Halloween Caramel Corn Recipes

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HALLOWEEN CARAMEL CORN

Make and share this Halloween Caramel Corn recipe from Food.com.

Provided by BothFex

Categories     Candy

Time 1h

Yield 1 batch

Number Of Ingredients 7



Halloween Caramel Corn image

Steps:

  • Cook brown sugar, butter, corn syrup and salt for 5 minutes.
  • Add vanilla and soda.
  • Coat corn with mixture.
  • Bake at 250 for 1 hour, stirring every 15 minutes.
  • Watch carefully to avoid burning.

7 quarts popped corn
2 cups brown sugar
1 cup butter
1/2 cup light corn syrup
1 teaspoon salt
1 teaspoon vanilla
1/2 teaspoon baking soda

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