Graham Coconut Squares Recipes

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COCONUT GRAHAM BARS

My mom called these bars 'Out of this World bars'. The richness goes over well at any get-together.-Patty Van Zyl, Hospers, Iowa

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 4-1/2 dozen.

Number Of Ingredients 10



Coconut Graham Bars image

Steps:

  • In a small bowl, combine the graham cracker crumbs, sugar and butter. Press onto the bottom of a greased 13-in. x 9-in. baking pan. Bake at 350° for 8-10 minutes or until lightly browned. , Combine coconut and milk; spread over warm crust. Bake for 12-15 minutes or until edges are lightly browned. Cool on a wire rack. , In a large saucepan, combine the brown sugar, cream and butter. Bring to a boil over medium heat, stirring constantly. Boil for 1 minute. Remove from the heat; stir in chocolate chips until melted. Spread over coconut layer. Cool before cutting.

Nutrition Facts : Calories 123 calories, Fat 6g fat (4g saturated fat), Cholesterol 11mg cholesterol, Sodium 58mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.

2 cups graham cracker crumbs
1/2 cup sugar
1/2 cup butter, melted
2 cups sweetened shredded coconut
1 can (14 ounces) sweetened condensed milk
TOPPING:
1-1/2 cups packed brown sugar
6 tablespoons heavy whipping cream
1/4 cup butter, cubed
3/4 cup semisweet chocolate chips

GRAHAM CRACKER BARS

These are a sweet graham cracker crumb bar with coconut and a milk chocolate topping. An easy, quick, yet simply delicious bar recipe...you have to try it! :)

Provided by Diane

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 17m

Yield 16

Number Of Ingredients 5



Graham Cracker Bars image

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Grease an 8x8 inch baking dish.
  • In a medium bowl, stir together the graham cracker crumbs and coconut. Pour in the condensed milk and melted margarine, mix until well blended. Press the mixture evenly into the prepared pan.
  • Bake for 10 to 12 minutes in the preheated oven. Remove and let cool. Melt chocolate bars in a microwave or over a double boiler, stirring occasionally until smooth. Spread over the cooled bars, chill and cut into squares.

Nutrition Facts : Calories 265.2 calories, Carbohydrate 33.5 g, Cholesterol 10.9 mg, Fat 13.4 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 7.4 g, Sodium 166.6 mg, Sugar 27.3 g

2 cups graham cracker crumbs
2 cups flaked coconut
¼ cup margarine, melted
1 (14 ounce) can sweetened condensed milk
4 (1.55 ounce) bars milk chocolate candy

COCONUT GRAHAM CRACKER SQUARES

These bar cookies travel well and feed a lot of people at potlucks and family reunions. Kids especially like their rich flavor.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 4 dozen.

Number Of Ingredients 14



Coconut Graham Cracker Squares image

Steps:

  • In a heavy saucepan, melt butter. Stir in sugar, milk and eggs. Bring to a boil; cook and stir for 10 minutes. Remove from the heat. Stir in coconut, nuts and cracker crumbs. , Line a greased 15x10x1-in. pan with 12 whole crackers. Spread with the coconut mixture. Top with remaining crackers; press down gently. Cover with plastic wrap and refrigerate for 30 minutes. , Meanwhile, in a small bowl, combine frosting ingredients; beat until smooth. Break each cracker into four portions; spread with frosting.

Nutrition Facts : Calories 179 calories, Fat 9g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 168mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.

1 cup butter, cubed
1 cup sugar
1/2 cup milk
1 large egg, beaten
1 cup sweetened shredded coconut
1 cup chopped walnuts
1 cup graham cracker crumbs
24 whole graham crackers
FROSTING:
1/4 cup butter, softened
2 cups confectioners' sugar
2 tablespoons milk
1 teaspoon vanilla extract
1/8 teaspoon salt

GRAHAM COCONUT SQUARES

I don't know where I got this recipe but I've had it for years and am just now trying it.I'm very glad I did!It's so simple,throw it all in one bowl and it's done.I was skeptical about the absence of flour but I guess the graham crumbs acts as a flour.There is an icing with the recipe but I did not make that.I used another one that I had left over.It doesn't even need the icing,it's good on its own.

Provided by LuuvBunny

Categories     Dessert

Time 35m

Yield 24 serving(s)

Number Of Ingredients 12



Graham Coconut Squares image

Steps:

  • Cake:.
  • Mix all ingredients and put into a greased 9 x 9 inch baking pan.
  • Bake at 350F until golden,about 30 minutes.
  • Icing:.
  • Mix ingredients with a little milk to get the consistency you want.
  • Pour over cooled squares.

Nutrition Facts : Calories 157, Fat 7.9, SaturatedFat 5.2, Cholesterol 21.7, Sodium 101, Carbohydrate 20.9, Fiber 0.9, Sugar 16.2, Protein 1.4

2 cups graham cracker crumbs
1 cup brown sugar
1 cup milk
1 teaspoon baking powder
1 teaspoon vanilla
1/2 cup melted butter
1 cup coconut
1 egg, beaten
1 cup icing sugar
2 tablespoons cocoa
1 tablespoon butter
milk

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