SWEET AND SAVORY BRANDY SAUCE FOR PORK TENDERLOINS
With its subtle aroma, this "Sweet and Savory" sauce is a delicious way to turn a regular dinner of pork tenderloins into something special. The recipe is fast and easy, and uses ingredients which can usually be found in almost any house hold.
Provided by Miss Alice
Categories Pork
Time 15m
Yield 1 Medium Pork Loin, 5-7 serving(s)
Number Of Ingredients 7
Steps:
- In medium size bowl, mix Brandy, Brown Sugar, Onion and Garlic. Set aside.
- Melt the Butter in a large frying pan until bubbly, then slowly add the Brandy mixture.
- Stir the sauce until it comes to a boil, then crush the Basil and drop it into the pan.
- Let the sauce boil for about five minutes, then bring the stove to a simmer.
- Place the Pork Loin into the frying pan, and cover.
- Let the Pork simmer until it reaches an internal temperature of 160-165 degrees.
- Let stand for about five minutes, then serve and enjoy!
PORK TENDERLOIN WITH CARAMELIZED PEARS AND PEAR-BRANDY CREAM SAUCE
Categories Milk/Cream Fruit Herb Pork Sauté Pear Pork Tenderloin Brandy Eau de Vie Winter Bon Appétit
Yield Serves 4
Number Of Ingredients 9
Steps:
- Place pork slices between plastic wrap. Using meat mallet, pound pork slices to 1/4-inch thickness.
- Melt 2 tablespoons butter in large nonstick skillet over high heat. Add pears and sugar; sauté until pears are tender and deep golden, about 8 minutes.
- Melt 1 tablespoon butter in another large nonstick skillet over high heat. Season pork with salt and pepper. Working in batches, add pork to skillet; sauté just until cooked through, about 2 minutes per side. Transfer to plate. Cover. Reduce heat to medium. Melt 1 tablespoon butter in same skillet. Add shallots and thyme; sauté 2 minutes. Add eau-de-vie; boil until reduced to glaze, scraping up any browned bits, about 2 minutes. Add cream and pear nectar; boil until thickened to sauce consistency, about 5 minutes. Season with salt and pepper.
- Reheat pears if necessary. Spoon into center of platter. Arrange pork around pears. Pour sauce over pork.
CARAMELIZED PORK TENDERLOIN
This is the best pork tenderloin recipe! It is a little bit savory and a little bit sweet, and best of all, tastes grilled even though you made it on the stovetop. -Debi Arone, Fort Collins, Colorado
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Cut pork into 4 pieces and pound with a meat mallet to 1/4-in. thickness. In a shallow bowl, mix brown sugar, garlic and steak seasoning. Dip pork in brown sugar mixture, patting to help coating adhere., In a large skillet, heat butter over medium-high heat. Add pork; cook 2-3 minutes on each side or until tender.
Nutrition Facts : Calories 236 calories, Fat 10g fat (5g saturated fat), Cholesterol 78mg cholesterol, Sodium 585mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 0 fiber), Protein 23g protein.
PORK MEDALLIONS WITH BRANDY CREAM SAUCE
I adapted this easy, elegant main dish from a recipe my mother-in-law cooked for our family. Cayenne lends a bit of heat to its rich, creamy sauce. -Judy Armstrong, Prairieville, Louisiana
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 17
Steps:
- Cook linguine according to package directions. Meanwhile, flatten pork slices to 1/4-in. thickness. Place flour in a large shallow dish. Add pork, a few pieces at a time, and turn to coat., In a large skillet over medium-high heat, cook pork in oil and 2 tablespoons butter in batches until juices run clear, 3-4 minutes on each side. Set aside and keep warm., In the same skillet, saute mushrooms and onions in remaining butter until tender. Add garlic; cook 1 minute longer. Add the cream, brandy, thyme, mustard, salt, pepper and cayenne. Bring to a boil; cook until liquid is reduced by half, about 8 minutes., Drain linguine. Stir tomatoes into sauce mixture; add pork and heat through. Serve with linguine and sprinkle with cheese.
Nutrition Facts : Calories 937 calories, Fat 55g fat (29g saturated fat), Cholesterol 210mg cholesterol, Sodium 577mg sodium, Carbohydrate 72g carbohydrate (5g sugars, Fiber 4g fiber), Protein 39g protein.
More about "sweet and savory brandy sauce for pork tenderloins recipes"
PORK TENDERLOIN WITH CREAMY MUSTARD SAUCE | RECIPETIN …
From recipetineats.com
EASY PORK TENDERLOIN MARINADE - SPEND WITH PENNIES
From spendwithpennies.com
CROCK POT PORK TENDERLOIN [VIDEO] - SWEET AND SAVORY …
From sweetandsavorymeals.com
GARLIC LIME PORK TENDERLOIN [VIDEO] - SWEET AND SAVORY …
From sweetandsavorymeals.com
GRILLED SWEET & SAVORY PORK TENDERLOIN | LAWRY'S
From mccormick.com
Cuisine AmericanCategory EntreesServings 8
SWEET 'N' SMOKY PORK TENDERLOIN RECIPE | HELLOFRESH
From hellofresh.com
STUFFED PORK TENDERLOIN WITH APPLE AND SAGE STUFFING
From cookwithai.wordpress.com
8 OF THE BEST SAUCES FOR PORK TENDERLOIN - COUNTRY SWEET
From sauce.countrysweet.com
PLANTS HAVE PERSONALITIES, AND SOMETIMES THEY'RE AS CRANKY ABOUT …
From greeleytribune.com
CRISPY AIR FRYER SWEET POTATO FRIES - CONFESSIONS OF A FIT FOODIE
From confessionsofafitfoodie.com
POUR 2 LITERS OF COLA OVER 3 LBS OF PORK FOR THE BEST SLOW-COOKED …
From sweetandsavory.co
PIT BOSS PORK TENDERLOIN
From meateatingmilitaryman.com
APPLE BRANDY-GLAZED PORK TENDERLOIN RECIPE | MYRECIPES
From myrecipes.com
QUICK CARAMELIZED PORK AND BROCCOLI - JUST A TASTE
From justataste.com
SWEET AND SAVORY BRANDY SAUCE FOR PORK TENDERLOINS RECIPES RECIPE
From alicerecipes.com
PORK TENDERLOIN WITH BRANDY CREAM SAUCE RECIPES
From yummly.com
12 AMAZING ASIAN PORK RECIPES THAT YOU WILL WANT TO MAKE ON …
From pupswithchopsticks.com
SMOTHERED PORK CHOP RECIPE | BUTTER YOUR BISCUIT
From butteryourbiscuit.com
PORK ROAST WITH APPLE BRANDY GLAZE | THE COZY APRON
From thecozyapron.com
14 PORK SIRLOIN CHOPS RECIPES: TENDER, JUICY, & FLAVORFUL
From discover.grasslandbeef.com
PORK TENDERLOIN WITH CREAMY MARSALA SAUCE | RECIPETIN EATS
From recipetineats.com
THE KETO INITIATIVE ON INSTAGRAM: "SOOO GOOD! TENDER PORK …
From instagram.com
10 SAUCES FOR PORK TO INSTANTLY UPGRADE SUPPERTIME - SOUTHERN …
From southernliving.com
PORK WRAPPED ASPARAGUS - RASA MALAYSIA
From rasamalaysia.com
SWEET & SMOKY PORK TENDERLOIN RECIPE | HELLOFRESH
From hellofresh.com
AIR FRYER BEEF KOFTA KABOBS WITH TZATZIKI - ALLRECIPES
From allrecipes.com
PORK TENDERLOIN WITH BRANDY CREAM SAUCE RECIPES
From yummly.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #main-dish #pork #american #easy #beginner-cook #dietary #low-sodium #low-carb #low-in-something #meat #pork-loins #taste-mood #savory #sweet
You'll also love