Gluten Free Oatmeal Cookie Bars Recipe 465
GLUTEN-FREE OATMEAL CHIP BARS
With two busy boys who would rather move around than sit and eat, I needed a gluten-free, hearty, hand-held treat that could double as a quick breakfast, brunch, lunch or snack. This is a favorite of theirs, and I can change it up to accommodate ingredients I have on hand. -Susan James, Cokato, Minnesota
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, beat brown sugar and eggs until well blended. Add bananas, peanut butter and salt until blended. Stir in the oats, butterscotch and chocolate chips., Spread batter into a 15x10x1-in. baking pan coated with cooking spray. Bake at 350° for 20-25 minutes or until edges begin to brown. Cool completely on a wire rack. Cut into bars.
Nutrition Facts : Calories 179 calories, Fat 8g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 80mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 2g fiber), Protein 5g protein.
(GLUTEN FREE) MAGIC COOKIE BARS
I did a combination of two recipes, peanut butter cookies with three ingredients and magic cookie bars. My brother-in-law loves magic cookie bars but is now gluten-free. I have been trying to come up with desserts for him so he doesn't feel left out. This is an amazing dessert and will stay fresh for days...if they last that long in your house! Perfect for Passover - no flour!
Provided by Jewels
Categories Desserts Cookies Bar Cookie Recipes
Time 1h55m
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch glass baking dish with parchment paper.
- Mix sugar and eggs together in a bowl until smooth; stir in peanut butter until well blended. Pour peanut butter mixture into the prepared baking dish.
- Bake in the preheated oven until cookie base is partly cooked, 8 minutes.
- Layer semisweet chocolate chips, dark chocolate chips, pecans, almonds, and coconut onto the cookie base. Slowly pour sweetened condensed milk evenly over the toppings.
- Bake in the preheated oven until coconut is slightly brown, about 30 minutes.
- Cool completely before removing cookie bars from pan. Peel away parchment paper and cut into small squares using a sharp knife.
Nutrition Facts : Calories 409.1 calories, Carbohydrate 46.8 g, Cholesterol 25.3 mg, Fat 23 g, Fiber 2.9 g, Protein 10.1 g, SaturatedFat 7.3 g, Sodium 163.3 mg, Sugar 38.1 g
GLUTEN-FREE BAKED OATMEAL
Steps:
- Place raisins in a small bowl. Cover with boiling water; let stand for 5 minutes., Meanwhile, in a large bowl, combine the oats, brown sugar, pie spice and salt. Stir in the milk, apple and butter. Let stand for 5 minutes. Drain raisins; stir into oat mixture., Transfer to an 8-in. square baking dish coated with cooking spray. Sprinkle with walnuts. Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 275 calories, Fat 9g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 154mg sodium, Carbohydrate 45g carbohydrate (24g sugars, Fiber 4g fiber), Protein 7g protein. Diabetic Exchanges
More about "gluten free oatmeal cookie bars recipe 465"
OATMEAL RAISIN COOKIE BARS (GLUTEN-FREE) | GOOD LIFE EATS
Web Oct 07, 2019 Beat until smooth, scraping down the sides of the bowl. In a separate smaller mixing bowl, sift together brown rice flour, potato …
From goodlifeeats.com
Cuisine AmericanTotal Time 40 minsCategory Brownies And BarsCalories 366 per serving
From goodlifeeats.com
Cuisine AmericanTotal Time 40 minsCategory Brownies And BarsCalories 366 per serving
- Preheat oven to 375 degrees. Line an 8x8 baking pan with foil and grease with cooking spray. Set aside.
- Melt butter and allow to cool slightly. In a large mixing bowl, combine melted butter, egg, granulated sugar, brown sugar, and vanilla extract. Beat until smooth, scraping down the sides of the bowl.
- In a separate smaller mixing bowl, sift together brown rice flour, potato starch, oat flour, tapioca starch, 1 teaspoon of cinnamon, baking soda, baking powder, xanthan gum, and salt. Add dry ingredients to egg mixture and mix on low until combined. Beat an additional minute on medium speed.
- Using a spatula or wooden spoon, stir in oats, raisins, and chopped pecans. Scoop dough into baking pan and smooth evenly across pan with spatula.
EASY GLUTEN-FREE OATMEAL COOKIES | THICK AND CHEWY!
Web Feb 14, 2020 Add the flour, baking soda, cinnamon, and salt. Stir until no dry flour clings to the bottom of the bowl. The dough will look very soft. …
From glutenfreebaking.com
5/5 (8)Estimated Reading Time 6 mins
From glutenfreebaking.com
5/5 (8)Estimated Reading Time 6 mins
- Preheat oven. Adjust oven rack to middle position and heat oven to 350 degrees Line two baking sheets with parchment paper.
- Make the dough. Stir together melted butter and brown sugar until smooth. Add egg and vanilla extract. Mix until smooth. The mixture will look like caramel sauce. Add the gluten-free flour, cinnamon, baking soda, and salt. Sir until you don't see any streaks of flour. Add the oats and chocolate chips or raisins. Mix until combined.
- Scoop and Bake. Drop dough, about two tablespoons each, onto one of the prepared baking sheets. Space dough about one inch apart. These don't spread much. Bake until set, about 12 minutes.
- Cool. Remove the pan from the oven and allow the cookies to cool on the pan for minutes. (While they cook, bake the remaining dough on the second baking sheet.) Transfer cookies to a wire rack and allow to cool completely.
GLUTEN-FREE OATMEAL COOKIES RECIPE | KING ARTHUR BAKING
Web Preheat the oven to 350°F. Lightly grease (or line with parchment) two baking sheets, light-colored preferred. Beat together the butter, …
From kingarthurbaking.com
5/5 (12)Calories 110 per servingTotal Time 24 mins
From kingarthurbaking.com
5/5 (12)Calories 110 per servingTotal Time 24 mins
- Preheat the oven to 350°F. Lightly grease (or line with parchment) two baking sheets, light-colored preferred.
- Beat together the butter, shortening, sugars, vanilla, cinnamon, nutmeg, salt, and vinegar until fairly smooth; a few tiny bits of butter may still show.
OATMEAL BARS | EASY CHEWY GLUTEN FREE BREAKFAST-TO-GO
Web Aug 09, 2017 Preheat your oven to 325°F. Line a rimmed baking sheet with unbleached parchment paper and set it aside. In a large bowl, place the flour, oat flour, baking soda, baking powder, salt and cinnamon, and …
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
THE BEST GLUTEN FREE COOKIE BARS RECIPE - BUILD YOUR BITE
Web Jul 10, 2021 Beat peanut butter, melted coconut oil, brown sugar, honey, and vanilla in a large bowl until well combined. Add eggs to the batter and beat well. In a separate bowl, whisk together your dry ingredients: baking …
From buildyourbite.com
From buildyourbite.com
CLASSIC GLUTEN FREE OATMEAL COOKIES | THICK & CHEWY
Web Jan 29, 2022 Preheat your oven to 350°F. Line a rimmed baking sheet with parchment paper and set it aside. In a large bowl, place the flour, xanthan gum, baking soda and salt, and whisk to combine well. Add the …
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
GLUTEN-FREE OATMEAL COOKIE RECIPES (OVER 70 OF THEM!)
Web Dec 04, 2022 Gluten-Free Chocolate Coconut Oat Banana Breakfast Cookies from Petite Allergy Treats. ~ Chocolate Toffee Cranberry Oatmeal Cookies from In Johnna’s Kitchen ~ gluten free, dairy free, vegetarian. …
From glutenfreeeasily.com
From glutenfreeeasily.com
GLUTEN FREE VANISHING OATMEAL RAISIN COOKIES - QUAKER …
Web Heat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add flour blend, baking soda, cinnamon and salt; mix well. Stir in oats and raisins; …
From quakeroats.com
From quakeroats.com
VEGAN + GLUTEN-FREE OATMEAL RAISIN COOKIE BARS
Web Jan 18, 2016 Instructions. Preheat oven to 350F. Line an 8x8-inch square pan with parchment paper (check your pan size, because 9x9-inch won’t work for this recipe). In a large mixing bowl, cream together the coconut …
From blissfulbasil.com
From blissfulbasil.com
GLUTEN-FREE COOKIE RECIPES - BEST BAR COOKIES - OH MY …
Web Dec 04, 2017 Gluten Free 7 Layer Bars. If you're looking for a gluten-free dessert bar recipe, look no further than this delicious 7 layer bars recipe. This cookie recipe is perfect for people with dietary restrictions or those …
From ohmy-creative.com
From ohmy-creative.com
GLUTEN-FREE OATMEAL RAISIN COOKIES - THE COCONUT MAMA
Web Dec 23, 2022 Instructions. Preheat the oven to 350 degrees F. In a large mixing bowl, combine the oat flour, rolled oats, baking powder, cinnamon, nutmeg, and salt. Whisk …
From thecoconutmama.com
From thecoconutmama.com
OATMEAL CHOCOLATE CHIP BARS (GLUTEN FREE) - FLAVOR WALK
Web Mar 04, 2022 Line the pan with enough parchment paper so the paper overhangs the long sides of the pan. In a large mixing bowl, whisk together the gluten free flour blend, salt, …
From flavorwalk.com
From flavorwalk.com
GLUTEN FREE OATMEAL CHOCOLATE CHIP BARS - WHAT THE FORK
Web Aug 31, 2022 Step 3. Add the oats, flour, and baking soda. Mix on low speed, just until combined. Fold in the chocolate chips/chunks. Step 4. Transfer the dough to the …
From whattheforkfoodblog.com
From whattheforkfoodblog.com
GLUTEN-FREE CHOCOLATE CARAMEL OATMEAL BARS - MEANINGFUL EATS
Web Dec 04, 2021 Instructions. Preheat the oven to 350F. Spray 9×13 pan with cooking spray. You can also line the pan with aluminum foil and spray with cooking spray for easy clean …
From meaningfuleats.com
From meaningfuleats.com
SOFT & CHEWY GLUTEN FREE OATMEAL COOKIES - THE LOOPY WHISK
Web Nov 26, 2021 Add the egg and vanilla, and whisk until combined. In a separate bowl, whisk together the gluten free flour blend, xanthan gum, baking powder, baking soda, salt and …
From theloopywhisk.com
From theloopywhisk.com
GLUTEN-FREE TRIPLE CHUNK OATMEAL COCONUT COOKIE BARS - KING …
Web Instructions. Preheat your oven to 350°F. Lightly grease a 9" x 13" pan lined with parchment paper. Prepare the cookie dough according to the box instructions, using the amounts of …
From kingarthurbaking.com
From kingarthurbaking.com
GLUTEN-FREE OATMEAL CHOCOLATE CHIP COOKIE BARS
Web Jun 01, 2020 Line a 9-inch square pan with parchment paper. Lightly grease pan as well. Cream together the butter and sugars. Blend in the egg and vanilla. Whisk together the …
From wheatbythewayside.com
From wheatbythewayside.com
5-INGREDIENT PEANUT BUTTER OATMEAL CHOCOLATE CHIP COOKIES
Web Dec 26, 2022 Whisk the eggs in a mixing bowl until they are well-beaten. 3. Add in the peanut butter and pure maple syrup to the large bowl and stir until the wet ingredients …
From theroastedroot.net
From theroastedroot.net
GLUTEN FREE OATMEAL CHOCOLATE CHIP BARS
Web Nov 13, 2022 How to make Oatmeal Chocolate Chip Bars. Preheat the oven to 350F and line an 8×8 inch pan with parchment paper. Combine the dry ingredients a small bowl …
From theglutenfreeaustrian.com
From theglutenfreeaustrian.com
You'll also love
