Guacamole Hot Dogs Recipes
LOADED GUAC HOT DOGS
Provided by Marcela Valladolid
Categories main-dish
Time 20m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Preheat a grill to medium-high heat.
- Coarsely mash the avocados in a medium bowl. Lightly mix in the cilantro, vinegar, jalapeno, lime juice and onion. Season the guacamole liberally with salt.
- Grill the hot dogs, turning ever few minutes so they get grill-marked on all sides, until heated through, about 8 minutes.
- Remove some of the insides of the hot dog buns and discard. Grill the buns for 2 to 3 minutes until toasted on the inside.
- Spread a small amount of the guacamole inside each hot dog bun. Put a hot dog on each bun. Top with more guacamole and crumbled chips.
PINK'S GUACAMOLE DOG
Steps:
- Place hot dog on a warm, soft hot dog bun, and top with guacamole.
GUACAMOLE AND SALSA HOT DOG
Guacamole and salsa, so delicious together, work their flavorful magic on hot dogs in this quick and easy summertime dish.
Provided by My Food and Family
Categories Home
Yield EMPTY
Number Of Ingredients 5
Steps:
- Cook hot dogs according to package directions. ( I grilled mine.)
- Spread 2 Tbsp. of guacamole on the bottom and sides of the hot dog bun.
- Place hot dog on top of the guacamole.
- Place 2 tsp. over the salsa on top of the hot dog.
- Optional: I would even think about placing some jalapeño slices on top as well to give it an extra bit of kick.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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