GRILLED MEXICAN STREET CORN SALAD
Provided by Jeff Mauro, host of Sandwich King
Categories side-dish
Time 30m
Yield 6 servings
Number Of Ingredients 16
Steps:
- Preheat a grill to high heat. Oil the grates well.
- Put the corn, scallions, jalapenos and bell pepper directly on the grates. Grill, turning, until charred on all sides, 2 to 3 minutes for the scallions, 5 to 8 minutes for the peppers and 8 to 10 minutes for the corn; set aside to cool.
- In a medium bowl, add the sour cream, mayo, chipotle chili powder, lime zest and juice and garlic and mix to combine.
- Slice the corn kernels from the cobs. Remove the ribs and seeds from the red pepper and cut into small dice. Chop the scallions and dice the jalapenos (seeds and ribs removed to taste). Put the corn, red pepper, jalapenos, scallions and beans in the bowl with the dressing and mix to combine while the veggies are still slightly warm. Sprinkle the Pecorino-Romano over the salad. Season with salt and pepper and add a dash of hot sauce if desired. Top with the cilantro and crispy bacon and serve immediately slightly warm, or refrigerate until ready to serve.
GRILLED CORN, MEXICAN STYLE
Not only is this recipe very easy, it results in the kind of deep flavor associated with the crunchy street corn of Mexico. In many parts of Mexico, though, that crunchiness is highlighted with a creamy chile-lime sauce. This is more unusual than the tried, true and unbeatable butter-salt-and-pepper combination, and only slightly more complicated. Just mix together mayonnaise, freshly squeezed lime juice, chile powder, salt and pepper. It's pretty authentic, and a combination that brings out the grilled flavor, and balances the sweetness of fresh corn perfectly.
Provided by Mark Bittman
Categories easy, quick, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Prepare a grill, with heat medium-high and rack about 4 inches from the fire. Put corn on grill and cook until kernels begin to char, about 5 minutes, then turn. Continue cooking and turning until all sides are slightly blackened.
- Mix together mayonnaise, lime juice, chili powder and some salt and pepper in a small bowl. Taste and adjust seasoning, adding more lime juice or chili powder if you like. Serve corn with chili-lime mayo.
Nutrition Facts : @context http, Calories 176, UnsaturatedFat 6 grams, Carbohydrate 30 grams, Fat 7 grams, Fiber 4 grams, Protein 4 grams, SaturatedFat 1 gram, Sodium 322 milligrams, Sugar 5 grams
GRILLED MEXICAN STREET CORN
Provided by Robert Irvine : Food Network
Categories side-dish
Time 25m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat a grill to medium-high heat.
- For the lime salt: Add the kosher salt and lime zest to a spice grinder. Pulse a few times to combine. Set aside in a small bowl.
- For the spicy mayonnaise: In a bowl, whisk the mayonnaise, chili sauce and lime juice together until combined. Set aside.
- For the corn: Grill the corn until lightly charred on all sides. Cut the ears in half and transfer to a large bowl. Toss with the Monterey Jack and some of the spicy mayonnaise to coat, using more or less mayonnaise to your liking.
- Stack the corn on a large plate and sprinkle with the lime salt. Garnish with lime wedges, cilantro leaves and extra cheese if you like.
GRILLED MEXICAN STREET CORN SALAD
Steps:
- Heat a grill pan to medium-high heat.
- Combine the mayonnaise, chili powder, garlic powder, salt and cumin in a large bowl. Brush the corn with the mayonnaise mixture. Place the corn on the hot grill pan and grill, turning occasionally, until all sides are softened and slightly charred, 10 to 12 minutes. Remove to a plate and let cool slightly.
- Use a sharp knife to cut the corn off the cobs; transfer the kernels to the bowl with the remaining spiced mayonnaise. Add the cheese, cilantro, green onions, lime juice and hot sauce to the bowl. Toss until everything is coated and combined. Serve warm or at room temperature.
More about "grilled mexican street corn recipes"
GRILLED MEXICAN STREET CORN (ELOTES) - COOKING CLASSY
Web How to Make Mexican Street Corn Preheat a grill over medium-high heat. Stir together mayonnaise, cilantro, garlic, cayenne pepper. Place cotija …
From cookingclassy.com
Estimated Reading Time 4 mins
From cookingclassy.com
Estimated Reading Time 4 mins
- Meanwhile, in a mixing bowl whisk stir together mayonnaise, cilantro, garlic, cayenne pepper. Set aside. Place cotija cheese in a shallow dish long enough to fit corn.
- Once grill is preheated, place corn on grill, leaving space between them. Let grill until charred on all sides, turning every few minutes, about 8 - 9 minutes total.
- Working with one cob of corn at a time, using a spatula brush all sides with the mayonnaise mixture then lightly roll in cheese to coat with a thin layer (it should look somewhat sparse, don't overdue it or the cheese will be overwhelming and you won't have enough to coat all of them). Transfer to a serving platter or baking sheet and repeat with remaining corn.
GRILLED MEXICAN STREET CORN | THE RECIPE CRITIC
Web Jun 18, 2015 Grill: Place the corn on a hot grill turning once. Or use a cast iron pan until it starts to get slightly charred. Make dressing: In a …
From therecipecritic.com
Reviews 6Category Side DishCuisine MexicanTotal Time 25 mins
From therecipecritic.com
Reviews 6Category Side DishCuisine MexicanTotal Time 25 mins
GRILLED MEXICAN STREET CORN SALAD (ESQUITES) + VIDEO!
Web Jul 23, 2018 Preheat the grill to high heat. Shuck the corn and remove any remaining silk strands. Once the grill is hot, grill the corn for about 2 minutes per side, 8 minutes total. Allow the corn to cool, then use a …
From aspicyperspective.com
From aspicyperspective.com
ELOTES (GRILLED MEXICAN STREET CORN) RECIPE - SERIOUS EATS
Web Sep 15, 2022 When grill is hot, place corn directly over hot side of grill and cook, rotating occasionally, until cooked through and charred in spots on all sides, about 8 minutes total. Transfer corn to bowl with cheese …
From seriouseats.com
From seriouseats.com
GRILLED MEXICAN CORN RECIPE (ELOTE) - AVERIE COOKS
Web Apr 13, 2022 Instructions. Preheat an outdoor grill to medium-high heat (or indoor grill pan). To a medium bowl, add the mayo, crema, garlic, and stir to combine.
From averiecooks.com
From averiecooks.com
GRILLED MEXICAN STREET CORN (ELOTE) - ONCE UPON A CHEF
Web May 27, 2021 Heat a grill to medium-high (about 400°F). Place the ears of corn directly on the grill (no need to oil the corn or the grill first). Grill the corn, turning occasionally, …
From onceuponachef.com
Cuisine Mexican, Tex-MexTotal Time 25 minsCategory Vegetables & SidesCalories 208 per serving
From onceuponachef.com
Cuisine Mexican, Tex-MexTotal Time 25 minsCategory Vegetables & SidesCalories 208 per serving
- In a medium bowl, whisk together the mayonnaise, sour cream, lime juice, garlic, salt, and sugar. Set aside.
- Heat the grill to medium-high (about 400°F). Place the ears of corn directly on the grill (no need to oil the corn or the grill first). Grill the corn, covered, turning occasionally, until the corn is cooked through and lightly charred, about 10 minutes.
- Let the corn sit for a few minutes until cool enough to handle. Combine the cotija cheese and cilantro on a large, flat plate. Using a pastry brush, coat each ear of corn with the mayonnaise/sour cream mixture and then lightly roll each ear in the cotija/cilantro mixture. Sprinkle each ear all over with a pinch of chipotle chili powder. Serve warm with lime wedges.
- Note: Most large supermarkets carry cotija cheese (look for it near the Mexican cheeses or the feta cheese), but if you're unable to find it, feta cheese makes a good substitute.
GRILLED MEXICAN STREET CORN RECIPE - TASTINGTABLE.COM
Web Jun 23, 2017 Shuck each ear and remove any hairy fibers. Brush the corn all over with vegetable oil, sprinkle on salt and pepper, then arrange each ear on a foil-lined sheet …
From tastingtable.com
4.9/5 (97)Total Time 22 minsCategory Side Dish
From tastingtable.com
4.9/5 (97)Total Time 22 minsCategory Side Dish
3-INGREDIENT GRILLED MEXICAN STREET CORN (ELOTE) RECIPE | EPICURIOUS
Web Jul 25, 2017 Make this street food favorite at home using just flavor-packed chipotle mayonnaise and crumbly Cotija cheese. ... To revisit this recipe, visit My Account, then …
From anadifa.us.to
From anadifa.us.to
BEST ELOTE CORN RECIPE - HOW TO MAKE GRILLED MEXICAN STREET CORN
Web Jun 10, 2021 Grill corn 10 minutes or until slightly charred, turning occasionally. Transfer to cutting board; let cool slightly. Step 2 While corn cooks, whisk together mayonnaise, …
From goodhousekeeping.com
From goodhousekeeping.com
MEXICAN STREET CORN RECIPE: HOW TO MAKE IT
Web Dec 9, 2022 Elote, otherwise known as Mexican street corn, is grilled, covered in mayo, and then sprinkled with chili powder, Cotija and cilantro. A squeeze of lime juice is the …
From tasteofspoons.net-freaks.com
From tasteofspoons.net-freaks.com
38 EASY CANNED CORN RECIPES - SAVORING THE GOOD®
Web Feb 3, 2023 3. Crockpot Mexican Corn and Chicken Soup. This crockpot Mexican corn soup has layers of flavor that include shredded chicken, black beans, creamed corn, …
From savoringthegood.com
From savoringthegood.com
GRILLED MEXICAN STREET CORN - FAVORITE FAMILY RECIPES
Web Jun 6, 2022 Instructions. Grill the corn until all sides get a little brown. Combine mayonnaise and sour cream. Brush the corn generously with the mayo/sour cream …
From favfamilyrecipes.com
From favfamilyrecipes.com
FIRE-ROASTED MEXICAN STREET CORN HOT DOGS | CHAR-BROIL®
Web Preheat grill to 500°F. 2. Coat corn ears with olive oil. 3. When the grill has reached 500°F, place corn onto hot grill grates and cook until all sides are charred, flipping as needed. …
From charbroil.com
From charbroil.com
GRILLED MEXICAN STREET CORN - THE GARLIC DIARIES
Web Jul 24, 2015 Turn your grill on high and let it heat up Remove the husks and silk strings from the corn and set aside on a plate To make the sauce, stir together the mayonnaise, …
From thegarlicdiaries.com
From thegarlicdiaries.com
THE 30 BEST CANNED CORN RECIPES - GYPSYPLATE
Web Feb 5, 2023 Canned Corn Recipes: 1. Corn Casserole. This easy 5 ingredient Corn Casserole is a great southern style side dish, and takes next to no effort. Seriously, just …
From gypsyplate.com
From gypsyplate.com
GRILLED MEXICAN STREET CORN RECIPE - THE MOM 100
Web Aug 6, 2021 Preheat the grill to medium high. In a small bowl combine the mayonnaise, sour cream, 3 tablespoons of the cheese, garlic, and chili powder. Transfer the mixture to …
From themom100.com
From themom100.com
GRILLED MEXICAN STREET CORN RECIPE | LAND O’LAKES
Web Grilled Mexican Street Corn Recipe | Land O’Lakes Our Recipes Expert Advice Our Products All Things Dairy Who We Are We use cookies on this site to enhance your user …
From landolakes.com
From landolakes.com
ELOTE GRILLED MEXICAN CORN SALAD RECIPE STREET FOOD RECIPES
Web Preheat a grill to high.Insert a skewer into each ear of corn. Brush the corn with vegetable oil. Grill, turning, until charred all over, 8 to 10 minutes.Brush the grilled corn with the …
From exnavalcadet.qualitypoolsboulder.com
From exnavalcadet.qualitypoolsboulder.com
ELOTE GRILLED MEXICAN CORN SALAD RECIPE STREET FOOD RECIPES
Web Heat the grill to medium-high (about 400°F). Place the ears of corn directly on the grill (no … Let the corn sit for a few minutes until cool enough to handle. Combine the cotija …
From howard.coolfire25.com
From howard.coolfire25.com
GRILLED MEXICAN STREET CORN RECIPE HALLMARK IDEAS RECIPES
Web Grilled Mexican Street Corn Recipe - TastingTable.com . 1 week ago tastingtable.com Show details . Web Jun 23, 2017 · Shuck the ears of corn, removing any hairy fibers. …
From nyamaneilang.coolfire25.com
From nyamaneilang.coolfire25.com
GRILLED MEXICAN STREET CORN RECIPE - GRILLSEEKER
Web Grilled Mexican Street Corn 5 from 7 votes Print Recipe Pin Recipe Rate Recipe Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes Course: Side Dish …
From grillseeker.com
From grillseeker.com
RECIPE: GRILLED MEXICAN STREET CORN | WHOLE FOODS MARKET
Web Method. Preheat a grill to medium-high heat. On a sheet pan, toss the corn with oil then season with salt and pepper. In a small bowl, stir together mayonnaise, sour cream, half …
From wholefoodsmarket.com
From wholefoodsmarket.com
GRILLED MEXICAN STREET CORN - HOUSE OF NASH EATS
Web Apr 20, 2018 Instructions. Heat a gas grill to 400 degrees F, or prepare charcoal for a charcoal grill. Husk the corn. While the grill is heating, mix together the sour cream, …
From houseofnasheats.com
From houseofnasheats.com
You'll also love
Related Search