ASIAN GRILLED SALMON
From Ina Garten, a simple, flavorful way to make salmon. I have also broiled this instead of grilling. Perfect for a dinner party! Serve it warm or cold.
Provided by CarolAnn
Categories Very Low Carbs
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat grill and brush rack with olive oil to prevent fish from sticking.
- Whisk together the mustard, soy sauce, olive oil and garlic.
- Drizzle about half of the marinade onto the salmon and allow it to sit about 10 minutes.
- Place salmon skin side down on the hot grill; discard the marinade the fish was sitting in.
- Grill salmon approximately 4-5 minutes on each side (or longer as you prefer).
- Transfer the fish to a plate, skin-side down, and spoon the remaining marinade on top.
- Allow fish to rest about 10 minutes.
- Remove the skin and serve.
ASIAN GRILLED SALMON - LOW-CARB - FABULOUS!
Make and share this Asian Grilled Salmon - Low-Carb - Fabulous! recipe from Food.com.
Provided by WJKing
Categories Very Low Carbs
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place salmon fillets in a large zip-loc style plastic bag.
- In a small bowl, whisk together remaining ingredients and pour over salmon.
- Seal bag and refrigerate for at least 8 hours.
- Preheat grill (or broiler if preparing indoors).
- Remove salmon from marinade and place on a well-oiled grill five inches from heat source.
- Grill for 5-10 minutes, until fish flakes easily when tested w/ a fork.
- (Turn only once, halfway through cooking).
Nutrition Facts : Calories 360.6, Fat 21.6, SaturatedFat 3.2, Cholesterol 77.4, Sodium 704.8, Carbohydrate 4, Fiber 0.2, Sugar 2.6, Protein 35.7
GRILLED ASIAN SALMON PACKETS
I don't generally like plain salmon, but this recipe has a nice stir-fried flavor. -Mike Miller, Creston, Iowa
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place each salmon fillet on a double thickness of heavy-duty foil (about 12 in. square). Combine sugar snap peas and peppers; spoon over salmon. Drizzle with salad dressing. Fold foil around mixture and seal tightly., Grill, covered, over medium heat for 15-20 minutes or until fish flakes easily with a fork. Open foil carefully to allow steam to escape.
Nutrition Facts : Calories 350 calories, Fat 17g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 237mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 4g fiber), Protein 34g protein. Diabetic Exchanges
GRILLED ASIAN SALMON
From Mayo Clinic's Essential Heart Guide 2012. One of my photos shows wild salmon marinating; wild salmon is much better for you than farmed salmon, and I think it tastes better, too. Nutrition info: 190 calories, 11g total fat, 60 mg cholesterol, 200 mg sodium, 0 g fiber.
Provided by mersaydees
Categories Asian
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a shallow glass dish, combine sesame oil, soy sauce, ginger and vinegar.
- Add salmon and turn to coat all sides. Refrigerate for 30 to 60 minutes, turning occasionally. Preheat the grill to medium-high heat.
- Lightly oil the grill and place the salmon on the grill. Grill about 5 minutes per side. Test for doneness by placing a knife blade into the center to see if the pink flesh has become opaque.
- Serve warm.
Nutrition Facts : Calories 175.9, Fat 8.3, SaturatedFat 1.4, Cholesterol 51.6, Sodium 217.7, Carbohydrate 0.6, Fiber 0.1, Sugar 0.1, Protein 23.2
More about "grilled asian salmon recipes"
GRILLED ASIAN SALMON RECIPE | MYRECIPES
From myrecipes.com
5/5 (3)Total Time 1 hr 15 minsServings 4Calories 226 per serving
- Combine first 6 ingredients in a large heavy-duty zip-top plastic bag. Seal bag; shake to dissolve sugar. Add salmon to bag. Seal bag, turning to coat salmon. Marinate in refrigerator 1 hour.
- Preheat grill to high heat. Remove salmon from bag; reserve marinade. Place salmon on grill rack coated with cooking spray. Grill 4 to 5 minutes on each side or until desired degree of doneness. Place marinade in a microwave-safe bowl. Microwave at HIGH 1 minute and 30 seconds or until boiling. Serve salmon with sauce.
- Tip: Buying good fish is really important to the final taste of the recipe. Fish should never smell "fishy." It should smell like the sea or the stream. Also, the flesh should be brightly colored. Don't be afraid to smell it or ask the fishmonger when it arrived. If he can't tell you, then it's time to find a different place to buy it!
20 GRILLED SALMON RECIPES YOU’LL MAKE ALL THE TIME - FOOD …
From foodnetwork.com
Author By
EASY ASIAN SALMON RECIPE: GRILLED WILD SALMON IN ASIAN …
From momfoodie.com
ASIAN GRILLED SALMON MARINADE (5 INGREDIENTS) - COOKING …
From cookingforkeeps.com
GRILLED ASIAN SALMON - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
RECIPE OF THE DAY: INA'S EASY ASIAN GRILLED SALMON - FOOD …
From foodnetwork.com
GRILLED ASIAN SALMON - MAYO CLINIC
BEST BBQ SALMON RECIPE - HOW TO GRILL BBQ …
From delish.com
PAPAYA SALAD WITH GRILLED SALMON - CAMBODIA RECIPE
From cambodiarecipe.com
29 EASY AND TASTY GRILLED ASIAN SALMON RECIPES BY HOME COOKS
From cookpad.com
GRILLED ASIAN SALMON FILLETS | HY-VEE
From hy-vee.com
P.F. CHANG'S ASIAN GRILLED SALMON RECIPE - P.F. CHANG'S RECIPES
From secretcopycatrestaurantrecipes.com
GRILLED ASIAN SALMON RECIPE - RECIPETIPS.COM
From recipetips.com
INA GARTEN ASIAN GRILLED SALMON RECIPE - YOGITRITION
From yogitrition.com
ASIAN GRILLED SALMON : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #5-ingredients-or-less #main-dish #seafood #asian #easy #salmon #fish #saltwater-fish #4-hours-or-less
You'll also love