GRANNIE'S PEANUT BUTTER COOKIES (OVEN VERSION)
Oven temp: 350 degrees F Prep time: 5 to 10 minutes Baking time: 15 to 18 min. Everyone has heard about the benefits of fiber. Oat and bran can significantly lower blood cholesterol in addition to adding fiber.
Provided by Rev BJ Friley
Categories Cookies
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. Melt butter.
- 3. Beat together with the sugars, vanilla, peanut butter and eggs.
- 4. In a separate bowl, combine the flour, bran, oats and baking soda.
- 5. Stir mixture into butter mixture.
- 6. Drop by teaspoons onto ungreased cookie sheet.
- 7. Bake at 350 degrees F for 15 to 18 minutes.
- 8. Remove to a wire rack to cool.
MICROWAVE PEANUT BUTTER COOKIES
Make and share this Microwave Peanut Butter Cookies recipe from Food.com.
Provided by JaydenCA
Categories Dessert
Time 11m
Yield 12 cookies, 7 serving(s)
Number Of Ingredients 11
Steps:
- Cream together the butter, peanut butter, brown sugar and sweetener until light and fluffy.
- Add eggs, 1 at a time and beat well after each addition.
- Blend in milk and vanilla.
- Thoroughly stir together flour, soda and salt; add to the creamed mixture and beat well.
- Stir in oatmeal.
- Drop by teaspoon onto waxed paper on microwave oven glass tray. Be sure to make cookies small.
- Cook a dozen at a time on full power for 45 to 60 seconds or until firm, but slightly moist.
- Allow to cool slightly before removing from waxed paper. Repeat with remaining dough.
Nutrition Facts : Calories 378.5, Fat 12.8, SaturatedFat 2.4, Cholesterol 79.9, Sodium 477.3, Carbohydrate 54.3, Fiber 4.2, Sugar 17.2, Protein 12.9
PEANUT BUTTER COOKIE IN A MUG
This recipe came from a very special person - my grandma. She would say that she found the recipe inside her shoe. For a better taste put more butter on top of the cookie before putting in it in the microwave.
Provided by dana loves yaah
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 15m
Yield 2
Number Of Ingredients 7
Steps:
- Place butter and peanut butter in a microwave-safe mug. Microwave until butter and peanut butter are melted, about 30 seconds. Stir brown sugar, white sugar, and salt into butter mixture. Add egg; stir flour into mixture.
- Cook in the microwave until cookie is set, 2 to 4 minutes.
Nutrition Facts : Calories 227.1 calories, Carbohydrate 23.6 g, Cholesterol 108.3 mg, Fat 12.5 g, Fiber 0.8 g, Protein 6.5 g, SaturatedFat 5.3 g, Sodium 115.3 mg, Sugar 13.8 g
GRANNIE'S PEANUT BUTTER COOKIES
Anotehr of my Mom's recipes, I do love to share them with everyone, she is no longer with me, and it feels good to share this part of her with everyone. She worked in a small home-cooking bakery in our small hometown, for years, a fantastic cook, and I have always aspired to be as good as my Mom in the kitchen, I don't think my time has come yet, but it sure is fun trying!! Enjoy this recipe!!
Provided by Chef mariajane
Categories Drop Cookies
Time 15m
Yield 7 dozen cookies
Number Of Ingredients 10
Steps:
- Melt butter. Beat together with the sugars, vanilla, peanut butter and eggs.
- In a separate bowl, combine the flour, bran, oats and baking soda,.
- Stir mixture into butter mixture.
- Drop by teaspoonful onto ungreased cookie sheet.
- Bake at 350F for 15-18 minutes.
- Remove to rack to cool,.
Nutrition Facts : Calories 780.6, Fat 47.5, SaturatedFat 21.1, Cholesterol 130.2, Sodium 766.3, Carbohydrate 81, Fiber 6.2, Sugar 49.2, Protein 16.1
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