GRILLED CHICKEN WITH CHIPOTLE-AVOCADO SALSA
Sneak in extra flavor by marinating chicken in taco seasoning blended with honey and lime before grilling. Fresh salsa makes a perfect pairing.
Provided by By Betty Crocker Kitchens
Categories Entree
Yield 8
Number Of Ingredients 11
Steps:
- Heat gas or charcoal grill. In medium bowl, combine taco seasoning mix, oil, lime juice and honey; mix well. Brush mixture evenly over all sides of chicken quarters.
- When grill is heated, place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 30 to 40 minutes or until chicken is fork-tender and juices run clear, turning frequently.
- Meanwhile, combine all salsa ingredients; mix well. Serve salsa mixture with chicken.
Nutrition Facts : Calories 440, Carbohydrate 8 g, Cholesterol 130 mg, Fat 2, Fiber 1 g, Protein 41 g, SaturatedFat 7 g, ServingSize 1/8 of Recipe, Sodium 370 mg, Sugar 5 g
CHILE-RUBBED GRILLED CHICKEN WITH SALSA
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Butterfly the chicken: Slice each breast almost in half horizontally (do not cut all the way through); open like a book so the chicken lies flat.
- Combine the olive oil, garlic, ancho chile powder, cumin, coriander, paprika, chipotle chile powder, 1 teaspoon lime juice and 1 1/4 teaspoons salt in a large bowl. Add the chicken and turn to coat. Cover and refrigerate at least 30 minutes and up to 2 hours.
- Preheat a grill to medium. Meanwhile, make the salsa: Toss the tomatoes, tomatillos, red onion and the remaining 3 teaspoons lime juice in a bowl; season with salt. Cover and refrigerate until ready to serve.
- Brush the grill grates with olive oil. Grill the chicken, turning once, until marked and just cooked through, 4 to 6 minutes per side. Top with the salsa and serve with the lime wedges.
- Per serving: Calories 344; Fat 7 g (Saturated 1 g); Cholesterol 148 mg; Sodium 769 mg; Carbohydrate 7 g; Fiber 1 g; Protein 60 g Photograph by Yunhee Kim
Nutrition Facts : Calories 344 calorie, Fat 7 grams, SaturatedFat 1 grams, Cholesterol 148 milligrams, Sodium 769 milligrams, Carbohydrate 7 grams, Fiber 1 grams, Protein 60 grams
CHIPOTLE GRILLED CHICKEN WITH AVOCADO SALSA
This chicken gets a spicy kick from the chipotles in adobo. The avocado salsa cools it down . You can either grill the chicken or roast it in the oven. Please plan ahead as the meat needs to marinate between 2 hours to overnight. From Baja! Cooking on the Edge.
Provided by cookiedog
Categories Chicken
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a food processor, puree the chipotles, garlic, oil, and salt. Wipe the chickens with paper towels. Thoroughly coat the pieces on all sides with a layer of the chipotle paste.
- Place in a nonreative baking dish or in resealable bags and refrigerate for 2 hours, or as long as overnight.
- Heat the grill to medium. With the lid open, grill the chicken on both sides until well marked but not burned- about 7 minutes per side. Turn the heat to low, close the lid, and cook the chicken, skin side up, until an instant-read thermometer inserted in the thickest part of the thigh reads 165 degrees. (Alternatively, bake at 350 degrees for approximately 30 to 40 minutes.).
- Serve with tortillas and salsa.
- Avocado Salsa: Place the avocados in a bowl. Sprinkle with the salt an dlime juice; mix gently with the onion and cilantro (don't mash; it should look diced).
- Note: this salsa should be served within 3 hours. To help it keep its color, press a piece of plastic wrap on the surface of the avocado and refrigerate until needed.
GRILLED CHICKEN WITH SALSA
I know summer has arrived when I make this grilled chicken dish with all its fresh ingredients. The colorful salsa is bursting with zesty flavor. -Julie Simpson, North Aurora, Illinois
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings (3 cups salsa).
Number Of Ingredients 17
Steps:
- In a large resealable plastic bag, combine the first eight ingredients; add chicken. Seal bag and turn to coat; refrigerate for 4 hours. Meanwhile, in a small bowl, combine salsa ingredients. Cover and refrigerate until serving. , Drain and discard marinade. Grill, covered, over medium heat for 5-6 minutes on each side or until a thermometer reads 170°. Serve with salsa.
Nutrition Facts : Calories 185 calories, Fat 4g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 178mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges
More about "grilled chicken with chipotle avocado salsa recipes"
GRILLED CHICKEN WITH AVOCADO SALSA (KETO)
From gimmedelicious.com
4.9/5 (78)Total Time 25 minsCategory DinnerCalories 468 per serving
- Pound the breasts to even thickness or slice in half horizontally to get evenly sized breasts and add to the bowl of marinade. Mix through until the chicken is fully coated in the marinade. Use right away if needed or marinate for 30-minutes or up to 12 hours.
- Grill chicken over medium-high heat or in a large heavy-duty skillet on the stovetop for 5-6 minutes per side or until the inside is cooked through and the outside is charred. Top with fresh avocado salsa and serve immediately.
- While the chicken is grilled, combine all the ingredients for the salsa in a small bowl. Cover with plastic wrap in the fridge until ready to use.
CHIPOTLE GRILLED CHICKEN WITH AVOCADO …
From simplyrecipes.com
5/5 (8)Occupation FounderCuisine AmericanCalories 722 per serving
GRILLED CHIPOTLE CHICKEN | FEASTING AT HOME
From feastingathome.com
5/5 (26)Calories 279 per servingCategory Chicken
GRILLED CHICKEN A LA PLANCHA WITH AVOCADO …
From laylita.com
CHICKEN WITH AVOCADO SALSA - EASY CHICKEN …
From easychickenrecipes.com
GRILLED CHICKEN WITH AVOCADO SALSA
From chelseasmessyapron.com
CHIPOTLE GRILLED CHICKEN ZOODLE BOWLS WITH …
From bowlsarethenewplates.com
THE BEST HEALTHY CILANTRO LIME CHICKEN WITH AVOCADO SALSA
From joyfulhealthyeats.com
GRILLED CHICKEN BREAST WITH AVOCADO SALSA - HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
GRILLED CHICKEN WITH AVOCADO SALSA - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
30 HEALTHY LENT-FRIENDLY RECIPES FOR WEIGHT LOSS - EAT THIS NOT THAT
From eatthis.com
LOOKING FOR: SUPER CHIX GRILLED CHICKEN : R/TOPSECRETRECIPES
From reddit.com
CHICKEN - TEQUILA LIME CHICKEN WITH MANGO SALSA RECIPES
From tfrecipes.net
55 EASY MEXICAN DINNER RECIPES - EATING ON A DIME
From eatingonadime.com
CHIPOTLE CHICKEN FRESH MEX BOWL RECIPE - WATCH EBOOK FOOD …
From greenbeanseasy.blogspot.com
GRILLED CHIPOTLE CHICKEN WITH PINEAPPLE SALSA | THE RECIPE CRITIC
From therecipecritic.com
COPYCAT CHIPOTLE CHICKEN - THE COUNTRY COOK
From thecountrycook.net
HOW TO MAKE PEACH CHIPOTLE SALSA CHICKEN » KAY'S CLEAN EATS
From kayscleaneats.com
MANGO AVOCADO SALSA WITH GRILLED CHIPOTLE CHICKEN
From girlgonegourmet.com
LEFTOVER ROTISSERIE CHICKEN RECIPES - I HEART NAPTIME
From iheartnaptime.net
CHIPOTLE CHICKEN (POLLO ASADA) | TABLE FOR TWO® BY JULIE CHIOU
From tablefortwoblog.com
15+ RECIPES WITH PINTO BEANS | EATINGWELL
From eatingwell.com
CILANTRO-LIME CHICKEN WITH AVOCADO SALSA RECIPE | MYRECIPES
From myrecipes.com
FIVE NEW RECIPES THAT MAKE THE MOST OF NUTRITION-PACKED AVOCADO
From stuff.co.nz
THIS AVOCADO SALSA GRILLED CHICKEN IS A CLEAN EATING WINNER!
From cleanfoodcrush.com
3 EASY WAYS TO MAKE TASTIER GRILLED CHICKEN - ALLRECIPES
From allrecipes.com
GRILLED CHICKEN AND QUINOA BURRITO BOWLS WITH AVOCADO SALSA
From cookingclassy.com
25+ GRILLED FISH RECIPES YOU'LL LOVE
From allrecipes.com
CHIPOTLE GRILLED CHICKEN WITH AVOCADO SANDWICH RECIPE
From enembelasfie.net-freaks.com
You'll also love