Grilled Ham Steak With Apricot Glaze Recipes

APRICOT-GLAZED HAM STEAK

Want to prepare a small Easter meal? The sweet-savory ham steak glaze gives it an attractive look and delicious flavor. -Galelah Dowell, Fairland, Oklahoma

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 2 servings.

Number Of Ingredients 5

Apricot-Glazed Ham Steak image

Steps:

Place ham steak in a baking dish coated with cooking spray. Combine the remaining ingredients; spoon over ham. , Bake, uncovered, at 350° for 12-16 minutes or until heated through. Cut in half to serve.

Nutrition Facts : Calories 194 calories, Fat 8g fat (2g saturated fat), Cholesterol 45mg cholesterol, Sodium 1094mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 0 fiber), Protein 16g protein. Diabetic Exchanges

Ingredients

1 fully cooked boneless ham steak (8 ounces)
1 tablespoon brown sugar
1 tablespoon apricot preserves
3/4 teaspoon ground mustard
Dash ground cloves

APRICOT HAM STEAK

Ham is a versatile main menu item that's a standby with all country cooks. One of the best and easiest ways to serve ham slices is topped off with a slightly sweet glaze, like this apricot version. -Scott Woodward, Shullsburg, Wisconsin

Provided by Taste of Home

Categories Dinner

Time 10m

Yield 4 servings.

Number Of Ingredients 6

Apricot Ham Steak image

Steps:

In a large skillet, heat 1 tablespoon butter over medium heat. Cook ham on both sides until lightly browned and heated through. Remove from pan; keep warm., Add 1 tablespoon butter and remaining ingredients to pan; cook and stir over medium heat until blended and heated through. Serve over ham.

Nutrition Facts : Calories 299 calories, Fat 11g fat (5g saturated fat), Cholesterol 88mg cholesterol, Sodium 1899mg sodium, Carbohydrate 26g carbohydrate (17g sugars, Fiber 0 fiber), Protein 26g protein.

Ingredients

2 tablespoons butter, divided
4 fully cooked boneless ham steaks (5 ounces each)
1/2 cup apricot preserves
1 tablespoon cider vinegar
1/4 teaspoon ground ginger
Dash salt

GRILLED HAM STEAK WITH APRICOT GLAZE

Make and share this Grilled Ham Steak With Apricot Glaze recipe from Food.com.

Provided by lazyme

Categories Ham

Time 15m

Yield 6 serving(s)

Number Of Ingredients 4

Grilled Ham Steak With Apricot Glaze image

Steps:

In a small bowl, mix together the jam, mustard, and vinegar.
Broil or grill the ham slices, brushing with the basting sauce and turning once, for 8 to 10 minutes.
Exchanges Per Serving: 3 Very Lean Meat, 1/2 Fat, 1/2 Fruit.
Nutrition Facts: Calories 160; Calories from Fat 46; Total Fat 5g; Saturated Fat 2g; Cholesterol 50mg; Sodium 1224mg; Carbohydrate 4g; Dietary Fiber 0g; Sugars 4g; Protein 23g.

Ingredients

1/4 cup no-sugar-added apricot jam
2 teaspoons Dijon mustard
2 teaspoons cider vinegar
1 1/2 lbs boneless lean ham, 6 1/2-inch slices

GRILLED HAM STEAK

I love to grill this ham steak all year-round. It's an impressive meat dish to make for company or family. So quick to prepare, the ham tastes great with the smoky flavor from the grill and the tangy sweetness of the sauce. Irresistible!

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 5

Grilled Ham Steak image

Steps:

In a small saucepan, combine the preserves, mustard, lemon juice and cinnamon. Cook and stir over low heat for 2-3 minutes. Set glaze aside. Score edges of ham. , Grill, uncovered, over medium heat for 8-10 minutes on each side, brushing with glaze during the last few minutes of grilling.

Nutrition Facts : Calories 279 calories, Fat 13g fat (4g saturated fat), Cholesterol 80mg cholesterol, Sodium 1966mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 28g protein.

Ingredients

1/4 cup apricot or plum preserves
1 tablespoon prepared mustard
1 teaspoon lemon juice
1/8 teaspoon ground cinnamon
1 ham steak (about 2 pounds and 1 inch thick)

GRILLED HAM STEAK WITH APRICOT GLAZE

Another simple dish from the American Diabetes Association.

Provided by Vicki Butts (lazyme)

Categories Pork

Time 15m

Number Of Ingredients 4

Grilled Ham Steak With Apricot Glaze image

Steps:

1. In a small bowl, mix together the jam, mustard, and vinegar.
2. Broil or grill the ham slices, brushing with the basting sauce and turning once, for 8 to 10 minutes.
3. Exchanges Per Serving: 3 Very Lean Meat, 1/2 Fat, 1/2 Fruit. Nutrition Facts: Calories 160; Calories from Fat 46; Total Fat 5g; Saturated Fat 2g; Cholesterol 50mg; Sodium 1224mg; Carbohydrate 4g; Dietary Fiber 0g; Sugars 4g; Protein 23g.

Ingredients

1/4 c no-sugar-added apricot jam
2 tsp dijon mustard
2 tsp cider vinegar
1 1/2 lb boneless lean ham, cut into 6 1/2-inch slices

APRICOT-GLAZED HAM STEAKS

This recipe is from Cooking Light. It is very quick and easy, and is one my whole family enjoys. I usually serve it with mashed sweet potatoes and green beans.

Provided by txghog

Categories Ham

Time 13m

Yield 4 serving(s)

Number Of Ingredients 3

Apricot-Glazed Ham Steaks image

Steps:

Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add ham; cook for 2-3 minutes on each side or until lightly browned.
Add apricot spread and orange juice to skillet, stirring until spread melts.
Reduce heat and simmer 5-6 minutes or until ham is glazed.
Enjoy!

Ingredients

3/4 lb lean ham, cut into 4 slices
1/4 cup apricot fruit spread
1/4 cup orange juice

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AIR FRYER GLAZED HAM STEAKS - FORK TO SPOON

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Grilled Ham Steak With Apricot Glaze Recipes

APRICOT-GLAZED HAM STEAK

Want to prepare a small Easter meal? The sweet-savory ham steak glaze gives it an attractive look and delicious flavor. -Galelah Dowell, Fairland, Oklahoma

APRICOT HAM STEAK

Ham is a versatile main menu item that's a standby with all country cooks. One of the best and easiest ways to serve ham slices is topped off with a slightly sweet glaze, like this apricot version. -Scott Woodward, Shullsburg, Wisconsin

GRILLED HAM STEAK WITH APRICOT GLAZE

Make and share this Grilled Ham Steak With Apricot Glaze recipe from Food.com.

GRILLED HAM STEAK

I love to grill this ham steak all year-round. It's an impressive meat dish to make for company or family. So quick to prepare, the ham tastes great with the smoky flavor from the grill and the tangy sweetness of the sauce. Irresistible!

GRILLED HAM STEAK WITH APRICOT GLAZE

Another simple dish from the American Diabetes Association.

APRICOT-GLAZED HAM STEAKS

This recipe is from Cooking Light. It is very quick and easy, and is one my whole family enjoys. I usually serve it with mashed sweet potatoes and green beans.

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