TOFFEE-COATED PEANUTS
A handful is never enough when you serve these mouthwatering nuts, so be sure to make plenty! The sweet toffee coating is enhanced with cinnamon and nutmeg.
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 3 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the sugar, butter, corn syrup, cinnamon, salt and nutmeg. Add peanuts; toss to coat. Transfer to a greased 15x10x1-in. baking pan. , Bake at 300° for 20-25 minutes or until bubbly and golden brown, stirring once. Cool on a wire rack; break apart if necessary. Store in an airtight container.
Nutrition Facts : Calories 186 calories, Fat 14g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 66mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 2g fiber), Protein 6g protein.
BEST TOFFEE EVER - SUPER EASY
Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.
Provided by FUNKYSEAMONKEY
Categories Desserts Candy Recipes Toffee Recipes
Time 1h20m
Yield 32
Number Of Ingredients 5
Steps:
- In a large heavy bottomed saucepan, combine the butter, sugar and salt. Cook over medium heat, stirring until the butter is melted. Allow to come to a boil, and cook until the mixture becomes a dark amber color, and the temperature has reached 285 degrees F (137 degrees C). Stir occasionally.
- While the toffee is cooking, cover a large baking sheet with aluminum foil or parchment paper.
- As soon as the toffee reaches the proper temperature, pour it out onto the prepared baking sheet. Sprinkle the chocolate over the top, and let it set for a minute or two to soften. Spread the chocolate into a thin even layer once it is melted. Sprinkle the nuts over the chocolate, and press in slightly. Putting a plastic bag over your hand will minimize the mess.
- Place the toffee in the refrigerator to chill until set. Break into pieces, and store in an airtight container.
Nutrition Facts : Calories 226 calories, Carbohydrate 20 g, Cholesterol 30.5 mg, Fat 16.9 g, Fiber 1.1 g, Protein 1.5 g, SaturatedFat 9.3 g, Sodium 101.1 mg, Sugar 18.4 g
TRIPLE-NUT TOFFEE
Perfect for a holiday gift, these chocolates go together fast, with melted chocolate blended with three kinds of nuts.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 36
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Line 15x10x1-inch pan with foil. Spread nuts in pan. Bake uncovered 6 to 10 minutes, stirring occasionally, until light brown. Pour into small bowl; set aside. Set aside pan with foil to use in step 3.
- Meanwhile, in heavy 2-quart saucepan, cook sugars, butter and water over medium-high heat 4 to 6 minutes, stirring constantly with wooden spoon, until mixture comes to a full boil. Boil 20 to 25 minutes, stirring frequently, until candy thermometer reaches 300°F or small amount of mixture dropped into ice water forms a hard brittle strand.
- Stir in 1/2 cup of the nuts; immediately pour toffee into same foil-lined pan. Quickly spread mixture to 1/4-inch thickness with rubber spatula. Sprinkle with chocolate chips; let stand about 1 minute or until chips are completely softened. Spread softened chocolate evenly over toffee. Sprinkle with remaining nuts.
- Refrigerate about 30 minutes or until chocolate is firm. Break into pieces. Store in tightly covered container.
Nutrition Facts : Calories 100, Carbohydrate 8 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 4 g, ServingSize 1 Piece, Sodium 40 mg, Sugar 7 g, TransFat 0 g
TOFFEE NUTS
Make and share this Toffee Nuts recipe from Food.com.
Provided by katew
Categories Kid Friendly
Time 20m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Place sugar and water In small pot over medium heat.
- Stir to dissolve sugar, bring to the boil.
- Cook 8 - 10 minutes or till dark golden.
- Remove from heat, carefully add butter and cream.
- Stir to combine.
- Add nuts and stir.
- Spoon immediately over a pound cake and serve.
More about "toffee nuts recipes"
3 WAYS TO MAKE TOFFEE‐COVERED NUTS - WIKIHOW
From wikihow.com
100% (6)Estimated Reading Time 5 minsCategory Nuts And Seeds
BETTER THAN ANYTHING TOFFEE RECIPE - MOM ON TIMEOUT
From momontimeout.com
EASY HOMEMADE TOFFEE - DAMN DELICIOUS
From damndelicious.net
THE BEST TOFFEE AND BRITTLE RECIPES - MARTHA STEWART
From marthastewart.com
MIXED-NUT SPICED TOFFEE RECIPE | BON APPéTIT
From bonappetit.com
TOFFEE PECANS - THE HARVEST KITCHEN
From theharvestkitchen.com
BROWN SUGAR TOFFEE WITH NUTS RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOW TO MAKE TOFFEE (MELTS IN YOUR MOUTH!) - AVERIE …
From averiecooks.com
CLASSIC ENGLISH TOFFEE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
Ratings 8Calories 171 per servingCategory Dessert, Candy
TOFFEE WALNUTS | EASY CANDIED NUTS RECIPE - THE NOVICE …
HOMEMADE TOFFEE BITS RECIPE - HANDLE THE HEAT
From handletheheat.com
STARBUCKS TOFFEE NUT LATTE - TWO CHIMPS COFFEE
From twochimpscoffee.com
SUGAR FREE TOFFEE CANDY - KETO, EASY, LOW CARB - JOY FILLED EATS
From joyfilledeats.com
TOFFEE NUT LATTE RECIPE - SAVVY SAVING COUPLE
From savvysavingcouple.net
BUTTER TOFFEE NUTS WITH SEA SALT - OPRAH.COM
From oprah.com
HOMEMADE TOFFEE RECIPE | KITCHN
From thekitchn.com
TOFFEE NUT LATTE | RECIPES | IBC SIMPLY
From ibcsimply.com
BUTTER TOFFEE BARS RECIPE | EPICURIOUS
From epicurious.com
BUTTER TOFFEE RECIPE | LAND O’LAKES
From landolakes.com
#30-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #condiments-etc #easy #dinner-party #kid-friendly #vegetarian #dietary #low-sodium #garnishes #inexpensive #low-in-something
You'll also love