GRANDMA'S OLD-FASHIONED CORNBREAD RECIPE - (4.2/5)
Provided by á-22546
Number Of Ingredients 10
Steps:
- Preheat the over to 400 degrees fahrenheit. Combine powder, soda, salt, sugar, cornmeal and flour in a large bowl. Combine buttermilk and eggs in a bowl. Place your iron skillet in the oven and put the 2 tablespoons butter into the skillet to melt. (You can substitute a 8x8 pyrex but it's not the same) Pour the buttermilk and egg mixture into the flour mixture and mix until just combined. Then add the melted butter. The batter should be lumpy and just a bit on the dry side. Pour this mixture into the hot iron skillet then bake for 20 minutes or until a knife inserted into it comes out just shy of clean. The primary difference in this recipe is the addition of the sugar. It makes a a sweeter recipe. I also increase the cornmeal and decrease the flour because I like my cornbread to be a bit "cornier."
GRANDMA'S CORNBREAD
My Grandma is the person who taught me the "Love" of cooking...Here is her recipe for Cornbread, the sour cream keeps it moist & flavorful...It goes together well with a pot of Ham 'n Beans or your favorite bowl of soup....
Provided by LeBaker
Categories Breads
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees.
- Mix all ingredients enough to blend well, by hand with big blending fork or on low with a hand mixer, enough to blend well.
- Pour into a greased 8 inch square pan.
- Bake for 20 minutes.
- This can easily be doubled & put in a 9 x 13 inch pan.
GRANDMOTHER'S BUTTERMILK CORNBREAD
This is my grandmother's cornbread recipe and it's the best - sweet and moist!
Provided by Bethany Weathersby
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 55m
Yield 9
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (175 degrees C). Grease an 8 inch square pan.
- Melt butter in large skillet. Remove from heat and stir in sugar. Quickly add eggs and beat until well blended. Combine buttermilk with baking soda and stir into mixture in pan. Stir in cornmeal, flour, and salt until well blended and few lumps remain. Pour batter into the prepared pan.
- Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 284.3 calories, Carbohydrate 39.1 g, Cholesterol 59 mg, Fat 12.2 g, Fiber 1 g, Protein 4.8 g, SaturatedFat 7.1 g, Sodium 317.8 mg, Sugar 16.6 g
MOM'S BUTTERMILK CORNBREAD
This recipe was given to me by my mom. Good old Southern skillet cornbread.
Provided by MarkWayne
Categories Cornbread
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Oil an 8-inch cast iron skillet. Heat in the preheated oven for 3 to 4 minutes.
- Whisk cornmeal, buttermilk, egg, oil, salt, baking powder, and baking soda together in a mixing bowl. Pour batter into the hot skillet.
- Bake in the preheated oven until golden brown, 20 to 25 minutes. Remove from the oven and transfer cornbread to a serving plate.
Nutrition Facts : Calories 197.2 calories, Carbohydrate 29.5 g, Cholesterol 32.6 mg, Fat 6.5 g, Fiber 1.4 g, Protein 4.9 g, SaturatedFat 0.9 g, Sodium 515 mg
OLD FASHIONED CORNBREAD
Make and share this Old Fashioned Cornbread recipe from Food.com.
Provided by Young Structural
Categories Breads
Time 35m
Yield 16 Servings from cut square
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F.
- Sift together the flour, baking powder and salt.
- Add the cornmeal and stir until well mixed.
- In a second bowl, combine the milk, eggs, and honey or maple syrup.
- Melt the butter and add it to our second bowl, mixing well.
- Combine the dry and liquid ingredients and mix well.
- Pour the batter into an oiled 8in square baking pan and bake for about 20 minutes or until done in the centre and lightly browned.
- To test for doneness, insert a toothpick into the centre; If it comes out dry, the corn bread is done.
Nutrition Facts : Calories 117, Fat 4.4, SaturatedFat 2.4, Cholesterol 36.2, Sodium 180.4, Carbohydrate 17.2, Fiber 0.8, Sugar 4.5, Protein 2.8
More about "grandmas old fashioned cornbread recipe 425"
GRANDMA'S CORNBREAD RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
GRANDMAS CORNBREAD RECIPE BUTTERMILK - FINDRECIPES.INFO
From findrecipes.info
GRANDMA'S BEST BREADS - ALLRECIPES
From allrecipes.com
GRANDMA'S SOUTHERN CORNBREAD DRESSING RECIPE - EAT WELL SPEND …
From eatwellspendsmart.com
GRANDMAS OLD FASHIONED CORNBREAD - RECIPES - COOKS.COM
From cooks.com
GRANDMAS OLD FASHIONED CORNBREAD RECIPES
From findrecipes.info
GRANDMAS CORNBREAD RECIPES
From findrecipes.info
GRANNIE'S CRACKLIN' CORNBREAD RECIPE | MYRECIPES
From myrecipes.com
GRANDMAS OLD FASHIONED CORNBREAD RECIPE 425 - FINDRECIPES.INFO
From findrecipes.info
CORNBREAD GRANDMA'S RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
HOMEMADE SOUTHERN CORNBREAD DRESSING: JUST LIKE GRANDMA'S …
From southernhomeandhospitality.com
CAST IRON SKILLET CORNBREAD RECIPE - ROCKY HEDGE FARM
From rockyhedgefarm.com
18 GRANDMA'S OLD FASHIONED CORNBREAD IDEAS | COOKING …
From pinterest.ca
OLD FASHIONED CORNBREAD RECIPES
From findrecipes.info
GRANDMA'S OLD FASHIONED CORNBREAD DRESSING : TOP PICKED FROM …
From recipeschoice.com
GRANDMAS OLD FASHIONED CORNBREAD RECIPE 425
From tfrecipes.com
You'll also love