Faux Shoyu Ramen Recipe By Tasty

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FAUX SHOYU RAMEN RECIPE BY TASTY

Here's what you need: instant ramen, soy sauce, toasted nori snack, soft-boiled egg, thick bacon, scallions, salt, pepper, black sesame seed

Provided by Matthew Johnson

Categories     Lunch

Time 30m

Yield 1 serving

Number Of Ingredients 9



Faux Shoyu Ramen Recipe by Tasty image

Steps:

  • To a pot with 2 cups (480 ml) of boiling water add the ramen seasoning packet and a tablespoon of butter. Stir until the butter melts and then add the ramen noodle cube and cook until the noodles become tender, 2 minutes. Pour the ramen into a bowl.
  • To the prepared ramen, add the soy sauce and stir to incorporate.
  • Top with the nori, egg, bacon, scallions, and season with salt and pepper. Sprinkle with sesame seeds, if using.
  • Enjoy!

Nutrition Facts : Calories 528 calories, Carbohydrate 59 grams, Fat 22 grams, Fiber 2 grams, Protein 19 grams, Sugar 2 grams

1 package instant ramen, prepared
2 teaspoons soy sauce
2 sheets toasted nori snack, sliced
1 soft-boiled egg, halved
3 slices thick bacon, cooked
2 teaspoons scallions, thinly sliced
salt, to taste
pepper, to taste
black sesame seed, toasted, for garnish, optional

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