Frozen Snickers Pie Recipes
FROZEN SNICKER PIE
This is a staple in your freezer if you are on a low-sugar diet. It is a favorite of all First Place Members. It taste like a frozen Snicker candy bar. Really simple to make and it only takes minutes to prepare.
Provided by First Place Cook
Categories Pie
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Using a large mixing bowl let the ice cream soften, with an electric mixer mix in the dry pudding mix and peanut butter.
- With a spatula fold in the Cool Whip Lite. Pour into the pie crust.
- Cover the pie with plastic wrap or the dome cover included with the pie crust and place in the freezer for at least two hours.
- Remove from freezer 10 minutes before serving. This can be refrozen.
- Diabetic Exchanges: 1/2 meat, 1 1/2 starch, 1 fat.
FROZEN SNICKERS PIE
This recipe is more of a guide than something that needs to be followed exactly. Use either homemade brownies or a mix. Use as many Snickers bars as you like - any size will do. Use any type of nuts you want. If you like you can mush the chopped Snickers bars into the ice cream but that's more work. Make the base ahead and then assemble right before serving. The ingredient amounts can be changed - add as much or as little as you want of the hot fudge and caramel. Use another type of candy bar if you prefer. It's important to bake the brownies in a springform pan. Have fun!
Provided by MarielC
Categories Frozen Desserts
Time 4h20m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Spread half the softened ice cream over the brownies making sure to spread to the edge o the pan. Sprinkle the chopped Snickers bars over the ice cream. Spread the rest of the ice cream on top.
- Freeze for 4 hours or more.
- Assemble: Remove the springform from the pan. Warm the hot fudge sauce. Cut out a piece of the pie and place on a plate. Drizzle with one tablespoon of caramel sauce and one tablespoon of hot fudge sauce. Top with a tablespoon or peanuts and a bit of whipped cream. Assemble the rest of the servings. Serve immediately.
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