Favorite Cheese Ball Recipes
CHEESE BALL I
This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers.
Provided by Ellen Rainey
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 2h15m
Yield 32
Number Of Ingredients 5
Steps:
- In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.
Nutrition Facts : Calories 149.2 calories, Carbohydrate 1.9 g, Cholesterol 28.4 mg, Fat 14 g, Fiber 0.7 g, Protein 4.8 g, SaturatedFat 6.1 g, Sodium 179.4 mg, Sugar 0.4 g
THE BEST CHEESEBALL
For a slightly spicy cheeseball with lots of zing, try this easy recipe. If you don't care for cilantro, you can roll the ball in shredded Cheddar cheese or fresh chopped parsley.
Provided by Anita Moree
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 10
Number Of Ingredients 7
Steps:
- In a medium bowl combine the cream cheese, Cheddar cheese, Monterey Jack cheese, green bell pepper, jalapeno pepper, Worcestershire sauce and garlic salt. Mix together and form mixture into a ball. Roll ball in cilantro and serve with your favorite crackers.
Nutrition Facts : Calories 205.7 calories, Carbohydrate 1.9 g, Cholesterol 61.7 mg, Fat 19.5 g, Fiber 0.1 g, Protein 6.3 g, SaturatedFat 12.2 g, Sodium 301.6 mg, Sugar 0.4 g
CHEESE BALL
A perfect snack to serve at holiday gatherings, this pecan-coated cheese ball is a party favorite. Serve it with raw vegetables and crisp crackers.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 2h50m
Number Of Ingredients 6
Steps:
- In a large bowl, with an electric mixer, beat cream cheese with cheddar, mustard, Worcestershire sauce, and a generous pinch of pepper until well combined. Mix in 1/4 cup pecans. Cover cheese mixture with plastic wrap, and chill at least 2 1/2 hours or up to overnight.
- Divide the cheese mixture in half, and shape each half into a ball. Spread remaining 3/4 cup pecans on a plate, and roll balls in pecans to coat completely, pressing nuts to adhere. Serve chilled.
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15 PARTY-READY CHEESE BALL RECIPES - THE SPRUCE EATS
From thespruceeats.com
Estimated Reading Time 5 mins
- Brie and Cranberry Cheese Ball. Hello, is it Brie you're looking for? This festive cheese ball with dried cranberries, Brie, and cream cheese is perfect for bringing to holiday parties and office potlucks to spread on crackers or baguette slices.
- Celebration Cheese Ball With Pecans. Can we celebrate with a cheese ball? Yes, pecan. Cheddar and cream cheese get a lift from onion and garlic and a crunch from pecans in this game-day and holiday favorite that's rolled in chopped nuts.
- Bacon and Fig Cheese Ball. Here's a recipe that combines two classic flavors into one cheesy (in a good way.) appetizer. Fig jam, crispy crumbled bacon, scallions, cheddar, and cream cheese combine to form a spread that's great for all of your festive gatherings, from holiday brunches to bridal showers.
- Pineapple Cheese Ball. Say aloha to a cheese ball packed with tropical flavor. Crushed pineapples add sweetness, while chopped green bell pepper and green onion lend texture and freshness.
- Bacon and Smoked Gouda Cheese Ball. Think you can keep your party guests from demolishing this nut-free party cheese ball? Gouda luck. Yes, you guessed it—it's made with smoked Gouda, plus cream cheese, and a few other easy-to-find ingredients.
- Greek Cheese Ball. Enjoy a Greek getaway without even leaving the couch. Rich Kalamata olives, salty feta, fresh green peppers, and creamy Greek yogurt are just a few of the treasures you'll find inside.
- Blue Cheese Ball. You won't feel blue once you get a taste of this classic party spread. Simply form a cheese ball out of blended blue cheese crumbles, cream cheese, and black olives, then cover with walnuts and snipped fresh chives.
- Jalapeno Peach Cheese Ball of Darkness. Don't be afraid of the cheese ball. This chillingly good Halloween starter is coated in black sesame seeds for a dark and creepy look, but sweetness lurks inside in the form of fruit preserves added to the cream cheese filling.
- Vegan Party Cheese Ball. Move on over, dairy—there's a new "cheese" ball in town. This vegan appetizer gets its creamy texture from a blended mixture of soaked cashews, nutritional yeast, and vegan cream cheese, with lemon and a few spices added for flavor.
- Festive Party Cheese Ball with Pecans. This retro appetizer is made from a simple combination of cheeses that are shaped into a festive ball, then rolled in finely chopped pecans.
10 CHEESE BALLS WORTH SERVING TO GUESTS - ALLRECIPES
From allrecipes.com
Estimated Reading Time 3 mins
- Bacon Ranch Cheese Ball. This cheese ball is an ideal option for a brunch gathering at your home, hence, the bacon. Zesty ranch dressing mixes for a perfect creamy base while crispy bacon adds a savory kick.
- Mango Chutney Cheese Ball. This creamy appetizer blends cream cheese, raisins, bacon, green onions, and sour cream. After the cheese ball is molded, it's covered with rich mango chutney for the ultimate sweet and salty combo.
- Dried Beef Cheese Ball. Reviewer LSBUI says, "It's the only cheese ball I make, and every time I take it to a party I always get asked for the recipe."
- Green Chile Cheese Ball. This Southwestern recipe is hot-hot-hot! Ahaheim chili peppers and loads of cheddar jack cheese create a spicy appetizer ideal for game day, or a Taco Tuesday night in with friends.
- Ruth's Roquefort Cheese Ball. Tangy blue cheese, crunchy celery, and hot pepper sauce mixed with cream cheese creates this appetizer that packs a punch.
- Spinach Cheese Ball. This recipe works as a Christmas time or any time appetizer, because you can mold the spinach infused spread into a tree or ball!
- Lemon Cheese Ball. This is a fun dessert recipe to consider for a summer BBQ, since it incorporates powdered lemonade mix. Serve with a side of graham crackers (or bears) for sweet dipping.
- Peanut Butter Cheese Ball Pretzel Dip. "This was a huge hit with a kids party," says Michelle. This dessert cheese ball has peanut butter and chocolate, so you get the best of both worlds.
- Crunchy Wasabi Cheese Balls. Equal parts spicy and creamy, these bite-size cheese balls are a great appetizer for a sushi night. Cream cheese is infused with chives and soy sauce, before getting a hefty coating of wasabi peas.
- Tailgating Spicy Taco Cheese Ball. "Very tasty and perfectly spicy. Super easy to whip together," says EricaK. If you're a big cilantro fan, substitute it for parsley as the herb coating.
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Use a small Bundt pan to form a wreath shape, or roll the mixture into a ball or log. For a cheese ball worthy of any big gathering, skip the Bundt pan and colorful garnish and roll the ball in ...
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From insanelygoodrecipes.com
5/5 (5)Published 2021-12-15Category Appetizers, Recipe Roundup
- Pineapple Pecan Cheese Ball. One of the best things about cheese balls is that they blend contrasting flavors in a complimentary way. With this one, you get the sweetness and tanginess of crushed pineapples and cream cheese, the nuttiness of pecans, and the savory earthiness of garlic and onions.
- Bacon Ranch Cheese Ball Recipe. Bacon and ranch always pair well together. They’ll taste even better when you add in some Swiss, sharp cheddar, and cream cheeses, Greek yogurt, and parsley.
- Mini-Cheese Ball Bites. If you’re looking for a less messy, more individualized way to serve a cheese ball this holiday season, use these single-serving mini-cheese ball bites.
- Snowman Cheese Ball. ‘Tis the season… for snowman cheese balls! I mean, just look at this little guy! He’s adorable! He’s also cheesy, full of ranch seasoning, and easy to make.
- Dried Beef Cheese Ball. If you’re not a fan of crunchy cheese balls, this smooth and creamy dried beef cheese ball could be the ideal choice for you.
- Cranberry Pecan Cheeseball. This cheese ball is bright and tangy, but the pecans add warmth and nuttiness that helps tone down some of the zestiest edges.
- Smoked Cheese Ball. Whether you’re looking for something new and exciting for game day or need an appetizer before a big summer BBQ, the smoked cheese ball is a safe bet.
- Turkey Cheese Ball. You can use any cheese ball on this list – or buy a pre-made one – to make this turkey cheese ball because the only “turkey” in it is the one you’ll make by decorating it.
- Greek Cheese Ball. This cheese ball is for anyone who loves Greek food – hummus, gyros, moussaka, etc. You’ll pack a wallop of flavor into this small ball.
- Spinach Artichoke Cheese Ball. This is a decadent, delicious spinach artichoke dip taken to a whole new level as a cheese ball. The center is still rich and creamy, but the outside has a bit of a crunch.
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- Snowman Cheese Ball. Get the kids involved in making their first cheese ball by building this cute snowman. This can easily be made ahead and frozen for later parties.
- Pecan and Jalapeno Cheese Ball. Lest you worry that cheese balls are bland, this recipe amps things up with chopped jalapeno pepper and sharp cheddar. Rolled in a crunchy layer of pecans and topped with pomegranate seeds and fried shallots, this flavourful cheese ball is a myriad of colour and textures.
- Turkey Cheese Ball. Before you reveal the big bird, serve this miniature version for guests to nibble away at. Cream cheese and Cheddar make up the classic cheese ball filling, while crushed pecans add a delightful coating and crunch to each satisfying bite.
- Holiday Wreath Cheese Ball. Is it a beautiful wreath or a delightful cheese dish? Spoiler alert: it’s both! Part table decor and part appetizer, this colourful Christmas-themed starter is 100 per cent festive and sure to disappear just as soon as someone has the heart to carve into it.
- Pistachio/Cashew “Cheese” Ball. Vegans don’t need to look longingly at the dairy-laden treats on the appetizer buffet any longer — this ingenious pistachio-crusted cashew cheese ball uses soaked raw cashews, miso paste and nutritional yeast to mimic the flavour and texture of the real thing.
- Chèvre and Green Grape Truffles. Go green with a seedless green grape nestled inside a chèvre and pistachio crust. This recipe from Trish Magwood also splashes in a hint of port which, along with toasting the pistachios, adds deeper flavour.
- Italian Cheese Ball. Give your cheese ball an Italian flair by adding in some of the ingredients from a classic antipasto: salami, kalamata olives, roasted red peppers and marinated artichoke hearts.
- Blue Cheese and Bacon Truffles. Play off the slight saltiness of gorgonzola with chopped, double-smoked bacon for these cheesy takes on truffles. Rolling them in finely crushed pretzels is a surefire way to get some crunch.
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