Four Alarm Barbecue Sauce Recipes

FOUR-ALARM BARBECUE SAUCE

Better have lots of water along side when you try this sauce...a wonderful blend of seasonings, great for spicy chicken wings, or for the barbecue, we use this very hot sauce often, as my husband loves his food very spicy.

Provided by Kittencalrecipezazz

Categories Sauces

Time 10m

Yield 2 cups

Number Of Ingredients 10

Four-alarm Barbecue Sauce image

Steps:

Combine all ingredients in a saucepan.
Boil for 5-7 minutes, or until thick and well combined.
Let sit in the fridge for 2 or more hours to blend the flavors.
Store in the fridge.

Nutrition Facts : Calories 353.2, Fat 2.8, SaturatedFat 0.5, Sodium 7898.1, Carbohydrate 80.2, Fiber 8.4, Sugar 65.3, Protein 6

Ingredients

1 tablespoon red pepper powder
1 tablespoon black pepper
1 (6 ounce) can tomato paste
1 fresh lemon, juice of
1 cup vinegar
1/2 cup sugar
2 tablespoons salt
2 tablespoons chili powder
2 tablespoons ketchup
1 teaspoon dry mustard

QUEEN LATIFAH'S FOUR ALARM ASS KICKIN' BBQ SAUCE

Make and share this Queen Latifah's Four Alarm Ass Kickin' BBQ Sauce recipe from Food.com.

Provided by PalatablePastime

Categories < 15 Mins

Time 15m

Yield 2 1/4 cups, 36 serving(s)

Number Of Ingredients 8

Queen Latifah's Four Alarm Ass Kickin' BBQ Sauce image

Steps:

Mix ingredients thoroughly and simmer until heated through.

Nutrition Facts : Calories 34.8, Fat 1.6, SaturatedFat 0.2, Sodium 106.1, Carbohydrate 5.3, Fiber 0.1, Sugar 4, Protein 0.1

Ingredients

1/2 cup ketchup
1/4 cup dark molasses
1 cup smoke-flavored barbecue sauce
2 tablespoons Worcestershire sauce
Tabasco sauce
1 teaspoon dry mustard
2 teaspoons lemon juice
4 tablespoons olive oil

TEXAS-STYLE BBQ SAUCE

We love a Texas BBQ sauce with all the right moves: ketchup, mustard, lemon juice, chili powder, Worcestershire and brown sugar. -Sandy Klocinski, Summerville, South Carolina

Provided by Taste of Home

Time 25m

Yield 1-3/4 cups.

Number Of Ingredients 11

Texas-Style BBQ Sauce image

Steps:

In a large saucepan, heat butter over medium heat. Add onion; cook and stir 2-3 minutes or until tender. Add garlic; cook 1 minute longer. Stir in remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes to allow flavors to blend.

Nutrition Facts : Calories 56 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 296mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.

Ingredients

1 tablespoon butter
1 small onion, chopped
2 garlic cloves, minced
1 cup ketchup
1/4 cup packed brown sugar
1/4 cup lemon juice
2 tablespoons apple cider vinegar
2 tablespoons tomato paste
1 tablespoon yellow mustard
1 tablespoon Worcestershire sauce
2 teaspoons chili powder

BAR-B-QUE SAUCE

This is an easy to make Bar-B-Que sauce using ingredients most people have at home.

Provided by Debi K

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 30m

Yield 8

Number Of Ingredients 8

Bar-B-Que Sauce image

Steps:

In a small saucepan over medium heat, stir together the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.

Nutrition Facts : Calories 32.9 calories, Carbohydrate 8.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 283.4 mg, Sugar 7.2 g

Ingredients

½ cup ketchup
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon cider vinegar
1 dash hot pepper sauce
1 teaspoon garlic powder
¼ teaspoon mustard powder
¼ teaspoon salt

FOUR-ALARM BBQ SAUCE

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 10

Four-Alarm BBQ Sauce image

Steps:

Heat oil in a medium saucepan over medium-high heat. Add onion and garlic; cook 2 minutes or until onion is tender.
Add 3/4 cup water and the remaining ingredients. Bring to a boil; reduce heat and simmer until reduced to 1-1/2 cups (about 12 minutes).
Place half of the chili sauce mixture in a blender. Remove the center piece of the blender lid (to allow steam to escape); secure blender lid on blender. Place a clean towel over opening in blender (to avoid spills). Blend until smooth. Pour into a large bowl. Repeat procedure with remaining chili sauce mixture.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Ingredients

2 teaspoons canola oil
1 cups onion
2 cloves garlic
0.75 cups water
0.5 cups chili sauce
2 tablespoons red wine vinegar
1 teaspoons chipotle chili powder
1 teaspoons chili pepper
12 ounces cola
1 units jalapeno pepper

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