German Chocolate Caramel Cake Recipes
GERMAN CHOCOLATE CARAMEL CAKE
This is a quick and easy dessert. Not exactly diet, but worth the calories. Serve and sit back and wait for the ohs and ahs. Definitely a keeper
Provided by Patricia Yates
Categories Cakes
Time 45m
Number Of Ingredients 5
Steps:
- 1. Prepare and bake cake as directed in a 9 X 13 inch greased pan. Cool completely. Gently poke holes in cake using wooden spoon. Combine condensed milk and topping and slowly pour over cake. Sprinkle with crushed candy. Chill until ready to serve. Top with thawed whipped topping. Add more crushed candy on top if desired.
GERMAN CHOCOLATE CAKE W/BEST CARAMEL FROSTING
I made this cake for My Brothers Birthday, It starts off with a boxed cake mix with a few added ingredients and the best to die for frosting! Love the fall colors in this cake. Enjoy!
Provided by Lisa G. Sweet Pantry Gal @2sweetinc
Categories Cakes
Number Of Ingredients 11
Steps:
- Make cake per directions adding 1tbls of instant coffee and instead of one cup water use milk. Bake accordingly and cool.
- FROSTING In a sauce pan on med heat, melt butter add milk and brown sugar and boil vigorously for 1 minute. Remove from heat and add 1/2 cup confectioners sugar. Cool slightly and beat in vanilla and remaining half cup conf sugar. Add more milk if frosting too thick. Frost cooled cake top with salty. I used coarse sea salt, chopped nuts would be great! Enjoy!
GERMAN CHOCOLATE CARAMEL BARS
Make and share this German Chocolate Caramel Bars recipe from Food.com.
Provided by Jollymae
Categories Bar Cookie
Time 45m
Yield 18-24 bars, 18-24 serving(s)
Number Of Ingredients 5
Steps:
- Mix the 1st cake mix with 1/2 cup (1 stick) of butter and 1/3 cup of evaporated milk.
- Press this into a 9 x 13 pan and bake at 350 degrees for 8-10 mins or until top is flaky. (It depends on your oven, my oven is weird so I always have to take a fork to the top and kind of pull a little back to see if it's still gooey in the middle).
- Melt entire bag of caramels with 1/3 cup evaporated milk until smooth.
- Pour over the first layer after it is finished baking.
- Sprinkle chocolate chips over the top of the Carmel. (you can use as many as you want to).
- Mix 2nd cake mix with other 1/2 cup (1 stick) of butter and 1/3 cup evaporated milk.
- Because of the melted Carmel you won't be able to spread this over the top for the second layer so you have to make it into patties and lay them on top.
- Once the second layer is on top, Bake for another 18 mins or until the top is flaky.
Nutrition Facts : Calories 517.9, Fat 24.5, SaturatedFat 13.1, Cholesterol 34.1, Sodium 513.4, Carbohydrate 76.2, Fiber 3.1, Sugar 52.8, Protein 5.5
GERMAN CHOCOLATE BARS
These are just like German chocolate cake, but you can eat them with your hands!
Provided by R. Staffel
Categories Desserts Cookies Chocolate Cookie Recipes
Yield 20
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Grease and flour 13 x 9 inch pan.
- Melt caramels with 1/3 cup condensed milk.
- In a separate bowl, combine cake mix with melted butter and 1/2 cup of condensed milk. Stir well.
- Spread 1/2 of the cake mix mixture in pan and bake for 6 to 8 minutes.
- Remove from oven and cover with caramel, chips and nuts. Put remaining cake mix on top. Bake for another 10 minutes.
Nutrition Facts : Calories 356.3 calories, Carbohydrate 48.9 g, Cholesterol 24 mg, Fat 17.4 g, Fiber 0.9 g, Protein 4.4 g, SaturatedFat 8 g, Sodium 304.4 mg, Sugar 37 g
More about "german chocolate caramel cake recipes"
GERMAN CHOCOLATE/CARAMEL CAKE - MI COOP KITCHEN
Ingredients 1 box German Chocolate cake mix 14 ounce can sweetened condensed milk 1 jar caramel topping Cool Whip topping 2 Heath bars crushed, or heath bits Directions Bake cake according to package directions. Poke …
From micoopkitchen.com
From micoopkitchen.com
GERMAN CHOCOLATE CAKE WITH CARAMEL CREAM FROSTING
Jun 03, 2010 Beat butter and the 1 1/4 cups sugar in same bowl (no need to wash bowl or beaters first) until pale and creamy. Add yolks, 1 at a time, beating well after each. Beat in chocolate mixture, vanilla ...
From womansday.com
From womansday.com
GERMAN CHOCOLATE CARAMEL CAKE - JUST JILL
Mar 18, 2022 Preheat the oven to 350-degrees. In a small saucepan over low heat, melt caramels with 1/4 cup milk and stir until smooth. Meanwhile, in a large bowl, cream butter until …
From justjill.com
4.7/5 (35)Total Time 35 mins
From justjill.com
4.7/5 (35)Total Time 35 mins
- In a small saucepan over low heat, melt caramels with 1/4 cup milk and stir until smooth. Meanwhile, in a large bowl, cream butter until light and fluffy. Beat in dry cake mix and remaining milk.
- Spread half of the dough into a greased 13 x 9 inch baking pan and bake at 350-degrees for 6 minutes. Sprinkle with chocolate chips.
- Gently spread caramel mixture over chips. Drop remaining dough by tablespoonfuls over caramel layer. Return to the oven for 15 minutes.
GERMAN CHOCOLATE CARAMEL CAKE RECIPES ALL YOU NEED IS …
Steps: Preheat oven to 350 degrees F. In large bowl, combine cake mix, water, 3 eggs, oil and 1/3 cup sweetened condensed milk. Beat on low speed until moistened, then beat on high …
From stevehacks.com
4.5/5 Calories 378 per servingCategory German Chocolate Cake
From stevehacks.com
4.5/5 Calories 378 per servingCategory German Chocolate Cake
LAYER CAKES - OF BATTER AND DOUGH
Chocolate. One Layer Chocolate Almond Cake. Chocolate Orange Buttercream ~ 3 Ingredients. White Forest Cake. White Chocolate Ganache Buttercream. > Of Batter and …
From ofbatteranddough.com
From ofbatteranddough.com
RECIPES FOR GERMAN CHOCOLATE CAKE - ETSY
Check out our recipes for german chocolate cake selection for the very best in unique or custom, handmade pieces from our baked goods shops.
From etsy.com
From etsy.com
CHOCOLATE CARAMEL POKE CAKE - CHOCOLATE CARAMEL CAKE RECIPE
Nov 24, 2020 Instructions. Preheat oven to 350 degrees F. Make cake mix according to package directions and bake in a well-greased 9x13 pan according to package. When cake is …
From dessertsonadime.com
From dessertsonadime.com
DUNCAN HINES GERMAN CHOCOLATE CAKE CARAMEL BARS - RECIPE
Melt caramels with 1/3 cup milk over low heat, stirring until smooth. Combine remaining milk, dry cake mix and butter in a bowl; mix well. Press half of mixture into greased 9 x 13 pan. Bake at …
From cooks.com
From cooks.com
GERMAN CHOCOLATE CAKE: A TRADITIONAL RECIPE
Nov 24, 2022 The recipe calls for four simple ingredients: butter, sugar, eggs, and flour. The first step is to melt the butter and sugar together, followed by the eggs. After the flour is mixed in, it …
From littleupsidedowncake.com
From littleupsidedowncake.com
GERMAN CHOCOLATE CARAMEL BARS - RECIPE - COOKS.COM
Press 1/2 of dough into pan. Bake at 350 degrees for 6 minutes. 5. Take out and sprinkle with chocolate chips. Spread caramel mixture on top. 6. Crumble remaining dough on top and …
From cooks.com
From cooks.com
GERMAN CHOCOLATE CARAMEL CAKE - RECIPE - COOKS.COM
Jul 11, 2007 12 oz. Cool Whip. 3 crushed Heath bars. 1/2 c. favorite nuts. Bake cake mix according to recipe on box in 9 x 13 inch pan. After cake is done, punch holes in cake while …
From cooks.com
From cooks.com
GERMAN CHOCOLATE CARAMEL CAKE - RECIPES - COOKS.COM
Melt caramels with 1 stick butter. Add ... on top. Bake at 350 degrees for 25 minutes. Ingredients: 5 (caramels .. milk ...) 6. GERMAN CHOCOLATE CARAMEL CAKE. Follow directions on …
From cooks.com
From cooks.com
OUR BEST GERMAN CHOCOLATE CAKE RECIPES - TASTE OF HOME
Nov 29, 2017 German Chocolate Ring. This recipe is modeled after German sweet chocolate cake, which is my favorite, so it's no wonder I enjoy making and eating this sweet-tasting …
From tasteofhome.com
From tasteofhome.com
GERMAN CHOCOLATE CARAMEL CAKE - RECIPE - COOKS.COM
Pour 1/2 batter in pan and cook 15 minutes at 350 degrees. Melt caramels, milk and butter in double boiler or microwave oven. Pour over baked portion of cake. Sprinkle with chocolate …
From cooks.com
From cooks.com
VEGAN GERMAN CHOCOLATE CAKE WITH CARAMEL PECAN FROSTING
Nov 08, 2022 Prepare the chocolate cake. Preheat oven to 350°F (180°C). Grease two 9-inch cake pans with oil and line the bottom with parchment paper. In a medium bowl, whisk soy …
From theconsciousplantkitchen.com
From theconsciousplantkitchen.com
GERMAN CHOCOLATE CARAMEL BROWNIES - THE DASHLEY'S KITCHEN
In a bowl combine the cake mix, melted butter, condensed milk and nuts. Divide the brownie dough in half. Press half of the dough into the greased pan. Set other half of dough aside. …
From thedashleyskitchen.com
From thedashleyskitchen.com
H-E-B BAKERY GERMAN CHOCOLATE CAKE - SHOP CAKES AT H-E-B
1/8 Bar. $17.49. Product description. H‑E‑B Bakery German Chocolate Cake is a rich chocolate cake topped with coconut and pecan icing for a homemade flavor that is second to none. …
From heb.com
From heb.com
GERMAN CHOCOLATE CAKE CARAMEL POPCORN • CRAFTING MY HOME
Jun 10, 2021 Instructions. Put popped popcorn in a large bowl. Crumble or cut up brownie and sprinkle it over the popcorn. Set aside. In a small saucepan over medium-high heat, combine …
From craftingmyhome.com
From craftingmyhome.com
BEST FROSTING FOR HUMMINGBIRD CAKE | THE CAKE BOUTIQUE
Oct 25, 2022 Webget hummingbird cake recipe from food network. Preheat the oven to 350 degrees f. Webtexas sheet cake looks like a standard chocolate sheet cake with chocolate …
From thecakeboutiquect.com
From thecakeboutiquect.com
GERMAN CHOCOLATE CARAMEL CAKE - COOKSRECIPES
Bake German Chocolate cake according to the directions on the package. Let the cake cool for about 15 minutes. Poke holes all over the cake with a fork. Heat the caramel sauce in the …
From cooksrecipes.com
From cooksrecipes.com
You'll also love