Ham Club Sandwich Sliders Recipes

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HAM AND CHEESE SLIDERS

Ham and cheese party sliders. Serve warm.

Provided by TheRealPaulGately

Categories     Main Dish Recipes     Pork     Ham

Time 44m

Yield 12

Number Of Ingredients 11



Ham and Cheese Sliders image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch square baking pan with aluminum foil and spray with cooking spray.
  • Slice attached rolls in half widthwise with a serrated knife, keeping rolls connected, into a bottom and top 'slab.' Place bottom slab in the prepared pan.
  • Layer about half the ham evenly over the bottom slab of rolls. Layer Swiss cheese evenly on top, and arrange remaining ham over the cheese. Cover with the top slab.
  • Place butter in a microwave-safe bowl. Heat in the microwave until melted, about 1 minute. Add mustard, poppy seeds, Worcestershire sauce, onion, salt, and pepper. Whisk to combine.
  • Pour butter mixture evenly and slowly over the rolls. Spread over the tops using a spatula; some of the mixture will pool at the base of the rolls. Cover with aluminum foil and let stand at room temperature for 5 to 10 minutes.
  • Bake in the preheated oven until cheese has melted, about 20 minutes. Uncover and continue baking until browned as desired, 3 to 5 minutes more. Slice into individual sliders.

Nutrition Facts : Calories 473.8 calories, Carbohydrate 44.8 g, Cholesterol 94.1 mg, Fat 17 g, Fiber 2.3 g, Protein 24.1 g, SaturatedFat 14.3 g, Sodium 537.5 mg, Sugar 0.6 g

cooking spray
1 (12 count) package Hawaiian sweet rolls
1 (6 ounce) package thinly sliced deli ham
¾ pound shredded Swiss cheese
½ cup unsalted butter
1 tablespoon Dijon mustard
1 tablespoon poppy seeds
2 teaspoons Worcestershire sauce
2 teaspoons dried minced onion
¼ teaspoon salt, or to taste
¼ teaspoon ground black pepper, or to taste

BAKED HAM AND CHEESE PARTY SANDWICHES

These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.

Provided by LisaT

Categories     Breakfast and Brunch     Meat and Seafood     Ham

Time 35m

Yield 24

Number Of Ingredients 8



Baked Ham and Cheese Party Sandwiches image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
  • Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.

Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g

¾ cup melted butter
1 ½ tablespoons Dijon mustard
1 ½ teaspoons Worcestershire sauce
1 ½ tablespoons poppy seeds
1 tablespoon dried minced onion
24 mini sandwich rolls
1 pound thinly sliced cooked deli ham
1 pound thinly sliced Swiss cheese

HAM CLUB SANDWICH SLIDERS

These sweet sliders on mini potato buns are easy to get little fingers around. Each sandwich is loaded with flavor (thanks to barbecue sauce) and protein.

Provided by Food Network Kitchen

Categories     main-dish

Time 8m

Yield 4 servings

Number Of Ingredients 9



Ham Club Sandwich Sliders image

Steps:

  • Halve and toast the buns in a toaster, or under a broiler. Spread a little mayonnaise and barbecue sauce on the top and bottom of each bun. Layer with lettuce, bacon or ham and turkey. Top with the other half of the bun. Pack upright in a mini air-tight container. Send off to school.

Nutrition Facts : Calories 311 calorie, Fat 9 grams, SaturatedFat 2.5 grams, Cholesterol 11 milligrams, Sodium 701 milligrams, Carbohydrate 48 grams, Fiber 3 grams, Protein 10 grams, Sugar 10 grams

8 small potato buns
2 tablespoons mayonnaise, optional
2 tablespoons barbecue sauce
4 romaine lettuce leaves, torn in small pieces
Kosher salt and freshly ground black pepper
2 slices crispy cooked bacon, or 1 slice ham or Canadian bacon
4 thin slices roasted turkey (about 2 ounces)
1 half-pint grape or cherry tomatoes
Sweet, dill or bread and butter pickles

HAM CLUB SLIDERS

Provided by Food Network Kitchen

Time 8m

Number Of Ingredients 10



Ham Club Sliders image

Steps:

  • Spread both sides of buns with mayonnaise, if desired, and barbecue sauce.
  • Layer bottom half of buns with lettuce, bacon and ham or turkey. Top with other half of bun. Serve with tomatoes, pickles and potato straws.

8 small potato buns, split and toasted
2 tablespoons mayonnaise, optional
2 tablespoons barbecue sauce
4 romaine lettuce leaves, torn in small pieces
Kosher salt and freshly ground black pepper
2 slices crispy cooked bacon
4 thin slices roasted ham or turkey (about 2 ounces)
1 half-pint grape or cherry tomatoes
Sweet, dill, or bread and butter pickles
Potato straws, optional

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