Grilled Ham Steak With Mustard Sauce Recipes

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GRILLED STEAKS WITH HORSERADISH-MUSTARD SAUCE

Horseradish, a natural partner with grilled beef, proves its stuff again in this easy recipe for boneless steaks.

Provided by Betty Crocker Kitchens

Categories     Entree

Yield 4

Number Of Ingredients 8



Grilled Steaks with Horseradish-Mustard Sauce image

Steps:

  • In small bowl, combine all sauce ingredients; mix well. Refrigerate while cooking steaks.
  • Heat closed contact grill for 5 minutes.
  • Meanwhile, brush steaks with oil. Sprinkle both sides of each steak with garlic-pepper blend and seasoned salt.
  • When grill is heated, place steaks on bottom grill surface. Close grill; cook 3 to 5 minutes or until of desired doneness. Serve sauce with steaks.

Nutrition Facts : Calories 305, Carbohydrate 3 g, Cholesterol 95 mg, Fat 1/2, Fiber 0 g, Protein 37 g, SaturatedFat 5 g, ServingSize 1/4 of Recipe, Sodium 470 mg, Sugar 2 g

2 tablespoons spicy horseradish mustard
2 tablespoons chopped fresh parsley
2 teaspoons Worcestershire sauce
1 teaspoon honey
4 (1/2 to 3/4-inch-thick) boneless beef top loin steaks (New York, Kansas City or strip steaks)
1 tablespoon olive oil
1 teaspoon garlic-pepper blend
1/2 teaspoon seasoned salt

EASY TASTY HAM STEAKS WITH MAPLE GLAZE FOR 2

This tastes like mom's Easter ham and has only a handful of ingredients! It's designed for 2, but you could alter it for a bigger ham.

Provided by Chriss Pooler

Categories     Main Dish Recipes     Pork     Ham     Brown Sugar

Time 55m

Yield 2

Number Of Ingredients 6



Easy Tasty Ham Steaks with Maple Glaze For 2 image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Arrange ham steaks in a baking dish.
  • Whisk brown sugar, maple syrup, Dijon mustard, and vinegar in a bowl; pour over ham steaks. Sprinkle cloves over ham steaks.
  • Bake in the preheated oven until browned on both sides, about 45 minutes, turning every 15 minutes. Discard cloves before serving.

Nutrition Facts : Calories 1040.5 calories, Carbohydrate 221 g, Cholesterol 46 mg, Fat 11.7 g, Fiber 2.4 g, Protein 17.8 g, SaturatedFat 3.9 g, Sodium 1619.9 mg, Sugar 200.5 g

2 slices ham steak
1 cup brown sugar
1 cup maple syrup
2 tablespoons Dijon mustard
1 ½ teaspoons distilled white vinegar
15 whole cloves

GRILLED HAM STEAK WITH MUSTARD SAUCE

Make and share this Grilled Ham Steak With Mustard Sauce recipe from Food.com.

Provided by Michelle Figueroa

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 4



Grilled Ham Steak With Mustard Sauce image

Steps:

  • Cut outer edge of fat on ham diagonally at 1-inch intervals to prevent curling (do not cut into ham). Mix mustard, honey and preserves.
  • Heat coals or gas grill for direct heat. Grill ham uncovered 4 to 6 inches from medium-high heat 4 minutes. Turn ham; brush with mustard mixture. Grill 4 minutes longer. Turn ham again; brush with remaining mustard mixture. Grill about 2 minutes longer or until heated through.

Nutrition Facts : Calories 30.6, Fat 0.2, Sodium 44.8, Carbohydrate 7.8, Fiber 0.1, Sugar 6.5, Protein 0.2

1 ham steak, 1/2 inch thick (1 pound)
1 tablespoon Dijon mustard
1 tablespoon honey
1 tablespoon apricot preserves

GRILLED HAM STEAK WITH MUSTARD SAUCE

This sauce works with pork chops too. We like ham steaks on the grill and this recipe is wonderful.

Provided by mommyoffour

Categories     Ham

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4



Grilled Ham Steak With Mustard Sauce image

Steps:

  • Mix mustard, honey and preserves.
  • Heat grill.
  • Grill ham uncovered for 4 minutes.
  • Turn ham and brush mustard mixture on.
  • Grill 4 minutes longer.
  • Turn ham and brush remaining mixture
  • Grill 2 minutes longer.
  • Serve.

1 lb ham steak, 1/2 inch thick
1 tablespoon Dijon mustard
1 tablespoon honey
1 tablespoon apricot preserves

GRILLED HAM STEAK

I love to grill this ham steak all year-round. It's an impressive meat dish to make for company or family. So quick to prepare, the ham tastes great with the smoky flavor from the grill and the tangy sweetness of the sauce. Irresistible!

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 5



Grilled Ham Steak image

Steps:

  • In a small saucepan, combine the preserves, mustard, lemon juice and cinnamon. Cook and stir over low heat for 2-3 minutes. Set glaze aside. Score edges of ham. , Grill, uncovered, over medium heat for 8-10 minutes on each side, brushing with glaze during the last few minutes of grilling.

Nutrition Facts : Calories 279 calories, Fat 13g fat (4g saturated fat), Cholesterol 80mg cholesterol, Sodium 1966mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 28g protein.

1/4 cup apricot or plum preserves
1 tablespoon prepared mustard
1 teaspoon lemon juice
1/8 teaspoon ground cinnamon
1 ham steak (about 2 pounds and 1 inch thick)

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