Fresh Basil And Balsamic Marinade Recipes

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FRESH BASIL AND BALSAMIC MARINADE

Make and share this Fresh Basil and Balsamic Marinade recipe from Food.com.

Provided by Kimke

Categories     < 15 Mins

Time 5m

Yield 1 marinade

Number Of Ingredients 7



Fresh Basil and Balsamic Marinade image

Steps:

  • Combine all ingredients.
  • Whisk until well-blended.
  • Use as a marinade to enhance the flavor of any fish.

Nutrition Facts : Calories 988.8, Fat 108.1, SaturatedFat 14.9, Sodium 594.3, Carbohydrate 6.6, Fiber 0.5, Sugar 5, Protein 0.6

1/2 cup olive oil
2 tablespoons finely chopped fresh basil leaves
2 tablespoons balsamic vinegar
1 tablespoon chopped fresh parsley
1 tablespoon minced green onion
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper

BASIL-BALSAMIC VINAIGRETTE

Your greens will thank you for this bold dressing with garlic, basil and balsamic vinegar.

Provided by Food Network Kitchen

Time 5m

Yield 1 cup

Number Of Ingredients 5



Basil-Balsamic Vinaigrette image

Steps:

  • Whisk together the vinegar, basil, garlic and a generous pinch of salt in a small bowl. Gradually whisk in the oil, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Whisk in a couple turns of freshly ground black pepper.

1/4 cup balsamic vinegar
2 tablespoons chopped fresh basil
2 teaspoons minced garlic
Kosher salt and freshly ground black pepper
3/4 cup extra-virgin olive oil

SLICED TOMATOES WITH FRESH BASIL AND AGED BALSAMIC

Provided by Robin Miller : Food Network

Categories     side-dish

Time 5m

Yield 4 servings

Number Of Ingredients 5



Sliced Tomatoes with Fresh Basil and Aged Balsamic image

Steps:

  • Arrange tomato slices on a plate. Layer with basil leaves. Drizzle vinegar and oil. Sprinkle salt and black pepper over top.

2 to 3 ripe beefsteak tomatoes, sliced
1/2 cup fresh basil leaves
2 teaspoons balsamic vinegar (preferably aged)
2 teaspoons olive oil
Salt and ground black pepper

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