GRILLED LOBSTER
If you're not squeamish, the lobsters can also be killed by inserting the point of a sharp knife through the cross mark on their backs.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 3
Steps:
- Kill lobsters by plunging them headfirst into salted boiling water and cooking for 1 minute. Remove, and drain.
- Place lobsters on a medium-hot grill. Cook for 8 to 10 minutes, turning occasionally to avoid burning the shells.
- Crack a claw to see if it is fully cooked (the meat should be opaque). If not, detach claws, and return to grill for a few minutes more. Using kitchen scissors, split lobsters lengthwise by cutting along underside of tail, leaving back of shell intact. Scrape out red coral, if any, and green tomalley, and combine with melted butter for a dipping sauce, if desired. Keep lobsters warm on a platter covered with foil until ready to serve. Garnish with lemon wedges and serve with melted butter, if desired.
GRILLED ROCK LOBSTER
Make and share this Grilled Rock Lobster recipe from Food.com.
Provided by Gingerbear
Categories Lobster
Time 26m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Split rock tails lengthwise with a large knife.
- Mix seasoning with oil and lemon juice.
- Brush meat side of tail with marinade.
- Pre-heat grill and place rock tails meat side down and grill 5- 6 minutes until well scored.
- Turn over lobster and cook another 6 minutes, brushing often with remaining marinade.
- Lobster is done when it is opaque and firm to the touch.
GRILLED LOBSTER TAILS WITH LEMON & HERB BUTTER
Treat guests to grilled lobster tails served with a lemon, garlic and parsley butter. They take a little effort, but make an impressive dinner party dish
Provided by Barney Desmazery
Categories Dinner, Main course
Time 30m
Yield Serves 4
Number Of Ingredients 8
Steps:
- Make the butter by mixing together all the ingredients, then season and set aside. Can be made two days ahead. Remove from the fridge to soften before using.
- Use kitchen scissors to cut along the tops of the lobster shells, then flip the tails over and crack the ribs of the shell. Use your fingers to open the shell and loosen the meat keeping it attached at the base and pull it half out. Use a knife to cut along the top of the tail without cutting all the way through and remove the vein if you see one. Sit the tail in a shallow roasting tray and add some butter to each one. Tails can be prepared a few hours ahead and chilled.
- Heat the grill to high, then grill the lobster tails for 10 mins until cooked through. Put them on plates and drizzle with the butter from the pan, or pour the butter into a ramekin and put it in the middle of the table for dipping the lobster meat in. Serve with lemon wedges and scatter with extra parsley, if you like.
Nutrition Facts : Calories 325 calories, Fat 27 grams fat, SaturatedFat 17 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.1 grams fiber, Protein 19 grams protein, Sodium 1.42 milligram of sodium
GRILLED LOBSTER TAILS
I had never tried grilling lobster tails at home until I tried this convenient and deliciously different recipe. It turned out amazing, and has left me with little reason to ever order grilled lobster tail at a restaurant again. Here's how to cook lobster tails on the grill. -Katie Rush, Kansas City, Missouri
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Using scissors, cut 3 to 4 lengthwise slits in underside of tail to loosen shell slightly. Cut top of lobster shell lengthwise down the center with scissors, leaving tail fin intact. Cut shell at an angle away from the center of the tail at base of tail fin. Loosen meat from shell, keeping the fin end attached; lift meat and lay over shell. , In a small bowl, combine the remaining ingredients; spoon over lobster meat. Cover and refrigerate for 20 minutes., Place lobster tails, meat side up, on grill rack. Grill, covered, over medium heat for 10-12 minutes or until meat is opaque.
Nutrition Facts : Calories 446 calories, Fat 29g fat (4g saturated fat), Cholesterol 215mg cholesterol, Sodium 869mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 43g protein.
More about "grilled rock lobster recipes"
COPYCAT RED LOBSTER'S GRILLED ROCK LOBSTER RECIPE
From cdkitchen.com
Servings 2Total Time 29 mins
GRILLED LOBSTER RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
GRILLED ROCK LOBSTER TAILS | GRILLING EXPLAINED
From grillingexplained.com
HOW TO GRILL LOBSTER TAIL - GRILLED LOBSTER TAIL RECIPE - THE …
From thepioneerwoman.com
GRILLED LOBSTER TAIL - DINNER AT THE ZOO
From dinneratthezoo.com
BEST GRILLED LOBSTER TAIL RECIPE - HOW TO MAKE GRILLED …
From delish.com
GRILLED LOBSTER TAIL RECIPE (FAST & EASY!) | WHOLESOME YUM
From wholesomeyum.com
5 GRILLED LOBSTER RECIPES TO TRY THIS SUMMER
From allrecipes.com
SIMPLE GRILLED WHOLE LOBSTER RECIPE | MYRECIPES
From myrecipes.com
BEST GRILLED LOBSTER RECIPES | GRILLING EXPLAINED
From grillingexplained.com
5/5 (1)Category Main CourseAuthor Grillmaster
THE BEST GRILLED LOBSTER TAILS RECIPE - FOOD NETWORK
From foodnetwork.com
Author Amy Stevenson for Food Network KitchenSteps 6Difficulty Easy
GRILLED LOBSTER TAILS RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOW TO COOK LOBSTER TAIL AT HOME - ALLRECIPES
From allrecipes.com
GRILLED LOBSTER WITH GARLIC-PARSLEY BUTTER | SAVEUR
From saveur.com
HOW TO GRILL LOBSTER TAILS - ALLRECIPES
From allrecipes.com
GRILLED LOBSTER WITH DILL-CURRY BUTTER
From more.ctv.ca
GRILLED LOBSTER TAIL WITH GARLIC BUTTER RECIPE | KITCHN
From thekitchn.com
GRILLED LOBSTER TAIL KEBAB RECIPE WITH LEMON HERB BUTTER - YAHOO …
From news.yahoo.com
BAJA-STYLE GRILLED ROCK LOBSTER TAILS RECIPE | MYRECIPES
From myrecipes.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #south-west-pacific #for-1-or-2 #very-low-carbs #appetizers #main-dish #seafood #american #barbecue #dinner-party #holiday-event #romantic #lobster #dietary #new-years #high-protein #low-carb #valentines-day #high-in-something #low-in-something #shellfish #taste-mood #equipment #grilling #number-of-servings #presentation #served-hot
You'll also love