FANNIE MAE FUDGE
If you are from or around the Chicagoland area... you know Fannie Mae and her delicious fudge!! Here is a recipe that you will be sure to love and is so easy to make!
Provided by Iowa Jenny
Categories Candy
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix sugar, milk, vanilla and butter in pan. Bring to a boil for 2 minutes, turn off heat.
- Add marshmallows and stir until melted.
- Add all chocolate and stir until melted.
- Add nuts and fold into mixture.
- Pour into a greased raised edge cookie sheet or jelly roll pan.
- Set aside and let cool to room temperature and then cut into bite size pieces.
- Enjoy!
Nutrition Facts : Calories 1433.7, Fat 71.5, SaturatedFat 37.1, Cholesterol 89.4, Sodium 278.9, Carbohydrate 209.5, Fiber 6.9, Sugar 189.5, Protein 9.8
FANNIE MAY-LIKE FUDGE
In my quest of fudge recipes - this one is a little of this and a little of that and comes closest to an old Chicago favorite
Provided by Helene G
Categories Candy
Time 8m
Yield 80 bite size pireces
Number Of Ingredients 7
Steps:
- Mix butter,, sugar and milk until warm (not hot).
- Add marshmallows and heat until they melt.
- Bring to boil.
- Remove from heat and add Hershey bar, chocolate chips and nuts.
- Stir until chocolate is dissolved.
- Pour into buttered 9 x 13 inch pan.
- Refreigerate until firm.
Nutrition Facts : Calories 112.3, Fat 5, SaturatedFat 2.9, Cholesterol 7.2, Sodium 24, Carbohydrate 17.4, Fiber 0.4, Sugar 15.9, Protein 0.7
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