Grapefruit Tini Recipes

Steps:

• Combine the sugar and grapefruit zest in a small, shallow bowl. Wet the rim of a martini glass with one of the grapefruit wedges, then dip the rim into the sugar mixture to coat. Garnish the rim with the remaining grapefruit wedge.
• Fill a cocktail shaker with ice. Add the grapefruit juice, vodka and pomegranate juice. Shake until well chilled. Strain into the martini glass. Serve immediately.

Steps:

• In a cocktail shaker, combine pomegranate juice, vodka, grapefruit juice, lime juice, simple syrup, and ice; shake until well combined. Strain into a chilled martini glass. Twist orange peel over cocktail and add to glass; serve.

Steps:

• Shake contents in a martini shaker pour into a cooled martini glass, garnish with a slice of grapefuit (if desired).

Steps:

• Muddle a couple of the basil leaves with the simple syrup in the bottom of a mixing glass or shaker.
• add the other ingredients, plus ice.
• Shake until very cold and pour into a martini glass.
• Place a nice-looking leaf in the drink.

Steps:

• Pour sugar onto a small plate. Wet the rim of a martini glass with cold water; dip rim in the sugar to coat.
• Fill cocktail shaker with ice; pour in grapefruit juice, vodka, and triple sec. Cover shaker with lid and shake. Strain and pour mixture into prepared martini glass.