FAST AND EASY MEXICAN SKILLET BEAN DIP
This dip is delicious. You can make it with ground beef or ground turkey. For you vegetarians out there, just skip the meat. My husband and kids love this!
Provided by Laurie Richard Wisecup @wisegirl99
Categories Other Appetizers
Number Of Ingredients 9
Steps:
- In a large skillet brown ground beef or ground turkey; drain, return to skillet.
- Add the rest of the ingredients, mix well with a spatula.
- Cook on low heat until cheese is melted, stirring occasionally. Add more water if needed for desired consistency. Enjoy with your favorite tortilla chips.
EASY CHEESY BEAN DIP
This dip will surely be a game day 'go-to' for friends and family; with only three ingredients, it also could not get any easier!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 400°F.
- In 8-inch cast-iron skillet or ungreased pie plate, mix beans and green chiles. Top with cheese. Bake about 15 minutes or until cheese is melted and bubbly. Add toppings; serve immediately with chips.
Nutrition Facts : Calories 160, Carbohydrate 9 g, Cholesterol 25 mg, Fat 1/2, Fiber 2 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 0 g, TransFat 0 g
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