FESTIVE SANGRIA
This crowd-pleasing recipe appeals to both red and white wine lovers alike. Make the Festive Sangria even more special, and save yourself some money, by preparing it using wines you have made yourself.
Provided by Mary Jenny
Categories Beverages
Time 10m
Yield 10 , 10 serving(s)
Number Of Ingredients 7
Steps:
- Mix wine and sugar until dissolved.
- Add sliced citrus fruit, cover and refrigerate at least 4 hours (overnight is ideal).
- Before serving add fresh red fruit like sliced strawberries or raspberries. Pour over ice and enjoy.
Nutrition Facts : Calories 219.5, Fat 0.1, Sodium 0.9, Carbohydrate 28.9, Fiber 1.4, Sugar 23, Protein 0.6
FESTIVE SANGRIA
Tasty sangria that can be adjusted to your taste, make it sweeter by using ginger ale in place of club soda. Triple Sec can also be used in place of the more expensive Grand Mariner.
Provided by CaliforniaJan
Categories Beverages
Time 40m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, Grand Mariner, and sugar. Float slices of lemon, orange, and lime and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.
Nutrition Facts : Calories 227.8, Fat 0.3, Sodium 7.2, Carbohydrate 20.9, Fiber 1.4, Sugar 14.4, Protein 0.7
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