GRILLED FENNEL
A great way to prepare fennel! Serve hot as a side dish, or cool and serve as a salad.
Provided by Marcia
Categories Side Dish Vegetables
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Slice a very thin layer from the bottom of each fennel bulb using a vegetable peeler or paring knife, leaving the core in place to help hold bulb intact. Remove fennel stalks, reserving fronds. Slice bulbs vertically into 1/4-inch slices. Brush slices with 1 tablespoon olive oil and sprinkle with ground black pepper and salt on each side.
- Grill fennel slices until charred, about 5 minutes per side; transfer to serving platter.
- Whisk remaining 1 tablespoon olive oil, basil, parsley, lemon juice, lemon zest, freshly ground black pepper, thyme, and reserved fennel fronds together in a bowl. Sprinkle Parmesan cheese and drizzle lemon mixture over fennel.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 9.3 g, Cholesterol 2.2 mg, Fat 7.7 g, Fiber 4 g, Protein 2.5 g, SaturatedFat 1.4 g, Sodium 245.5 mg, Sugar 0.2 g
GRILLED FENNEL AND ORANGE SALAD WITH ALMONDS AND MINT
Steps:
- Heat grill to high. Brush the fennel with olive oil and season with salt and pepper, to taste. Grill for 3 to 4 minutes per side or until slightly charred and almost cooked through. Place fennel on a platter and scatter orange segments over the top. Whisk together the orange juice, zest, mustard, and olive oil in a small bowl. Season with salt and pepper, to taste. Drizzle vinaigrette over the salad. Sprinkle with almonds and mint and serve.
GRILLED GREEN BEAN SALAD WITH RED ONIONS AND TOMATOES
Categories Salad Food Processor Bean Garlic Onion Tomato Side Fourth of July Vegetarian Backyard BBQ Summer Grill/Barbecue Healthy Vegan Bon Appétit Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Place garlic cloves in small baking dish. Drizzle 2 tablespoons oil over. Cover and bake garlic until tender, about 20 minutes. Uncover; bake until garlic is golden brown, about 10 minutes longer. Cool. Peel garlic. Transfer garlic and oil to processor. Process until smooth paste forms. Add vinegar; process until well blended. Transfer to medium bowl. Gradually add 1/4 cup oil, whisking until dressing is thick and smooth. Stir in basil. Season dressing with salt and pepper.
- Cook beans in large pot of boiling salted water until just crisp-tender, about 2 minutes. Drain; transfer beans to large bowl of ice water. Drain; pat dry with paper towels. Toss beans in large bowl with remaining 1/2 tablespoon oil. Season with salt and pepper. (Dressing and beans can be prepared 1 day ahead. Cover separately and refrigerate.)
- Prepare barbecue (medium-high heat) or preheat broiler. Grill or broil beans until beginning to brown, turning frequently, about 2 minutes. Transfer to large bowl. Add onions and tomatoes. Toss with enough dressing to coat. Serve salad at room temperature.
More about "grilled fennel tomato and baby greens salad with bacon recipes"
GRILLED FENNEL SALAD WITH SHAVED PARMESAN - SIP AND FEAST
From sipandfeast.com
5/5 (1)Total Time 20 minsCategory SaladCalories 297 per serving
- Cut off the stalks of the fennel. With a vegetable peeler, remove any brown spots, then cut off the bottom 1/4" of the fennel. Cut the fennel into 1/2" thick slices.
- Toss the fennel with a 1/4 cup olive oil, 1 tsp kosher salt and 1/4 tsp black pepper. Chop a 1/4 cup of fresh parsley and cut the lemons in half.
- Grill the fennel for 5 minutes per side over medium to medium-high heat until nicely charred. Grill the lemon halves (flesh side down) until nicely charred as well (about 3- 5 minutes).
- Arrange the fennel and lemons in a large platter. Sprinkle the 1/4 cup of oil-cured olives on top. Shave a healthy amount of the Parmigiano Reggiano onto the salad. Drizzle a 1/4 or more of the extra virgin olive oil and sprinkle with the fresh parsley. Taste test and if desired add a touch of coarse sea salt to finish. Enjoy!
GRILLED BABY FENNEL RECIPE | SAY YES TO SALAD
From thesaladgirl.com
GRILLED FENNEL AND ORANGE SALAD RECIPE - SERIOUS EATS
From seriouseats.com
GRILLED FENNEL, TOMATO AND BABY GREENS SALAD WITH BACON
From recipenet.org
5/5
HEALTHY DINNER IDEAS FOR 2023 - 280 DINNER RECIPES
From howsweeteats.com
ROASTED FENNEL WITH TOMATOES (ITALIAN STYLE) - EATING EUROPEAN
From eatingeuropean.com
GRILLED FENNEL, ONION AND TOMATO SALAD — SUSTAINED KITCHEN
From pinterest.com
GRILLED HANGER STEAK WITH FENNEL SALAD RECIPE | BON APPéTIT
From bonappetit.com
FRESH FENNEL AND TOMATO SALAD - LE CHEF'S WIFE
From lechefswife.com
DELICIOUS RECIPES: GRILLED CHICKEN, TOMATO AND BABY GREENS SALAD …
From chaosrecipes.blogspot.com
BACON WRAPPED GRILLED TROUT WITH GREEN TOMATO SALAD - CDKITCHEN
From cdkitchen.com
GRILLED FENNEL TOMATO AND BABY GREENS SALAD WITH BACON …
From tfrecipes.com
FOOD NETWORK GRILLED FENNEL, TOMATO AND BABY GREENS SALAD WITH …
From ketofoodist.com
GRILLED FENNEL, TOMATO AND BABY GREENS SALAD WITH BACON …
From pinterest.com
GRILLED FENNEL, ONION AND TOMATO SALAD — SUSTAINED KITCHEN
From sustained.kitchen
GRILLED PEACH, FENNEL AND TOMATO SALAD - SOUPADDICT
From soupaddict.com
You'll also love