter Candy image

Steps:

  • Combine peanut butter, powdered sugar, nuts and butter in a medium mixing bowl.
  • Mixing well, shape into 1/2-inch balls and roll in coconut.
  • Chill.

Nutrition Facts : Calories 81.1, Fat 6, SaturatedFat 1.8, Cholesterol 1.7, Sodium 42.8, Carbohydrate 5.9, Fiber 0.6, Sugar 4.9, Protein 2.1

1 cup creamy peanut butter
1 cup powdered sugar
1/2 cup walnuts, finely chopped
2 tablespoons butter or 2 tablespoons margarine, melted
1 cup flaked coconut

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