French Country One Pot Recipes
FRENCH COUNTRY ONE POT
With every bite some kind of meat..
Provided by Butch Fertic
Time 35m
Number Of Ingredients 11
Steps:
- 1. Coat a large saucepan with cooking spray. Add onion and garlic, and cook over medium heat 2 to 3 minutes, just until onion is softened.
- 2. Remove sausage from casing and add to saucepan. Cook 3 minutes, stirring constantly. Add sliced smoked sausage and cook 3 to 5 minutes, or until sausage is cooked through and no pink remains.
- 3. Pour off drippings then stir in remaining ingredients, except parsley. Mix gently then cover and reduce heat to low. Simmer 5 minutes then uncover and cook over medium-low heat 5 to 10 minutes to blend the flavors
- 4. Garnish with parsley or scallions, if desired, and serve.
- 5. Get out the rice or noodles to serve with this, 'cause the sauce is the best part.
- 6. Start Your Transformation Now! http://fertic13.SkinnyFiberPlus.com
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