GRILLED ZUCCHINI PEPPER SALAD
Provided by Ruth Cousineau
Categories Salad Appetizer Side Quick & Easy Backyard BBQ Lunch Vinegar Bell Pepper Summer Grill Grill/Barbecue Healthy Gourmet Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Prepare grill for direct-heat cooking over medium-hot charcoal (medium-high heat for gas); see Grilling Procedure , or heat a 2-burner grill pan over medium heat until hot.
- Toss vegetables with 2 tablespoon oil, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Grill, turning occasionally, until tender, 6 to 8 minutes total. If using grill pan, grill in batches, 10 to 15 minutes per batch. Transfer peppers to a bowl and let stand, covered, 10 minutes. Peel peppers and cut into 1-inch pieces. Cut zucchini crosswise into 1-inch pieces.
- Whisk together vinegar, brown sugar, 1/4 teaspoon salt, 1/8 teaspoon pepper, and remaining 2 tablespoons oil in a large bowl. Stir in vegetables and basil. Let stand 15 minutes for flavors to blend.
GRILLED PEACH, PEPPER AND ZUCCHINI SALAD
Find a new way to enjoy fresh fruit with our Grilled Peach, Pepper and Zucchini Salad. This Healthy Living zucchini salad combines some of our favorite flavors of the season, including fresh peaches, red peppers and crushed pita chips for added crunch.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 25m
Yield 4 servings, 1-1/2 cups each
Number Of Ingredients 7
Steps:
- Heat greased grill to medium heat.
- Toss peppers, zucchini and peaches with 1/4 cup dressing. Grill 5 to 6 min. or just until peaches are softened, turning after 3 min. Remove peaches from grill. Continue to grill vegetables an additional 5 to 7 min. or until crisp-tender, turning after 4 min. Transfer to cutting board.
- Chop peppers and zucchini. Toss lettuce with remaining dressing in large bowl. Add chopped vegetables and peaches; mix lightly.
- Top with remaining ingredients.
Nutrition Facts : Calories 320, Fat 15 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 970 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 9 g
GRILLED PEPPERS AND ZUCCHINI
This versatile side dish is so simple and quick that I had to share it. Grilling the colorful veggies in a foil packet means one less dish to wash, but I sometimes stir-friy the mixture on the stovetop. -Karen Anderson, Fair Oaks, California
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place the vegetables on a double layer of heavy-duty foil (about 18 in. x 15 in.). Dot with butter; drizzle with soy sauce. Fold foil around vegetables and seal tightly. Grill, covered, over medium heat for 5-7 minutes on each side or until vegetables are crisp-tender.
Nutrition Facts : Calories 57 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 186mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
More about "grilled peach pepper and zucchini salad recipes"
SUMMER SALAD WITH GRILLED PEACHES AND ZUCCHINI
From kitchenstories.com
- Trim the top and bottom off the zucchini and cut it lengthwise into thin strips. Halve the peaches and remove the pit. Trim the top and bottom off the cucumber, halve, remove the seeds with a spoon, then cut into thin slices.
- Brush a preheated grill pan with some olive oil. Add zucchini, brush with more olive oil, season with salt and pepper, and grill for approx. 3 - 5 min. on each side. Remove and set aside, then grill the peaches for approx. 5 min. Transfer to a cutting board and slice.
- For the dressing, mix olive oil, chili flakes, lemon zest and juice, and mix to combine. Season with salt and pepper to taste.
- Arrange the arugula on a large serving plate, then add cucumber, zucchini, and peaches. Tear the mozzarella over the top and drizzle the dressing over the salad. Sprinkle marjoram all over and serve immediately. Enjoy!
GRILLED PEACH, CORN & ZUCCHINI QUINOA SALAD
From simple-veganista.com
18 GORGEOUS GRILLED SALAD RECIPES | TASTE OF HOME
From tasteofhome.com
GRILLED PEACH SALAD WITH CURRY PECANS & HONEY …
From theendlessmeal.com
PEACH AND ZUCCHINI SALAD - FOODY SCHMOODY BLOG
From foodyschmoodyblog.com
GRILLED PEACH SALAD - SUNDAY SUPPER MOVEMENT
From sundaysuppermovement.com
GRILLED PEACH AND SHISHITO PEPPER SALAD - RECIPES - SUR LE PLAT
From surleplat.com
GRILLED ZUCCHINI, BELL PEPPER AND GOAT CHEESE SALAD
From
LUNCH RECIPES TO MAKE AT HOME - NYT COOKING
From cooking.nytimes.com
RECIPE: GRILLED ZUCCHINI AND GRAPE TOMATO SALAD | KITCHN
From thekitchn.com
23 BEST GRILLED FRUIT RECIPES - HOW TO GRILL FRUIT - DELISH
From delish.com
GRILLED PEACH SALAD RECIPE - WHOLESOME YUM
From wholesomeyum.com
GRILLED PEACH, ZUCCHINI, AND QUINOA SALAD WITH A LEMONY …
From elisemuseles.com
GRILLED PEACH SALAD - EATINGWELL
From eatingwell.com
GRILLED ZUCCHINI RIBBON AND PEACH SALAD | FARM TO PEOPLE | SMALL …
From blog.farmtopeople.com
GRILLED PEACH SALAD RECIPE - BOWLS ARE THE NEW PLATES
From bowlsarethenewplates.com
GRILLED ZUCCHINI SALAD WITH CORN AND TOMATOES - DIETHOOD
From diethood.com
HEALTHY RECIPES綾 ON INSTAGRAM: "1️⃣ OR 2️⃣? WHICH #SALAD BY ...
From instagram.com
GRILLED ZUCCHINI AND BELL PEPPER FATTOUSH RECIPE | BON APPéTIT
From bonappetit.com
GRILLED PEACH, PEPPER AND ZUCCHINI SALAD - MY FOOD AND FAMILY
From beta.myfoodandfamily.com
GRILLED PEACHES WITH TOMATO, FETA AND BASIL | HOUSE & GARDEN
From houseandgarden.co.uk
GRILLED SWEET CORN, PEACH AND ZUCCHINI SALAD | EDIBLE MICHIANA
From ediblemichiana.ediblecommunities.com
GRILLED CAESAR CHICKEN RECIPE
From allrecipes.com
GRILLED PEACH AND ZUCCHINI SALAD | PLAN. EAT. POST. REPEAT.
From planeatpostrepeat.com
BEER NUTS, GRILLED CHEESE AND OTHER BAR SNACKS INSPIRE THE FLAVORS OF ...
From news.yahoo.com
GRILLED PEACH SALAD & MINT PESTO RECIPE - LOVE AND LEMONS
From loveandlemons.com
You'll also love