HAM & CHEESE BREAD
Make and share this Ham & Cheese Bread recipe from Food.com.
Provided by Nimz_
Categories Breads
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Spray a 10x15 inch pan with Pam and set aside.
- In a large mixing bowl, combine all ingredients.
- Spread into greased pan and bake for 20 to 25 minutes or until done.
HAM AND CHEESE QUICK BREAD
This savory loaf is delicious served slightly warm, or toasted the next day and lightly buttered or topped with egg salad for a festive lunch or snack.
Provided by Food Network Kitchen
Categories side-dish
Time 2h30m
Yield 8 to 10 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F. Lightly spray a 9-by-5-by-3-inch metal loaf pan with nonstick cooking spray and set aside.
- In a medium bowl, whisk the flour, baking powder, baking soda, 3/4 teaspoon dry mustard, kosher salt and cayenne until combined. In a large bowl, whisk together 3/4 cup milk, the oil, 1 tablespoon honey and the eggs until smooth. Stir in the dry ingredients until just combined. Then fold in the ham, 3/4 cup shredded cheese, the diced cheese and scallions.
- Pour the batter into the prepared loaf pan and sprinkle the top with the remaining 1/4 cup shredded cheese. Bake until well risen, golden brown and a skewer or cake tester inserted in the center comes out clean, 40 to 45 minutes.
- Cool in the pan for 10 minutes. Meanwhile, in a small microwave-safe bowl, stir together the remaining 1 tablespoon each honey and milk and the remaining 1 1/2 teaspoons dry mustard until smooth. Heat in the microwave until hot and bubbling, 20 to 30 seconds. Turn the loaf onto a wire rack and generously brush with the warm glaze. Cool completely.
HAM'N CHEESE SUPPER BREAD
Make and share this Ham'n Cheese Supper Bread recipe from Food.com.
Provided by Gingerbear
Categories Quick Breads
Time 55m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 375.
- Pam 10 inch pie plate.
- Mix baking mix, ham, onion, eggs, milk, oil, mustard and 3/4 cups cheese.
- Spread in pie plate.
- Sprinkle with rest of cheese and the sesame seed.
- Pour butter over top.
- Bake 35-40 minutes.
- Serve immediately.
Nutrition Facts : Calories 274.9, Fat 17.3, SaturatedFat 7.2, Cholesterol 72.4, Sodium 732.1, Carbohydrate 19.1, Fiber 0.9, Sugar 3.4, Protein 10.7
HAM AND CHEESE BREAD
This recipe is from a website called justporkrecipes.com and it is delicious. It has a crumby, biscuit-like texture, and we enjoy it for breakfast, for lunch, or for a snack.
Provided by Terri Newell
Categories Breads
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375.
- Mix bisquik, ham, milk, eggs, and oil.
- Add one cup of the cheese.
- Spread in 10" pie plate.
- Sprinkle with remaining cheese, and the sesame seeds.
- Drizzle with melted margarine.
- Bake 35-40 minutes.
Nutrition Facts : Calories 426, Fat 28.9, SaturatedFat 9.2, Cholesterol 93.2, Sodium 886.6, Carbohydrate 29.5, Fiber 1, Sugar 4.8, Protein 12.1
HAM AND CHEESE STUFFED BREAD
Make and share this Ham and Cheese Stuffed Bread recipe from Food.com.
Provided by coconutcream
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Bring frozen bread dough to room temperature.
- Preheat oven to 400°F.
- Roll out bread dough.
- Spread spicy mustard on bread.
- Sprinkle on the ham and cheese.
- Roll or fold the dough.
- Bake for 15 to 20 minutes.
Nutrition Facts : Calories 84.9, Fat 5.8, SaturatedFat 3.4, Cholesterol 24.7, Sodium 374.6, Carbohydrate 0.2, Sugar 0.1, Protein 7.8
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