Ham And Brie Baguette Sandwich Recipes
HAM AND BRIE BAGUETTE SANDWICH
Brie, ham, mustard, and a baguette are all the ingredients you need to make this flavorful sandwich.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Yield Makes three 6-inch sandwiches
Number Of Ingredients 4
Steps:
- Slice baguette horizontally, and spread both sides with mustard. Layer one side with ham and brie, and top with the other half of the loaf. Slice the baguette into three 6-inch sandwiches.
HAM AND BRIE SANDWICH
This tasty sandwich was inspired by one I had in a little cafe. Enjoy!
Provided by sweet tea
Categories Main Dish Recipes Pork Ham
Time 16m
Yield 2
Number Of Ingredients 6
Steps:
- Assemble the sandwiches by layering the ham, brie cheese, apricot preserves, and mustard in equal amounts on two pieces of bread, topping with the remaining two slices of bread. Brush the top of each sandwich with olive oil.
- Heat a grill pan over medium heat. Once the pan is hot, lie the sandwiches, oiled side down, in the pan. Brush the top of each sandwich with oil. Cook each side until the bread is golden brown, about 3 minutes per side.
Nutrition Facts : Calories 457.2 calories, Carbohydrate 42.7 g, Cholesterol 56.8 mg, Fat 24.5 g, Fiber 1.6 g, Protein 16.8 g, SaturatedFat 11.3 g, Sodium 879.6 mg, Sugar 9.4 g
FRENCH BRIE AND HAM BAGUETTE
Provided by Sandra Lee
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Slice baguette horizontally with a serrated bread knife. Spread preserves on both sides of bread. On bottom half of baguette, lay down overlapping slices of ham and top with slices of brie. Place top of baguette on sandwich. Cut into 1-inch pieces and secure with decorative sandwich picks.
- Optional: heat in a 400 degree F oven for 10 to 12 minutes.
FRENCH BRIE AND HAM BAGUETTE
Steps:
- Slice baguette horizontally with a serrated bread knife. Spread preserves on both sides of bread. On bottom half of baguette, lay down overlapping slices of ham and top with slices of brie. Place top of baguette on sandwich. Cut into 1-inch pieces and secure with decorative sandwich picks.
- Optional: heat in a 400 degree F oven for 10 to 12 minutes.
EXTRA-SPECIAL HAM SANDWICH (INSPIRED BY STARBUCKS HAM AND BRIE)
I recently tried this sandwich from Starbucks. The original sandwich was Black Forest ham, brie cheese, honey mustard, and dried cherries on a French baguette. I can't eat dairy products, so I painstakingly stripped the sandwich of Brie, which was difficult since Brie is a soft cheese. What I had left was delicious though. Not normally a fan of Black Forest ham, I would buy it in order to recreate this sandwich. I'm posting this for safekeeping, so I don't forget how to make it. Try not to think of this as a true copycat, but inspired by the original. The honey mustard, dried cherries, and ham go together like a dream. I never would have tried this combination, but glad I did. Making your own, even if you add Brie to yours will be a lot cheaper, too. Ingredients are for one sandwich, but the amounts are to taste. If you want to add the Brie, the original Starbuck's sandwich had 4 thick slices that were laid out 2 across and 2 down on a long french baguette. Each of the Brie slices were probably an inch long and 1/4 inch wide and several centimeters thick. They were laid out on top of the ham.
Provided by blancpage
Categories Lunch/Snacks
Time 5m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- To assemble the sandwich, split the French baguette lengthwise, but not all the way through, so that there's a "hinge" on one side.
- Spread desired amount of honey mustard on both sides.
- Pile on the sliced Black Forest ham.
- Sprinkle with desired amount of dried cherries.
- Close up the two sides of the sandwich, and eat. :).
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