GERMAN OKTOBERFEST PIZZA
There's a little bit of Deutschland in every slice of this quick, creative pizza. If you like sausage and 'kraut, you'll love this dish! -Angela Spengler, Clovis, New Mexico
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 pieces.
Number Of Ingredients 7
Steps:
- Unroll dough into a greased 15x10x1-in. baking pan; flatten dough and build up edges slightly. Bake at 425° for 8-10 minutes or until lightly golden brown. , Meanwhile, in a large skillet, saute kielbasa in butter until browned. Spread mashed potatoes over crust. Layer with sauerkraut, kielbasa, cheese and caraway seeds. Bake for 10-15 minutes or until golden brown.
Nutrition Facts : Calories 569 calories, Fat 32g fat (14g saturated fat), Cholesterol 82mg cholesterol, Sodium 1749mg sodium, Carbohydrate 46g carbohydrate (5g sugars, Fiber 3g fiber), Protein 21g protein.
GERMAN-STYLE SAUSAGE PIZZA
A recipe I found on Pillsbury.com. "Old-world flavors make a unique and tasty topping for an easy pizza."
Provided by Shelby Jo
Categories Cheese
Time 45m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 400°F Spray 12-inch pizza pan with CRISCO® Original No-Stick Cooking Spray. Unroll pizza crust dough on pan; press dough to edge of pan. Bake 8 to 12 minutes or until light golden brown. Brush preserves over dough; set aside.
- Spray 10-inch skillet with CRISCO® Original No-Stick Cooking Spray. Add sausage, onion and sauerkraut; cook over medium-high heat 5 to 7 minutes, stirring occasionally and breaking up sausage, until sausage is no longer pink. Remove sausage mixture with slotted spoon; spoon evenly over preserves on crust. Sprinkle cheese over top.
- Bake 13 to 19 minutes or until cheese is melted and crust is golden brown.
Nutrition Facts : Calories 288.7, Fat 19.7, SaturatedFat 9.2, Cholesterol 53.1, Sodium 635.8, Carbohydrate 16.1, Fiber 1.2, Sugar 9.3, Protein 12.7
CONTEST-WINNING GERMAN PIZZA
Meet the Cook: Most of our family lives in Pennsylvania. They visit us often, and I like to serve this simple meal when they do. Even if it's just my husband, our 1-1/2-year-old and me around the table, German Pizza is a favorite. We have 280 sows and raise pigs to feeder size. There's plenty to do, and quick meals are appreciated. I do a good bit of canning and freezing. I also enjoy sewing. And I love to read - especially Country Woman! -Audrey Nolt, Versailles, Missouri
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet over medium heat, cook and stir the beef, onion, green pepper, 1/2 teaspoon salt and pepper until meat is no longer pink; drain. Remove and keep warm., Reduce heat to low; melt butter in pan. Spread potatoes over butter and sprinkle with remaining salt. Top with beef mixture. Combine eggs and milk; pour over all. , Cover and cook for 30 minutes or until set in the center. Sprinkle with cheese; cover and cook until melted. Cut into wedges.
Nutrition Facts : Calories 462 calories, Fat 24g fat (14g saturated fat), Cholesterol 195mg cholesterol, Sodium 948mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 28g protein.
SUPREME SAUSAGE PIZZA
A hearty, flavorful pizza. The wine in the sauce added depth to the taste (although you can cheat and use water if you don't have wine on hand). Sauteeing the mushrooms and veggies with the sausage beforehand gave everything a nice rich flavor!
Provided by licked_cupcake
Categories Poultry
Time 1h
Yield 1 pizza, 12 serving(s)
Number Of Ingredients 15
Steps:
- 1) Prepare the pizza dough. You can do this however you like. Search "Pizza Dough Recipe", buy frozen bread dough and thaw it, buy a premade pizza crust, etc. I had a Pillsbury mix for "Hot Roll" bread dough that I needed to use up, so that's how I made my dough. One way or another, grease up a pizza pan and roll out a layer of fresh dough. Set aside.
- 2) Mix together all the Pizza Sauce ingredients. Red wine is optional but tastes so much better than water! Set aside.
- 3) Heat a large nonstick skillet over medium heat; coat bottom with 1 Tbsp olive oil. Remove casings from sausage, and cook 3 mins, stirring to crumble. Add onion and mushrooms, sauté 4 minutes Add bell pepper, sauté 2 minutes.
- 4) Assemble your pizza! Spread pizza sauce mixture on the dough, leaving a 1 inch margin for your crust. Layer on the sausage mixture. Sprinkle cheese generously over the top.
- 5) Bake at 415 degrees for 15-20 minutes or until the crust is golden brown.
Nutrition Facts : Calories 243.4, Fat 15.2, SaturatedFat 7.7, Cholesterol 45, Sodium 1038.5, Carbohydrate 11.1, Fiber 1.5, Sugar 5.1, Protein 14.9
More about "german style sausage pizza recipes"
FLAMMKUCHEN (FRENCH - GERMAN PIZZA) • CURIOUS CUISINIERE
From curiouscuisiniere.com
Reviews 101Calories 853 per servingCategory Dinner Recipes
GERMAN-STYLE SAUSAGE PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (22)Category EntreeCuisine GermanTotal Time 45 mins
GERMAN-STYLE SAUSAGE PIZZA RECIPE
From lifemadedelicious.ca
RECIPE: SAUSAGE & SAUERKRAUT PIZZA | KITCHN
From thekitchn.com
SLOW COOKER KIELBASA AND SAUERKRAUT - EATING ON A DIME
From eatingonadime.com
SUPREME PIZZA CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
SAUSAGE TOMATO BASIL PIZZA USING THE MASTERBUILT® PIZZA OVEN
From masterbuilt.com
TOP 46 EASY GERMAN SAUSAGE RECIPES - HOWARD.COOLFIRE25.COM
From howard.coolfire25.com
TOP 48 EASY GERMAN SAUSAGE RECIPES
From nyamaneilang.coolfire25.com
SAUSAGE PIZZA RECIPE - THE SPRUCE EATS
From thespruceeats.com
CHILI DOGS | RECIPETIN EATS
From recipetineats.com
GERMAN PIZZA RECIPE SAUERKRAUT - ALEX BECKER MARKETING
From alexbecker.org
GERMAN-STYLE SAUSAGE PIZZA | RECIPE | RECIPES, SAUSAGE …
From pinterest.com
10 BEST GERMAN PIZZA RECIPES | YUMMLY
From yummly.com
THE MOST POPULAR SUPER BOWL DIPS IN EACH STATE ACCORDING TO …
From allrecipes.com
GERMAN-STYLE SAUSAGE RECIPE | SIDECHEF
From sidechef.com
BISQUICK SAUSAGE MUFFINS RECIPE - CHEEKYKITCHEN
From cheekykitchen.com
10 BEST GERMAN SAUSAGE DINNER RECIPES | YUMMLY
From yummly.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #beef #eggs-dairy #german #easy #european #pizza #cheese #meat #beef-sausage #3-steps-or-less
You'll also love