Hamswiss And Apple Slaw Sandwiches Recipes

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HAM 'N' SWISS WITH A TWIST

To satisfy hearty appetites, try this different take on a grilled ham and cheese. "The apples give it a sweet taste twist," relates Marietta Slater of Augusta, Kansas. TIP: "Try using rye bread as a delicious alternative," Marietta notes.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 7



Ham 'n' Swiss with a Twist image

Steps:

  • In a large skillet, cook onion in 1 tablespoon butter over medium heat for 8-10 minutes or until golden brown, stirring frequently. , Spread remaining butter over 1 side of each slice of Texas toast. Place slices, buttered side down, on a griddle. Spread with mustard; layer with ham, apple, onion and cheese. Top with another slice of toast, buttered side up. Cook over medium heat for 3-4 minutes or until golden brown. Carefully turn; cook 2 minutes longer or until cheese is melted.

Nutrition Facts : Calories 510 calories, Fat 26g fat (14g saturated fat), Cholesterol 88mg cholesterol, Sodium 1414mg sodium, Carbohydrate 44g carbohydrate (9g sugars, Fiber 3g fiber), Protein 23g protein.

1 large onion, sliced
4 tablespoons butter, softened, divided
8 slices Texas toast
2 tablespoons spicy brown mustard
1/2 pound thinly sliced deli ham
1 medium apple, sliced
4 slices Swiss cheese

HAM, APPLE & SWISS SANDWICH

Here's a tasty take on the traditional ham sandwich, made with Swiss cheese and crispy, sweet apple slices.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 1 serving

Number Of Ingredients 7



Ham, Apple & Swiss Sandwich image

Steps:

  • Mix mayo and mustard until blended.
  • Spread onto cut sides of roll.
  • Fill with remaining ingredients.

Nutrition Facts : Calories 380, Fat 20 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 1230 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 22 g

1 Tbsp. HEINZ Real Mayonnaise
1 tsp. GREY POUPON Dijon Mustard
1 whole wheat sandwich roll, split
2 oz. OSCAR MAYER CARVING BOARD Slow Cooked Ham
4 apple slices
1/4 cup baby spinach leaves
1 Swiss cheese slice, cut in half

HAM, ROASTED PORK, AND SWISS CHEESE SANDWICH ON SWEET BREAD: MEDIANOCHE

Provided by Food Network

Categories     main-dish

Time 23m

Yield 6 servings

Number Of Ingredients 7



Ham, Roasted Pork, and Swiss Cheese Sandwich on Sweet Bread: Medianoche image

Steps:

  • Assemble the sandwich by slicing all the rolls and dividing the meat and cheese equally. Place the roasted pork, ham, and cheese slices on top of 1/2 of the roll. Place pickle slices on top. Spread mustard on the inside of the other half of the roll. Place the top half of the roll over the sandwich, to close. Spread butter on the outside of the top and bottom of the sandwich.
  • Cook in a very hot cast-iron griddle, or electric flat top, until heated through and golden brown on the outside.

6 sweet rolls (available from Latin markets)
8 ounces roasted pork, from the shoulder or leg, thinly sliced
8 ounces thinly sliced ham
4 ounces thinly sliced Swiss cheese
3 pickles, thinly sliced lengthwise
6 tablespoons mustard
8 ounces butter

HAM, SWISS AND APPLE WRAPS

Provided by Food Network Kitchen

Time 20m

Yield 4 servings

Number Of Ingredients 13



Ham, Swiss and Apple Wraps image

Steps:

  • Soak the red onion in a bowl of ice water, 10 minutes. Drain the onion and squeeze dry.
  • Whisk the yogurt, dill, honey mustard, and salt and pepper to taste in a large bowl. Slowly drizzle in the olive oil and 1 tablespoon water, whisking until combined. Add the onion, ham, cheese, lettuce and apple and toss to coat. Pile the ham mixture in the middle of each wrap. Fold in the sides, then roll up the wraps. Cut in half and serve with the strawberries.

Nutrition Facts : Calories 448 calorie, Fat 14 grams, SaturatedFat 5 grams, Cholesterol 34 milligrams, Sodium 654 milligrams, Carbohydrate 49 grams, Fiber 9 grams, Protein 18 grams, Sugar 17 grams

1/2 red onion, thinly sliced
1/3 cup low-fat plain yogurt
2 tablespoons chopped fresh dill or parsley
2 tablespoons honey mustard
Kosher salt and freshly ground pepper
Kosher salt and freshly ground pepper
1 1/2 tablespoons extra-virgin olive oil
4 ounces sliced lean ham (preferably low-sodium), torn into bite-size pieces
3 ounces sliced Swiss cheese, cut into strips
1 romaine lettuce heart, torn into bite-size pieces
1 apple, thinly sliced
4 whole-wheat wraps or tortillas
3 cups strawberries, halved

HAM, SWISS & APPLE WRAPS RECIPE

Provided by á-9933

Number Of Ingredients 12



Ham, Swiss & Apple Wraps Recipe image

Steps:

  • Thinly slice the onion. Soak in a bowl of ice water, 10 minutes. Drain and squeeze dry. Chop the parsley. Tear the ham into bite-size pieces. Cut cheese into strips. Tear lettuce into bite-size pieces. Thinly slice apples. Halve strawberries. Whisk the yogurt, dill, honey mustard and salt and pepper to taste in a large bowl. Slowly drizzle in the olive oil and 1 tbs water, whisking until combined. Add the onion, ham, cheese, lettuce and apple and toss to coat. Pile the ham mixture in the middle of each wrap. Fold in the sides, the roll up the wraps. Cut in half and serve with the strawberries.

1/2 red onion
1/3 cup low-fat plain yogurt
2 tbs chopped fresh dill or parsley
2 tbs honey mustard
kosher salt and pepper
1 1/2 tbs olive oil
4 oz sliced lean ham
3 oz sliced Swiss cheese
1 romaine lettuce heart
1 apple
4 whole-wheat wraps or tortillas
3 cups strawberries, halved

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