Fresh Basil Cheese Dip Recipes
SUMMER FRESH TOMATO BASIL DIP
I created this light summery dip/spread to use up an overabundance of my garden's ripe tomatoes and gorgeous basil. Serve with cut-up vegetables, crackers or corn chips.
Provided by Challena
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 44
Number Of Ingredients 12
Steps:
- Combine, cream cheese, sour cream, basil, Italian parsley, tomatoes, garlic, lemon zest, lemon juice, tomato paste, onion salt, Worcestershire sauce, sugar, and pepper in a large mixing bowl. Beat with an electric mixer on High until whipped, 2 to 3 minutes.
Nutrition Facts : Calories 19 calories, Carbohydrate 2.4 g, Cholesterol 1.8 mg, Fat 0.2 g, Fiber 0.2 g, Protein 2 g, SaturatedFat 0.1 g, Sodium 109.3 mg, Sugar 0.8 g
BASIL, PARMESAN AND CASHEW DIP
I'm totally addicted to this dip. It's a copycat of the current dips that are quite expensive to buy in the delis. It's fantastic served with rice crackers or used in your cooking as a pesto sauce. It's fantastic on pasta, chicken or fish.
Provided by Jubes
Categories Australian
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place the basil leaves, nuts, garlic and parmesan in a food processor. Process until finely chopped.
- Slowly, in a thin stream, add the olive oil until well combined.
- VARIATION: Use coriander, pine nuts and add some lime.
BASIL PARMESAN DIP (COOKING LIGHT)
This addictive dip is from the July '09 Cooking Light issue. I served this for dipping with pita chips and also with bread cubes. It makes a WONDERFUL sandwich spread - we put it on a turkey sandwich. The original recipe didn't call for the olive oil; I decided to add it since it only adds about 1 fat gram per 2 tablespoon serving. So you can certainly leave it out if you're watching fat grams.
Provided by appleydapply
Categories Spreads
Time 5m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients in food processor or blender and process until smooth.
- Serve with pita chips, bagel crisps, or bread cubes. Or use instead of mayonnaise on a turkey sandwich.
Nutrition Facts : Calories 88.4, Fat 7.1, SaturatedFat 3.5, Cholesterol 17.1, Sodium 153, Carbohydrate 1.9, Fiber 0.2, Sugar 0.2, Protein 4.4
FRESH BASIL CHEESE DIP
Serve with an assortment of fresh veggies. Crisp celery and zucchini or carrot sticks, broccoli florets and small button mushrooms.
Provided by Myrna in London
Categories Cheese
Time 10m
Yield 1 cup, 5 serving(s)
Number Of Ingredients 5
Steps:
- In a blender or food processorr combine cottage cheese, basil,garlic, Parmesan cheese, salt and pepper.
- Process for 1 to 2 minutes, stopping machine and scraping down side of container one or twice.
- Place dip into small dish.
Nutrition Facts : Calories 42.2, Fat 0.9, SaturatedFat 0.6, Cholesterol 3.6, Sodium 183.7, Carbohydrate 1.9, Fiber 0.1, Sugar 0.2, Protein 6.3
More about "fresh basil cheese dip recipes"
BASIL CREAM CHEESE DIP | FRUGAL NUTRITION
2017-05-30 Start by pulsing the basil in the food processor until finely chopped. Add the cream cheese and blend until smooth. Taste and adjust flavor and …
From frugalnutrition.com
5/5 (1)
From frugalnutrition.com
5/5 (1)
- Start by pulsing the basil in the food processor until finely chopped. Add the cream cheese and blend until smooth.
- Taste and adjust flavor and texture as desired. Olive oil or water will thin it out, lemon, garlic, and salt will give an oomph of flavor. Blend until all ingredients are well combined.
- Serve with crackers and sliced raw vegetables. I super love the combo of Triscuits/woven wheat crackers and grape/cherry tomatoes.
DELICIOUS BASIL DIP - EASY, MADE IN 5 MINUTES! SO CREAMY!
2012-04-04 In your blender or food processor, chop up your garlic, then add the basil and chop that all up. Then add the mayonnaise. Next add the Dijon …
From dailydishrecipes.com
4.5/5 (45)Category Condiments Sauces And DipsCuisine AmericanTotal Time 5 mins
From dailydishrecipes.com
4.5/5 (45)Category Condiments Sauces And DipsCuisine AmericanTotal Time 5 mins
- In your blender or food processor, chop up your garlic, then add the basil and chop that all up. Then add the mayonnaise.
- Next add the Dijon Mustard, olive oil, lemon juice and salt and pepper. Blend everything until it is completely smooth and combined. Put it in a dish, cover and refrigerate for at least an hour or so. This allows the flavors to marry and results in a delicious, fragrant, wonderful Basil Dip.
TOMATO BASIL BAKED CHEESE DIP RECIPE - INSPIRED TASTE
Heat oven to 350 degrees F. Mix sour cream, mustard powder, and thyme in a large bowl then stir in the mozzarella, Monterey jack and the cup of chopped basil leaves. Add to a 2-quart baking dish or pie dish. Bake until the cheese …
From inspiredtaste.net
From inspiredtaste.net
HOT BASIL PARMESAN DIP RECIPE - THE WANDERLUST KITCHEN
2015-08-31 Preheat your oven to 350 degrees Fahrenheit. Place the basil, Parmesan cheese, garlic, and olive oil into a small food processor. Pulse until the garlic is well minced. Add the remaining ingredients to the processor bowl and …
From thewanderlustkitchen.com
From thewanderlustkitchen.com
BASIL CREAM CHEESE SPREAD RECIPE - THE SPRUCE EATS
2019-08-15 Gather the ingredients. In a food processor, combine the basil and garlic. Process until finely chopped. Add cream cheese, Parmesan cheese, walnuts, olive oil, and a few turns of ground black pepper. Process until …
From thespruceeats.com
From thespruceeats.com
25 BEST BASIL RECIPES | WAYS TO USE UP FRESH BASIL - FOOD COM
2022-03-04 What better way to celebrate basil than with the quintessential preparation: basil pesto. Fantastic on pastas, grilled bread with a bit of ricotta or drizzled over freshly grilled chicken, this ...
From foodnetwork.com
Author By
From foodnetwork.com
Author By
FRESH BASIL-GOAT CHEESE DIP RECIPE -SUNSET MAGAZINE
2009-04-15 How to Make It. 1. In a food processor, combine chèvre, basil, mayonnaise, cream, and lemon juice; whirl until smooth. Add salt and pepper to taste. 2.
From sunset.com
3/5 (1)Calories 50 per servingServings 2
From sunset.com
3/5 (1)Calories 50 per servingServings 2
RECIPE DETAIL PAGE | LCBO
Makes 2 cups (500 mL) 1. Combine cream cheese, sour cream and lemon juice in a food processor; process until creamy and smooth. Add the basil, chives and shallot; pulse until basil is finely chopped. Season to taste with salt and pepper. Transfer to a small bowl, cover and chill until firmed, about 1 hour. 2. Top with pine nuts and extra basil ...
From lcbo.com
From lcbo.com
BASIL CREAM CHEESE DIP RECIPES ALL YOU NEED IS FOOD
Aug 15, 2019 · Ingredients 6 leaves basil 3 cloves garlic 1 (8 oz.) pkg. cream cheese (softened) 1 cup grated Parmesan cheese dash of freshly ground black pepper 1 cup chopped walnuts 1/2 …
From stevehacks.com
From stevehacks.com
SKILLET CAPRESE DIP - THE BAKERMAMA
2021-07-16 Preheat the oven to 375°F. With a serrated knife, slice the baguette on the diagonal into 1/4-inch thick slices. Brush each slice on both sides with olive oil. Place the slices in a …
From thebakermama.com
From thebakermama.com
BASIL DIP RECIPE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Steps: Combine the basil, garlic, and pine nuts in a food processor and pulse until coarsely chopped. Add 1/2 cup of the oil and process until fully incorporated and smooth.
From stevehacks.com
From stevehacks.com
CREAMY BASIL DIP RECIPE - PINCH OF YUM
2011-07-22 Instructions. Mix all the ingredients. Refrigerate for 2 hours or so to let the flavors come together. Enjoy! Prep Time: 10 mins. Cook Time: 2 mins. Category: Dip. Cuisine: American. Keywords: creamy basil dip, basil dip.
From pinchofyum.com
From pinchofyum.com
HOT BASIL & ARTICHOKE CHEESE DIP RECIPE | LAND O’LAKES
Combine cheese, artichokes, tomatoes, water and green onion in bowl. Microwave, stirring every minute, 4-5 minutes or until cheese is melted and smooth. Stir in basil and hot pepper sauce, if desired. STEP 2. Serve immediately with crostini, bread and/or crackers.
From landolakes.com
From landolakes.com
BASIC CHEESE DIP RECIPE | MYRECIPES
Directions. Step 1. Melt butter over medium-high in a large pot. Add onion and garlic; cook, stirring often, until onions are tender, about 5 minutes. Stir in chiles and salt, cooking just until heated through, 1 to 2 minutes. Add half-and-half, and continue stirring until warmed throughout and beginning to steam, about 5 minutes.
From myrecipes.com
From myrecipes.com
HOT HONEY & BASIL PEPPERONI PIZZA DIP | AMBITIOUS KITCHEN
2022-09-19 Preheat the oven to 400 degrees F. In a small bowl, mix together olive oil/melted butter with garlic powder and salt; brush both sides of the baguette with the mixture. Add …
From ambitiouskitchen.com
From ambitiouskitchen.com
You'll also love