Golden Macaroons Recipes
FIRST-PLACE COCONUT MACAROONS
These coconut macaroons are my husband's favorite and earned me a first-place ribbon at the county fair. I especially like the fact that this recipe makes a small enough batch for the two of us to nibble on without lots left over. -Penny Ann Habeck, Shawano, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 1-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the coconut, sugar, flour and salt. Add egg whites and vanilla; mix well., Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 325° for 18-20 minutes or until golden brown. Cool on a wire rack.
Nutrition Facts : Calories 54 calories, Fat 2g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
GOLDEN COCONUT MACAROONS
Provided by Food Network
Categories dessert
Time 30m
Yield about 40 macaroons
Number Of Ingredients 6
Steps:
- Set racks in the upper and lower thirds of the oven and preheat to 350 degrees. In the work bowl of a food processor fitted with the steel blade, pulse the coconut about 6 or 8 times at 1-second intervals to chop, not grind, it.
- In a medium bowl, whisk the eggs with the salt until they are combined. Whisk in the sugar in a stream, then the vanilla. Fold in the coconut. Drop rounded teaspoons of the macaroons onto the prepared pans. Leave about 2 inches all around between each. Bake for about 12 to 15 minutes, or until macaroons are a deep golden color and still soft within. Slide the papers from the pans to racks. Store the cooled macaroons between sheets of parchment or waxed paper in a tin or plastic container with a tight-fitting cover.
More about "golden macaroons recipes"
GOLDEN MILK MACAROONS | MINIMALIST BAKER RECIPES
Web Apr 16, 2016 Instructions. Line a baking sheet (or large serving dish) with parchment paper and set aside. Add shredded coconut, turmeric, …
From minimalistbaker.com
4.9/5 (28)Total Time 21 minsCategory Dessert, SnackCalories 136 per serving
From minimalistbaker.com
4.9/5 (28)Total Time 21 minsCategory Dessert, SnackCalories 136 per serving
- Line a baking sheet (or large serving dish) with parchment paper and set aside. Add shredded coconut, turmeric, cinnamon, ginger, black pepper, and cardamom (both optional) to food processor or high speed blender. Blend, scraping down sides as needed, until a paste forms. The texture should feel like a dough if it is squeezed between your fingers. It may be necessary to encourage it along by scraping down the sides as it’s blending.
- Add maple syrup, coconut oil, vanilla, and sea salt. Mix again until well incorporated. Taste and adjust flavor as needed, adding more turmeric for an intense turmeric flavor, cinnamon for warmth, ginger for spice, maple syrup for sweetness, or coconut oil for added moisture.
- Using a tablespoon, scoop out 1 Tbsp amounts and firmly pack with fingers. Then push a finger on down the edge of the Tablespoon to scoop it out of the tablespoon, leaving a half-moon shape (see photo). Reform into a small disc if it loses shape.
- Lay bites down on parchment-lined baking sheet. Continue until all coconut is used - about 20 bites (amount as original recipe is written // adjust if altering batch size). Then transfer to refrigerator or freezer to chill.
GOLD MACARONS - PIES AND TACOS
Web Mar 13, 2021 Mix the baileys with the heavy cream, and heat in the microwave for 15 second intervals, until hot. Be careful so it doesn’t boil …
From piesandtacos.com
5/5 (3)Total Time 2 hrs 40 minsCategory DessertCalories 135 per serving
From piesandtacos.com
5/5 (3)Total Time 2 hrs 40 minsCategory DessertCalories 135 per serving
- Before you start, get all of the ingredients ready. Prepare a large piping bag, fitted with a large round tip, I use a 1/2” diameter tip. Set aside.
- Mix the baileys with the heavy cream, and heat in the microwave for 15 second intervals, until hot. Be careful so it doesn’t boil over.
- Mix some gold luster dust with any alcohol (vodka, rum) of your preference. It has to be alcohol because water will make the shells soggy or even make them disintegrate. The alcohol amount is super low and will evaporate, you won’t be able to taste it at all.
GOLDEN COCONUT MACAROONS - NOSHING WITH THE NOLANDS
Web Aug 17, 2020 Instructions. • Preheat oven to 350°F (180°C) • Cookie sheet lined with waxed or . parchment paper or foil. In a bowl, beat egg whites …
From noshingwiththenolands.com
Cuisine AmericanTotal Time 25 minsCategory CookiesCalories 73 per serving
From noshingwiththenolands.com
Cuisine AmericanTotal Time 25 minsCategory CookiesCalories 73 per serving
HOW TO MAKE GOLD MACARONS - INDULGE WITH MIMI
Web Jun 8, 2015 2. Wilton's Pearl Dust in Gold (product is edible): After baking your "golden" macaron shells, let them dry substantially. Next, fill your macarons with your favorite filling. Ensure that you fill your macarons …
From indulgewithmimi.com
From indulgewithmimi.com
GOLDEN MACARONS RECIPE : SBS FOOD
Web Vanilla gold ganache. 200 g white chocolate, cut into small pieces; 120 ml cream; seeds scraped from 1 vanilla bean; 65 g unsalted butter, chopped; 2 sheets 23-carat edible gold; Click here to buy ...
From sbs.com.au
From sbs.com.au
BEST MACAROONS RECIPES | FOOD NETWORK CANADA
Web Oct 27, 2009 Drop heaping teaspoons of the batter 2 inches apart onto greased or parchment-lined baking sheets and bake the macaroons on center rack of the oven for …
From foodnetwork.ca
2.8/5 (114)Servings 30
From foodnetwork.ca
2.8/5 (114)Servings 30
VANILLA GOLD MACARONS - NATURALLY SWEETENED VANILLA MACARON …
Web Mar 10, 2018 Pre-heat oven to 300 degrees. Let these cookies sit and rest for 20-25 minutes. Place macarons on center oven rack. For 1 inch macarons, bake about 17 …
From naturalsweetrecipes.com
From naturalsweetrecipes.com
GOLDEN COCONUT MACAROONS RECIPE - THE WASHINGTON POST
Web Step 1. Position oven racks in the upper and lower thirds of the oven and preheat the oven to 350 degrees. Line 2 baking sheets with parchment paper.
From washingtonpost.com
From washingtonpost.com
EASY BREEZY MACAROONS — BONNIE JO MANION | FRENCH COUNTRY …
Web Jul 6, 2022 It is a Golden Macaroon recipe with an option to dip in semisweet chocolate after baking. Not quite a cookie, and not quite a candy, it is a delight for coconut lovers! …
From bonniejomanion.com
From bonniejomanion.com
CHOCOLATE MACARONS RECIPE - SUPERGOLDEN BAKES
Web May 16, 2021 Combine the chocolate chips, cream, liqueur if using and honey in a bowl and microwave for 30-40 seconds. Stir until melted and smooth and allow the ganache to …
From supergoldenbakes.com
From supergoldenbakes.com
GOLDEN MILK MACARONS WITH COOKIE BUTTERCREAM RECIPE - SAVORY …
Web For macarons: Heat oven to 300 degrees. Line 2 baking sheets with silicone baking mats or parchment paper. Fit a large pastry bag with a 1/4” round tip. Set a second pastry bag for …
From savoryspiceshop.com
From savoryspiceshop.com
EASY DIY GOLD MACARONS WITH EDIBLE GOLD LEAF — SUGAR & CLOTH
Web Feb 25, 2014 Tap it down gently to make it stay. To really smooth out the edges, you can just use clean dry hands by tapping it down quickly. Don’t touch the gold directly from the …
From sugarandcloth.com
From sugarandcloth.com
GOLDEN MACAROONS – VEGALICIOUS RECIPES
Web Nov 7, 2007 These are yummy and really like the “other” kind of macaroons. You don’t taste the carrots, they just give a lovely shredded texture and golden color, and of …
From vegalicious.recipes
From vegalicious.recipes
GOLDEN MYLK MACAROONS WITH DARK CHOCOLATE - BOTANICA HEALTH
Web Jun 11, 2018 Bake macaroons in preheated oven for 15 to 20 minutes until almost firm and slightly golden-tinged. Remove sheets from oven and set aside for macaroons to …
From botanicahealth.com
From botanicahealth.com
EASY COCONUT MACAROONS RECIPE (CHEWY & CRUNCHY) | KITCHN
Web Sep 10, 2022 Instructions. Heat the oven to 350°F. Arrange a rack in the bottom third of the oven and heat to 350°F. Toast the coconut (optional). For deeper coconut flavor and …
From thekitchn.com
From thekitchn.com
GOLD MACARONS RECIPE - THELADYCHEF
Web May 8, 2023 By standard, the recipe of the golden macarons requires almond and hazelnut flour, both of which are gluten-free alternatives to the regular All purpose flour. …
From theladychef.com
From theladychef.com
EASY COCONUT MACAROONS - SWEETEST MENU
Web Sep 8, 2022 Bake macaroons for 16-18 minutes or until cookies are golden on top and around the edges. Leave cookies to cool on trays for 5 minutes before carefully moving …
From sweetestmenu.com
From sweetestmenu.com
GOLDEN COCONUT MACAROONS RECIPE | FOOD NETWORK
Web Leave about 2 inches all around between each. Bake for about 12 to 15 minutes, or until macaroons are a deep golden color and still soft within. Slide the papers from the pans …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
VANILLA GOLD AND SILVER MACAROONS | FOOD CHANNEL
Web Feb 23, 2019 Preparation. 1 Preheat oven to 300 degrees F. Line 4 baking sheets with parchment paper.; 2 Take two separate bowls and place 4 egg whites in each. Set aside. …
From foodchannel.com
From foodchannel.com
EASY FILIPINO COCONUT MACAROONS RECIPE - KAWALING PINOY
Web May 25, 2017 Set aside. In a bowl, cream butter using a hand mixer on low speed. Add sugar and beat together until well blended and fluffy. Add eggs one at a time, beating …
From kawalingpinoy.com
From kawalingpinoy.com
#weeknight #time-to-make #course #main-ingredient #preparation #drop-cookies #desserts #fruit #cookies-and-brownies #nuts #dietary #coconut #number-of-servings #4-hours-or-less
You'll also love
