FRIED GRANNYS
A staple from my childhood. AH, the good old days! I still make these for my son who loves them. Good for breakfast or for dinner with ham or pork.
Provided by MizzNezz
Categories Apple
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat butter and oil on hi until very hot.
- Add apples, cook, stirring for 2 minutes.
- Reduce heat to med, cover and cook, stirring and turning apples over occasionally for 10 minutes.
- Add sugar and cinnamon.
- Stir well.
- Cook, uncovered, until apples are browned and tender.
Nutrition Facts : Calories 179.8, Fat 6.6, SaturatedFat 2.3, Cholesterol 7.6, Sodium 315.8, Carbohydrate 32.8, Fiber 4.7, Sugar 26.1, Protein 0.5
GRANNY'S FRIED POTATO SLICES
I like this recipe because it is fairly easy to make, is quick to cook and inexpensive to make. I got the recipe from my father's mother when she was alive many years ago and she got it off of a lady she knew during the Great Depression of the 1930's. One tip I would like to make is to always make sure when cooking this recipe to have the cooking oil not only cover the top of the slices but underneath the slices as well in the deepest frying pan you have or deep fryer that you can also use. If you or your family like french fries a lot, then I am sure you will these, they are tasty but I am afraid addictive like french fries and fattening but enjoy them anyway!
Provided by sweetie52
Categories Lunch/Snacks
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- You have to wash the potatoes before using them and then either peel them or leave skin on, then slice them across width ways into slices.
- Mix the salt, baking, flour together in a mixing bowl, gradually add the water to it until it is the consistency of batter.
- Preheat enough cooking oil in the either deepest frying pan you have or deep fryer to properly cook the potato slices.
- Dip the potato slices into the batter you have made until coated on both sides and then place in the hot cooking oil and fry until golden brown and cooked. Then serve them.
- You can use whatever you like on them, for example, salt and vinegar, salad dressing, gravy, etc. Number of servings or amount depends on the size of family you have or how much you can eat at one time.
Nutrition Facts : Calories 186.5, Fat 0.4, SaturatedFat 0.1, Sodium 861, Carbohydrate 40.8, Fiber 2.9, Sugar 0.8, Protein 5.1
GRANNY'S CORNBREAD
This is my Granny Ganus' recipe. Everyone loved Granny's cornbread! I remember as a child biting off one end and spooning out the dough, then filling it with peas and snaps then eating it...lol! It was the best! I love making these and my kids love eating them! The meal for this is labeled "extra fine" and I've found it at Winn Dixie and Walmart stores. It can be labeled as Hall's or others, but the texture is very close to that of flour. I have only been able to find it in the south. This is not a "healthy" type of cornbread. My granny used lard when making these but I use canola oil and it's still awesome! I also use an iron skillet just as she did and I use a "special" metal spoon that is just the right size to make these. I dip it into water before scooping up the mix and drop it into the hot oil. I get almost the same shape as Granny's! This can be deep fried as well.
Provided by Heartspell
Categories Breads
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix meal, salt and baking powder together. Add boiling water, stir well with a spoon, it will be very stiff (the boiling water will start the cooking process before you fry it). Add egg and milk stir until well mixed. Mix will be very sticky, so wet hands and shape into submarine shaped ovals and drop into hot oil (you must keep hands wet or batter will stick to hands). Brown on all sides and remove. Place on paper towels to drain off excess oil. Serve.
Nutrition Facts : Calories 63.2, Fat 2, SaturatedFat 0.8, Cholesterol 38.3, Sodium 138.8, Carbohydrate 9, Fiber 0.7, Sugar 0.1, Protein 2.6
GRANNY'S FRIED CORNBREAD
Make and share this Granny's Fried Cornbread recipe from Food.com.
Provided by PalatablePastime
Categories Quick Breads
Time 24m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Gently stir together all ingredients in a mixing bowl.
- Drop batter with a large spoon onto a hot, well greased griddle.
- Cook as you would for pancakes, turning to brown both sides.
- Serve with butter.
More about "fried grannys recipes"
GRANNY'S FRIED CHICKEN RECIPE | COOKSTR.COM
From cookstr.com
5/5 (1)Category Chicken
- Season the chicken generously with the salt and pepper. Cover the chicken and refrigerate for at least 3 hours and up to 8 hours.
- In a medium bowl, whisk together the eggs and Tabasco sauce. Place the flour in a separate bowl.
- Pour the oil ½ inch deep into a 12-inch cast-iron or heavy-bottomed skillet and heat over a medium flame until the oil measures 350 degrees F on a candy thermometer.
- Starting with the 4 pieces of dark meat, dredge the chicken in the egg mixture, then coat in the flour, shaking off any excess. Place the pieces in the oil and fry, turning often, for 12 to 15 minutes, or until the juices run clear. Transfer the chicken to a paper-towel-lined plate to drain. Repeat with the 4 pieces of white meat, and fry, turning often, for 10 to 12 minutes, or until the juices run clear. Transfer to a paper-towel-lined plate to drain. Serve immediately.
SKILLET FRIED CORN {GRANNY'S RECIPE} - COOKING WITH K
From cookingwithk.net
Estimated Reading Time 2 mins
GRANNY'S SOUTHERN FRIED CORN RECIPE - GREAT EIGHT FRIENDS
From greateightfriends.com
SOUTHERN FRIED APPLES - SOUTHERN BITE
From southernbite.com
GRANNY'S SECRET FRIED CHICKEN RECIPE - COOKING IN BLISS
From cookinginbliss.com
SOUTHERN FRIED APPLES - THE SEASONED MOM
From theseasonedmom.com
GRANNY'S OVEN FRIED CHICKEN - SOUTHERN PLATE
From southernplate.com
GRANDMA'S EASY GERMAN SCHNITZEL RECIPE - FOODIECRUSH …
From foodiecrush.com
SOUTHERN FRIED CHICKEN - SIMPLE, OLD-FASHIONED RECIPE
From southernfoodandfun.com
4.8/5 (14)Total Time 1 hr 5 minsCategory ChickenPublished Jun 23, 2020
GRANNY FRANERS
From grannyfraners.com
AIR FRYER FRIED APPLES - THE COUNTRY COOK
From thecountrycook.net
FRIED LEMON RINGS | THE MEDITERRANEAN DISH
From themediterraneandish.com
MY GRANNY'S FRIED CORNBREAD - YOUTUBE
From youtube.com
GRANNY’S FRIED CHICKEN [100% AUTHENTIC] - THEFOODXP
From thefoodxp.com
20 GRANNY SMITH APPLE RECIPES THAT GO BEYOND PIE
From insanelygoodrecipes.com
HOW TO MAKE LEGOLAND'S FAMOUS GRANNY'S APPLE FRIES AT HOME
From today.com
GRANDMA'S FRIED CHICKEN RECIPE - TORNADOUGH ALLI
From tornadoughalli.com
100 OF GRANDMA'S ALL-TIME BEST RECIPES - TASTE OF HOME
DEEP-FRIED MATZO BALLS WITH HERBY RANCH RECIPE (PASSOVER) | KITCHN
From thekitchn.com
FRIED APPLE PIES - JUST LIKE GRANNY USED TO MAKE! - SOUTHERN FOOD …
From southernfoodandfun.com
FRIED DEVILED EGGS – MEAT CHURCH
From meatchurch.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #side-dishes #fruit #american #southern-united-states #easy #holiday-event #kid-friendly #kosher #stove-top #dietary #low-cholesterol #low-calorie #comfort-food #passover #inexpensive #low-in-something #apples #taste-mood #equipment
You'll also love