Fall Cider Mules Recipes

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FALL CIDER MULES

The Moscow mule just got a yummy upgrade for fall! This is a fun new way to enjoy one of our favorite drinks. Warm, subtle spice from apple cider is brightened up by fresh lime juice and a little "bite" from the ginger and Tito's® vodka-it's perfectly sweet and refreshing.

Provided by NicoleMcmom

Categories     Drinks Recipes     Cocktail Recipes

Time 1h

Yield 4

Number Of Ingredients 8



Fall Cider Mules image

Steps:

  • Combine sugar, water, and ginger in a small saucepan over medium-high heat. Bring to a simmer, and stir constantly until sugar is dissolved. Remove from heat and strain into a pitcher; discard solids. Let cool completely, 30 to 45 minutes.
  • Pour 1/4 cup cooled ginger syrup into a separate pitcher; reserve remaining ginger syrup for a later use. Stir in lime juice, sparkling cider, and vodka. Pour into 4 ice-filled glasses and garnish with lime wedges.

Nutrition Facts : Calories 392.3 calories, Carbohydrate 65.9 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.4 g, Sodium 20.3 mg, Sugar 60.4 g

1 cup white sugar
1 cup water
½ cup chopped fresh ginger
¼ cup freshly squeezed lime juice
1 ½ cups sparkling apple cider
1 cup vodka (such as Tito's®)
1 medium lime, cut into 4 wedges
4 cups ice, or as needed

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