TROPICAL COOLER
With only four simple ingredients, this refreshing punch is easy to stir up in just 10 minutes. I served it at a party for my son, and everyone liked the slightly tart flavor. -Robin Werner, Brush Prairie, Washington
Provided by Taste of Home
Time 10m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 5
Steps:
- Just before serving, combine the first 4 ingredients in a punch bowl. If desired, garnish with fruit or edible flowers.
Nutrition Facts : Calories 87 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.
FAST & EASY TROPICAL COOLER
Chill out on a hot day with a fast and refreshing tropical cooler.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 3 servings, 1 cup each
Number Of Ingredients 2
Steps:
- Add ginger ale to drink mix in 1-qt. plastic or glass pitcher; stir until mix is dissolved.
- Pour into 3 glasses.
- Serve immediately.
Nutrition Facts : Calories 170, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 42 g, Fiber 0 g, Sugar 42 g, Protein 0 g
SPICY TROPICAL COOLERS
Provided by Food Network Kitchen
Categories beverage
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Make the jalapeno syrup: Bring the sugar, 2/3 cup water and half of the jalapeno slices to a simmer in a small saucepan, stirring to dissolve the sugar. Remove from the heat and let cool completely, about 20 minutes.
- Meanwhile, muddle the remaining jalapeno slices in a large liquid measuring cup with a wooden spoon. Add the pineapple juice; let sit while the syrup cools.
- Strain the jalapeno syrup and pineapple juice mixture into a pitcher. Stir in the vodka, mango nectar and lime juice and refrigerate until ready to serve. Pour into ice-filled glasses; garnish with skewers of pineapple, jalapeno and mango.
FRUITY SUMMER COOLER
Make and share this Fruity Summer Cooler recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 20m
Yield 6 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients except crushed ice in an electric blender.
- Process until smooth.
- Pour over crushed ice and serve immediately.
Nutrition Facts : Calories 205.7, Fat 9.6, SaturatedFat 7.8, Cholesterol 8.5, Sodium 51.7, Carbohydrate 23.2, Fiber 2, Sugar 13.5, Protein 3.7
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