Halloween Bloody Martini Recipes

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HALLOWEEN BLOODY MARTINI

A few drops of few coloring, a bit of your creative flair, and you've created a colorfully ghoulish signature cocktail for your Halloween party.

Provided by Angie McGowan

Categories     Beverage

Time 10m

Yield 1

Number Of Ingredients 5



Halloween Bloody Martini image

Steps:

  • Add vodka, vermouth and ice to a martini shaker, and shake well. Strain into martini glass.
  • In small bowl, mix corn syrup and red food color. Use fingertips to dip into red corn syrup, and rub around rim of martini glass, dripping the "blood" around the glass and letting it drip down into the drink.

Nutrition Facts : ServingSize 1 Serving

1 1/2 oz vodka
3/4 oz dry vermouth
1 cup ice
1 tablespoon dark corn syrup
1 or 2 drops red food color

EYEBALL MARTINI

Up the freak-out factor of your Halloween spread with a creepy eyeball cocktail. Mix up this festive vodka martini with pimento-stuffed green olives and whole black peppercorns.

Provided by Martha Stewart

Categories     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 5



Eyeball Martini image

Steps:

  • Push a peppercorn into center of each olive, tucking under pimento filling to resemble an eye. Place olives in a martini glass.
  • Fill a cocktail shaker halfway with ice; add vodka and vermouth. Shake well and strain into glass. Add bitters to one side of glass and serve.

Nutrition Facts : Calories 169 g

2 whole black peppercorns
2 pimento-stuffed green olives
2 ounces vodka
1/2 ounce dry vermouth
2 dashes Peychaud's bitters

BLOODY MARTINI

Make and share this Bloody Martini recipe from Food.com.

Provided by susie cooks

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6



Bloody Martini image

Steps:

  • Pour vodka, Bloody Mary mix and lime juice over ice.
  • Stir to combine and chill.
  • Strain over martini glass, serving it straight up.
  • Garnish with limes, olives, celery.

Nutrition Facts : Calories 173.4, Sodium 0.8

2 1/2 ounces vodka
splash bloody mary mix
1 dash lime juice
celery (optional)
lime slice (optional)
olive (optional)

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