Fajita Style One Dish Chicken Dinner Recipes
ONE POT CHICKEN FAJITA PASTA RECIPE BY TASTY
Here's what you need: oil, chicken breasts, red bell pepper, green bell pepper, yellow bell pepper, onion, salt, pepper, chili powder, cumin, garlic powder, milk, penne pasta, pepper jack cheese
Provided by Tasty
Categories Dinner
Time 52m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Heat oil in a large pot over high heat
- Add chicken and cook until no pink is visible, about 5-6 minutes, then take the chicken out.
- Add the bell peppers and onion, cooking until the onion is translucent, about 6 minutes.
- Add the chicken back to the pot with salt, pepper, chili powder, cumin, and garlic powder, stirring until evenly coated, about 30 seconds.
- Add the milk and the penne, stirring constantly to prevent any pasta from sticking.
- Cook for about 20 minutes until pasta is cooked and the milk has reduced to a thick sauce that coats the pasta.
- Add the cheese and mix until melted.
- Nutrition Calories: 1958 Fat: 41 grams Carbs: 305 grams Fiber: 16 grams Sugars: 50 grams Protein: 90 grams
- Enjoy!
Nutrition Facts : Calories 1265 calories, Carbohydrate 155 grams, Fat 35 grams, Fiber 8 grams, Protein 78 grams, Sugar 26 grams
FAJITA STYLE ONE-DISH CHICKEN DINNER
I made this one up one night while digging through the refrigerator for dinner. Everyone I've ever made it for just raves about it! One of my all time favorite dishes.
Provided by Kirstin in the Couv
Categories Chicken Breast
Time 35m
Yield 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Chop chicken breast into chunks.
- Fry chicken quickly until almost cooked through.
- Remove chicken from pan.
- Cook peppers for 2-3 minutes.
- Put chicken back in pan with peppers.
- Add fajita seasoning and 1/4 cup water.
- Cook until chicken is done.
- Put mixture over rice and top with grated cheese.
Nutrition Facts : Calories 419.9, Fat 3.8, SaturatedFat 0.8, Cholesterol 75.5, Sodium 141.1, Carbohydrate 62.6, Fiber 2.6, Sugar 2.5, Protein 31
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