GAINSBOROUGH TART
Make and share this Gainsborough Tart recipe from Food.com.
Provided by McCarthy
Categories Dessert
Time 30m
Yield 1 tart, 6 serving(s)
Number Of Ingredients 7
Steps:
- Roll out pastry and line 20cm sandwich tin. Prick base and spread with jam.
- Melt butter, stir in egg, sugar, coconut and baking powder. Mix well.
- Spread mixture into pastry case.
- Bake 350F 30-35 minutes.
Nutrition Facts : Calories 318, Fat 18.5, SaturatedFat 9.4, Cholesterol 44.1, Sodium 252.2, Carbohydrate 35.6, Fiber 1.8, Sugar 20.5, Protein 3.3
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