Ha Cha Cha Burgers Recipes

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CHA CHA BURGERS

Mexican style BBQ grilled hamburgers with adjustable heat. You can broil or pan fry and sub your favorite toppings.

Provided by Lorac

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10



Cha Cha Burgers image

Steps:

  • Combine beef, salsa, tortilla chips, chili powder and salt and shape into 4 patties.
  • Place the top halves of the buns, cut side up in a shallow metal baking pan (I use disposable foil pans) top with cheese and cover with foil.
  • BBQ grill the burgers 5 minutes per side or until juices run clear.
  • After the first 5 minutes, place the bun pan over indirect heat for 5 minutes or until cheese has melted.
  • To assemble, place the burgers on the bun bottoms, top each with 1 tbls sour cream, 1 tomato slice, lettuce or cabbage and the other bun halves cheese side down.

Nutrition Facts : Calories 460.6, Fat 24.4, SaturatedFat 12.1, Cholesterol 104.1, Sodium 688.6, Carbohydrate 24.1, Fiber 1.6, Sugar 3.9, Protein 34.6

1 lb lean ground beef
1/4 cup chunky salsa (mild, hot, or extra spicy)
1/4 cup finely crushed tortilla chips
1 teaspoon chili powder
1/4 teaspoon salt
4 hamburger buns, split
1 cup shredded monterey jack cheese (plain or jalepeno)
4 tablespoons sour cream
4 slices tomatoes
leafy green lettuce or finely shredded cabbage

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