SPICED SKIRT STEAK WITH WHOLE ROASTED PLANTAINS
Arrachera, the cut of meat that is usually translated as "skirt steak," is very popular for grilling in Latin America, and also in the United States among butchers - because they know the difference between the inside and the outside skirt. The arrachera is the outside skirt, and it's thicker, much more flavorful and usually more tender than the inside, a flatter and fibrous cut. (The names refer to which part lies deeper inside the animal.) The chef Eric Werner serves this at Hartwood, in Tulum, Mexico, where all the cooking is done over wood; if you have a grill, this steak will benefit from it. Cook it over high heat, but just for long enough to sear the outside. The plantains are absurdly simple to make but have an especially lovely texture from being roasted in their skins. Think of them together as steak and potatoes, and serve with a salad to make a fast weeknight dinner.
Provided by Julia Moskin
Categories dinner, steaks and chops, main course
Time 45m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Trim steak of any fat and membrane. Mix salt and pimiento Tabasco and rub lightly into steaks. (This can be done up to 4 hours ahead.)
- Heat a grill or place a heavy skillet over high heat. Heat oven to 450 degrees and place another large cast-iron skillet inside. When oven is hot, place plantains, skin on, in the oven skillet. Roast for 15 to 20 minutes, until the skins split at the seams and the natural sugars caramelize on the skin.
- Place steak on grill or in the skillet on top of the stove. Sear, turning a few times, until crisp outside and rare to medium-rare inside (8 to 10 minutes).
- Remove steak from pan, tent with foil and let rest 3 to 4 minutes, turning a few times to allow juices to absorb evenly through the meat. To serve, cut each steak in half crosswise, then cut each half in thick slices against the grain. Divide slices between four plates and add a whole plantain to each, opening seams with a sharp knife to expose the flesh. Drizzle each plantain lightly with honey, then grate a dusting of cinnamon on top.
GRILLED FLANK STEAK
The simplest protein we know is our grandmother's marinated flank steak -- a recipe whose source she has long forgotten, but which we like to think was inspired by her childhood in Japan and her golden years in the South: pour a half-cup of bourbon, a half-cup of soy sauce and a half-cup of water into a freezer bag, add the steak, seal shut and marinate for four hours in the fridge.
Provided by Matt Lee And Ted Lee
Time 15m
Yield 6 servings
Number Of Ingredients 3
Steps:
- In small bowl, whisk together bourbon, soy sauce and half a cup of water to make a marinade. Pour marinade into a gallon-size self-sealing food storage bag. Put steak in bag, and turn it over several times so that the entire cut is coated. Marinate in refrigerator 4 hours, turning steak once after 2 hours. Pour off marinade and blot steak dry with paper towels.
- Prepare a fire in the grill. When flames have subsided and coals are glowing, grill steak 4 minutes on one side for rare, 5 minutes for medium rare. Turn steak, and grill 3 or 4 minutes more, to taste.
- Transfer steak to a cutting board, lightly cover with aluminum foil, and let rest 5 minutes. Slice steak crosswise into 1/8-inch-thick slices.
Nutrition Facts : @context http, Calories 245, UnsaturatedFat 4 grams, Carbohydrate 1 gram, Fat 10 grams, Fiber 0 grams, Protein 26 grams, SaturatedFat 4 grams, Sodium 1228 milligrams, Sugar 0 grams
More about "grilled skirt steak with smoky eggplant chutney recipes"
GRILLED EGGPLANT STEAKS WITH GREMOLATA AND TOMATOES
Web Aug 24, 2018 Slice eggplant into ½ inch thick slices. (If you are sensitive to bitterness, salt both sides and let sit for 15 minutes, then rinse with …
From feastingathome.com
5/5 (7)Total Time 50 minsCategory Vegan MainCalories 381 per serving
From feastingathome.com
5/5 (7)Total Time 50 minsCategory Vegan MainCalories 381 per serving
- Slice eggplant into ½ inch thick slices. (If you are sensitive to bitterness, salt both sides and let sit for 15 minutes, then rinse with water and pat dry. ) Brush both sides with olive oil (and salt if not previously) and grill each side for 4 minutes, or until good grill marks appear. Stack in a baking dish or bowl and wrap up tightly in foil so they cook all the way through and become translucent.
- Toss the tomatoes with a pinch of salt, fresh herbs ( if you like) a little drizzle of olive oil.(You can also just halve them and leave them plain- the Gremolata has plenty of flavor)
SMOKY GRILLED EGGPLANT | MINIMALIST BAKER RECIPES
Web Sep 25, 2018 Slice the eggplant into 1/4-inch rounds and place on a baking sheet. Drizzle the coconut aminos and half the oil over eggplant and use a brush or your hands to massage into the eggplant. The oil helps …
From minimalistbaker.com
From minimalistbaker.com
HOW TO GRILL THE PERFECT SKIRT STEAK: EASY SKIRT STEAK RECIPE
Web Jun 18, 2023 1. To make carne asada, marinate skirt steak with garlic cloves, jalapeño, cilantro, and fresh-squeezed lime and orange juice. 2. Try balsamic vinegar, brown sugar, garlic cloves, and Worcestershire sauce. …
From masterclass.com
From masterclass.com
CRUSTY GRILLED SKIRT STEAK RECIPE | EPICURIOUS.COM
Web Ingredients. 2 tablespoons olive oil; 1 tablespoon minced fresh ginger; 1 tablespoon minced garlic; 1 tablespoon cracked coriander seed; 1 tablespoon cracked cumin seed
From epicurious.com
From epicurious.com
GRILLED SKIRT STEAK - THE RECIPE CRITIC
Web Jun 7, 2021 Marinade: In a large ziplock bag add the skirt steak, soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, pepper, salt, and red pepper …
From therecipecritic.com
From therecipecritic.com
GRILLED SKIRT STEAK WITH SMOKY EGGPLANT CHUTNEY - MASTERCOOK
Web 2 tablespoons olive oil; 1 tablespoon minced fresh ginger; 1 tablespoon minced garlic; 1 tablespoon cracked coriander seed; 1 tablespoon cracked cumin seed
From mastercook.com
From mastercook.com
CRUSTY GRILLED SKIRT STEAK WITH SMOKY EGGPLANT CHUTNEY
Web 2 tablespoons olive oil 1 tablespoon minced fresh ginger 1 tablespoon minced garlic 1 tablespoon cracked coriander seed 1 tablespoon cracked cumin seed
From keeprecipes.com
From keeprecipes.com
PERFECT GRILLED SKIRT STEAK RECIPE - FOOD REPUBLIC
Web Jun 9, 2015 For the Steak: In a small bowl, mix together the oil, seasoning, garlic, and lemon juice. Rub the mixture on both sides of the meat, making sure to work it into the …
From foodrepublic.com
From foodrepublic.com
SMOKY GRILLED EGGPLANT STEAKS - VEGGIE DESSERTS
Web Jul 21, 2021 Ingredients Eggplant - aka Aubergine. This vegetable is highly versatile and perfect for adding seasonings and flavors.
From veggiedesserts.com
From veggiedesserts.com
INDIAN GRILLED SKIRT STEAK WITH EGGPLANT CHUTNEY
Web Aug 22, 2012 Smoky eggplant chutney (see related recipe) Build a fire in your grill; when the coals are covered with gray ash and the temperature is medium-hot (you can …
From banyanbranches.com
From banyanbranches.com
GRILLED SKIRT STEAK WITH SMOKY EGGPLANT CHUTNEY RECIPES RECIPE
Web This crusty, succulent steak is flavored with a powerful mixture of coriander, cumin, mustard seed, chile powder and cinnamon. Take care not to overcook the meat; rare to medium …
From alicerecipes.com
From alicerecipes.com
RECIPE: CRUSTY GRILLED SKIRT STEAK WITH SMOKY EGGPLANT …
Web Aug 28, 2012 Click to share on Facebook (Opens in new window) Click to share on Twitter (Opens in new window) Click to print (Opens in new window) Click to email a link to a …
From mercurynews.com
From mercurynews.com
GRILLED SKIRT STEAK WITH SMOKY EGGPLANT CHUTNEY
Web Jul 16, 2015 This crusty, succulent steak is flavored with a powerful mixture of coriander, cumin, mustard seed, chile powder and cinnamon. Take care not to overcook the meat; …
From diningandcooking.com
From diningandcooking.com
GRILLED STEAK RECIPES - RECIPES FROM NYT COOKING
Web Easy Sweet and Salty Grilled Steak With Cucumber Salad Melissa Clark 25 minutes, plus at least 30 minutes' marinating Skirt Steak With Salsa Verde Salad Lidey Heuck 35 …
From cooking.nytimes.com
From cooking.nytimes.com
EASY GRILLED SKIRT STEAK RECIPE - THE SPRUCE EATS
Web Aug 17, 2022 Gather the ingredients. While technically optional, the first step for the best-tasting grilled steak is to salt it. Put the salt in a small bowl or ramekin. If using the …
From thespruceeats.com
From thespruceeats.com
GRILLED SKIRT STEAK RECIPES
Web May 21, 2021 Grilled Skirt Steak with Homemade Asian Barbeque Marinade. View Recipe. inswain. Make the quick-and-easy Asian BBQ sauce from scratch: brown sugar, …
From allrecipes.com
From allrecipes.com
GRILLED SKIRT STEAK | THE MEDITERRANEAN DISH
Web Jun 16, 2023 Arrange on the grill directly over the heat. Grill for 3-4 minutes on each side, or until the temperature reaches 125-130°F for medium-rare. Rest, slice, and serve: …
From themediterraneandish.com
From themediterraneandish.com
GRILLED SKIRT STEAK WITH SMOKY EGGPLANT CHUTNEY RECIPE | RECIPE ...
Web Apr 13, 2014 - This crusty, succulent steak is flavored with a powerful mixture of coriander, cumin, mustard seed, chile powder and cinnamon Take care not to overcook the meat; …
From pinterest.com
From pinterest.com
GRILLED SKIRT STEAK WITH SMOKY EGGPLANT CHUTNEY RECIPES
Web Put the steak on the grill directly over the heat and cook for 4 to 5 minutes a side for medium-rare. Remove from heat, slice thinly against the grain and serve, accompanied …
From wikifoodhub.com
From wikifoodhub.com
BEST STEAK RECIPES - RECIPES FROM NYT COOKING
Web 1 hour 40 minutes Cast-Iron Steak Julia Moskin About 1 hour Carne Adobada (Chile-Marinated Steak) Yewande Komolafe 30 minutes, plus marinating Grilled or Oven …
From cooking.nytimes.com
From cooking.nytimes.com
GRILLED SKIRT STEAK WITH SMOKY EGGPLANT CHUTNEY
Web 1 1/2 pounds skirt steak, trimmed of excess fat. Directions; For the eggplant chutney: Preheat oven to 375 degrees. Place eggplant on a baking sheet. Drizzle eggplant with …
From freshlygenerated.com
From freshlygenerated.com
You'll also love